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HomeCompanies14069f88 Cca0 4a6d Adbb 46e6e147df95 19000101 000001Kettle Loader- Independence

Kettle Loader- Independence

14069f88 Cca0 4a6d Adbb 46e6e147df95 19000101 000001 · Pleasant Valley Road, Independence, OH, US, Independence, OH · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company14069f88 Cca0 4a6d Adbb 46e6e147df95 19000101 000001
TitleKettle Loader- Independence
Normalized title-
Department / team-
LocationPleasant Valley Road, OH, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-01 / 2026-06-02
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 14069f88 Cca0 4a6d Adbb 46e6e147df95 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Pleasant Valley Road.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company14069f88 Cca0 4a6d Adbb 46e6e147df95 19000101 000001
Source02e8007a-a262-4c81-91e0-2ecb8779c21d
ATS providerADP Workforce Now Recruiting

Description

SUMMARY Signature Sauces is a family-owned manufacturing facility that packages and labels various types of sauces, soups, and dressings for surrounding restaurants and grocery stores. Our facility is ever growing and we need friendly and reliable people to join us on our journey. No experience is necessary as we are willing to train on any position. If you’re still wondering why you should join our team, here’s a quick list of reasons: On the job training - no manufacturing experience required. Access to our comprehensive benefits package. Our pay is competitive; overtime is paid at time and a half. Benefits: 401(k) 401(k) matching Dental insurance Disability insurance Employee discount Health insurance Health savings account Life insurance Paid time off Retirement plan Vision insurance Company Provided Lockers & Lock Free Laundered Uniforms ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. · Operation of load and batching machines. · Ability to read and interpret recipes and procedures · Knowledge of food ingredient functionality · Knowledge and understanding of GMP’s and food safety rules and regulations · Verify batch ingredients and weights · Ability to assemble, disassemble, clean and sanitize equipment · Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients in the manufacturing of food products according to formulas or recipes. · Mix or blend ingredients, according to recipes, using a paddle or an agitator, or by controlling cookers that heat and mix ingredients. · Turn valve controls to start equipment and to adjust operation to maintain product quality. · Observe and listen to equipment to detect possible malfunctions, such as leaks or plugging, and report malfunctions to supervisors. · Completes changeovers · Follows Allergen Management Program · Knows how to use a scale · Pre-batch recipes for next day’s production · Understand and adhere to government regulations and documentation requirements · Comply with USDA and HACCP programs EDUCATION and/or EXPERIENCE This position requires a well organized individual that is self motivated and takes charge, is dependable and responsible, enjoys new opportunities and challenges, enjoys working with and developing people, deals with criticism calmly and effectively, is careful about detail and is thorough in completing tasks as assigned and on time, is flexible and open to change LANGUAGE SKILLS Able to read, analyze, and interpret ingredient specifications and recipes, general business periodicals, and or governmental regulations. Able to effectively present information and respond to questions from customers, staff and owners. MATHEMATICAL SKILLS Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of weights and measures. Ability to apply concepts such as ratios, and proportions for ingredient and nutritional information. PHYSICAL DEMANDS While performing the duties of this job, the employee is frequently required to reach with hands and arms; and talk or hear. The employee is required to regularly stand, stoop, kneel and walk. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. WORK ENVIRONMENT The noise level in the work environment is usually quiet. The work environment is quick paced in close quarters. Exposure to heat from equipment and products is frequent. Exposure to cool temperatures form coolers/freezers is occasional.

Full job record

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Org IDc4d5ea8c-17b2-4acc-8b77-0b43db1d0c14
Source ID02e8007a-a262-4c81-91e0-2ecb8779c21d
Board ID02e8007a-a262-4c81-91e0-2ecb8779c21d
Provideradp_workforcenow
Provider Job Key490610
TitleKettle Loader- Independence
Normalized Title
Statusactive
Activeyes
Location TextPleasant Valley Road, Independence, OH, US, Independence, OH
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionOH
CityPleasant Valley Road
Salary Raw
Salary Min
Salary Max
Salary Currency
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Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=14069f88-cca0-4a6d-adbb-46e6e147df95&ccId=19000101_000001&lang=en_US&type=JS&jobId=490610&jwId=274374208272_1
First Seen At2026-06-02 08:09:09Z
Last Seen At2026-06-06 11:55:19Z
Last Checked At2026-06-06 11:55:19Z
Last Changed At2026-06-06 11:55:19Z
Inactive At
Source Posted At2026-06-01 15:26:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=14069f88-cca0-4a6d-adbb-46e6e147df95|19000101_000001/date=2026-06-06/2026-06-06T11-54-28-602Z-21e21d55f8f77ca4654731a306e251120fb0720029ae2cf7a61cdd9266d61001.json
Event Fields
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://cdn.jsdelivr.net/npm/[email protected]/css/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://cdn.jsdelivr.net/npm/[email protected]/css/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><p><strong>SUMMARY</strong></p><p>Signature Sauces is a family-owned manufacturing facility that packages and labels various types of sauces, soups, and dressings for surrounding restaurants and grocery stores. Our facility is ever growing and we need friendly and reliable people to join us on our journey. No experience is necessary as we are willing to train on any position.</p><p><strong>If you&rsquo;re still wondering why you should join our team, here&rsquo;s a quick list of reasons:</strong></p><p><br></p><ul type=\"disc\"><li>On the job training - no manufacturing experience required.</li><li>Access to our comprehensive benefits package.</li><li>Our pay is competitive; overtime is paid at time and a half.</li></ul><p><strong>&nbsp;</strong></p><p><strong>Benefits:</strong></p><ul type=\"disc\"><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Disability insurance</li><li>Employee discount</li><li>Health insurance</li><li>Health savings account</li><li>Life insurance</li><li>Paid time off</li><li>Retirement plan</li><li>Vision insurance</li><li>Company Provided Lockers &amp; Lock &nbsp;</li><li>Free Laundered Uniforms</li></ul><p>&nbsp;&nbsp;</p><p><strong><ins>ESSENTIAL DUTIES AND RESPONSIBILITIES include the following.&nbsp;</ins></strong>&nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Operation of load and batching machines. &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Ability to read and interpret recipes and<br>procedures &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Knowledge of food ingredient functionality &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Knowledge and understanding of GMP&rsquo;s and food safety rules and regulations &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Verify batch ingredients and weights &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Ability to assemble, disassemble, clean and sanitize equipment &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients in the manufacturing of food products according to formulas or recipes. &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Mix or blend ingredients, according to recipes, using a paddle or an agitator, or by controlling cookers that heat and mix ingredients. &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Turn valve controls to start equipment and to adjust operation to maintain product quality. &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Observe and listen to equipment to detect possible malfunctions, such as leaks or plugging, and report malfunctions to supervisors. &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Completes changeovers &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Follows Allergen Management Program &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Knows how to use a scale &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Pre-batch recipes for next day&rsquo;s production &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Understand and adhere to government regulations and documentation requirements &nbsp;</p><p><span style=\"font-family: Symbol;\">&middot;</span> Comply with USDA and HACCP programs &nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><ins>EDUCATION and/or EXPERIENCE&nbsp;</ins></strong><br>This position requires a well organized individual that is self motivated and takes charge, is dependable and responsible, enjoys new opportunities and challenges, enjoys working with and developing people, deals with criticism calmly and effectively, is careful about detail and is thorough in completing tasks as assigned and on time, is flexible and open to change &nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><ins>LANGUAGE SKILLS&nbsp;</ins></strong>&nbsp;</p><p>Able to read, analyze, and interpret ingredient specifications and recipes, general business periodicals, and or governmental regulations. Able to effectively present information and respond to questions from customers, staff and owners. &nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><ins>MATHEMATICAL SKILLS</ins></strong> &nbsp;</p><p>Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of weights and measures. Ability to apply concepts such as ratios, and proportions for ingredient and nutritional information. &nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><ins>PHYSICAL DEMANDS&nbsp;</ins></strong> &nbsp;</p><p>While performing the duties of this job, the employee is frequently required to reach with hands and arms; and talk<br>or hear. The employee is required to regularly stand, stoop, kneel and walk. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. &nbsp;</p><p>&nbsp;&nbsp;</p><p><strong><ins>WORK ENVIRONMENT</ins></strong> &nbsp;</p><p>The noise level in the work environment is usually quiet. The work environment is quick paced in close quarters. Exposure to heat from equipment and products is frequent. Exposure to cool temperatures form coolers/freezers is<br>occasional. &nbsp;</p><p>&nbsp;&nbsp;</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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