Line Cook - Full Time Thursday - Monday. 11:30a-730p

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  "source_hash": "ec28d52c06ce01e842ca7044d76bf9dab5ae4975beb0677b8182b6a4a9ef3895",
  "last_changed_at": "2026-05-31T17:53:10.507Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "New York New York, New York, NY, United States",
    "city": "New York",
    "region": "NY",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-18T09:08:45.130Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "New York New York, New York, NY, United States",
      "city": "New York",
      "region": "NY",
      "country": "United States",
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      "confidence": 0.8
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    "countries": [
      "United States"
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{
  "Id": "8918512f-3b07-406d-9192-aae341ce1a43",
  "Title": "Line Cook - Full Time Thursday - Monday. 11:30a-730p",
  "Distance": null,
  "Featured": true,
  "FullTime": true,
  "Locations": [
    {
      "Id": "c75d8d17-a724-5eaf-8fee-3d5ab40c4d80",
      "Address": {
        "City": "New York",
        "Line1": "1802 Second Avenue",
        "Line2": null,
        "State": {
          "Code": "NY",
          "Name": "New York"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "10128"
      },
      "Coordinates": {
        "Latitude": 40.78247077033363,
        "Longitude": -73.9483453230265
      },
      "DisplayName": false,
      "LocalizedName": null,
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "New York, NY (Inspir Carnegie Hill)",
      "DisplayStreetAddress": false,
      "LocalizedDescription": "New York New York"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-04-20T15:42:35.088Z",
  "JobCategoryName": "Dining Services",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "The Line Cook is expected to prepare high quality food for residents and their guests following specific recipes, to keep work area clean and organized, and to conduct themselves in a positive, professional manner.: The Line Cook is responsible for the timely and accurate preparation of food items for all Inspīr dining outlets and for maintaining an appropriate level of professionalism in the kitchen. The Line Cook must also follow food safe procedures at all times.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC013311"
}