Home › Companies › Recruiting Ultipro Com Mom1003momo F497e34e 2d13 4ce6 Ada3 65d55b8c2986 › Bāng Bar Line Cook
Bāng Bar Line Cook
Recruiting Ultipro Com Mom1003momo F497e34e 2d13 4ce6 Ada3 65d55b8c2986 · TWC Noodle Bar, Noodle Bar, New York, NY, United States · Active · UKG Pro Recruiting / Ultimate
Job facts
| Field | Value |
|---|---|
| Company | Recruiting Ultipro Com Mom1003momo F497e34e 2d13 4ce6 Ada3 65d55b8c2986 |
| Title | Bāng Bar Line Cook |
| Normalized title | - |
| Department / team | Back of House |
| Location | New York, NY, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | UKG Pro Recruiting / Ultimate |
| Posted / first seen | 2025-08-04 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Recruiting Ultipro Com Mom1003momo F497e34e 2d13 4ce6 Ada3 65d55b8c2986. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through UKG Pro Recruiting / Ultimate. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in New York. | Open |
| Department jobs | Active postings in Back of House. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Recruiting Ultipro Com Mom1003momo F497e34e 2d13 4ce6 Ada3 65d55b8c2986 |
| Source | 021169c2-b471-471c-b656-8c16c0626171 |
| ATS provider | UKG Pro Recruiting / Ultimate |
Description
The Momofuku Bāng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats. This person will be responsible for replicating dishes with precision and quality that meet our Momofuku company standards. Tasked with mastering the stations, you will also be accountable for cleanliness, food and equipment safety knowledge.
Full job record
| Job ID | 6d4402f9c6b110a88588eda5cd120563c6211230 |
| Org ID | c40fe12b-37f5-4239-9863-deeb1d54d88c |
| Source ID | 021169c2-b471-471c-b656-8c16c0626171 |
| Board ID | 021169c2-b471-471c-b656-8c16c0626171 |
| Provider | ukg |
| Provider Job Key | 2767ab82-ec53-4022-9c7d-9ab8c8163c10 |
| Title | Bāng Bar Line Cook |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | TWC Noodle Bar, Noodle Bar, New York, NY, United States |
| Department | Back of House |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NY |
| City | New York |
| Salary Raw | The Momofuku Bāng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats. This person will be responsible for replicating dishes with precision and quality that meet our Momofuku company standards. Tasked with mastering the stations, you will also be accountable for cleanliness, food and equipment safety knowledge. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://recruiting.ultipro.com/MOM1003MOMO/JobBoard/f497e34e-2d13-4ce6-ada3-65d55b8c2986/OpportunityDetail?opportunityId=2767ab82-ec53-4022-9c7d-9ab8c8163c10 |
| Apply URL | https://recruiting.ultipro.com/MOM1003MOMO/JobBoard/f497e34e-2d13-4ce6-ada3-65d55b8c2986/OpportunityDetail?opportunityId=2767ab82-ec53-4022-9c7d-9ab8c8163c10 |
| First Seen At | 2026-05-31 17:47:39Z |
| Last Seen At | 2026-06-06 18:47:12Z |
| Last Checked At | 2026-06-06 18:47:12Z |
| Last Changed At | 2026-05-31 17:47:39Z |
| Inactive At | — |
| Source Posted At | 2025-08-04 14:09:26Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting.ultipro.com|mom1003momo|f497e34e-2d13-4ce6-ada3-65d55b8c2986/date=2026-06-06/2026-06-06T18-47-10-596Z-b1ba9e118844266b93943aa7f92065f9bb26facff693cf4db62681c552e15c62.json |
Event Fields
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{}Native Structured
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"BriefDescription": "The Momofuku Bāng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats. This person will be responsible for replicating dishes with precision and quality that meet our Momofuku company standards. Tasked with mastering the stations, you will also be accountable for cleanliness, food and equipment safety knowledge.",
"MatchedLocations": [],
"RequisitionNumber": "BĀNGB003742"
}Get this page with API
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