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HomeCompaniesEfuq Fa Us6 Oraclecloud Com CX 1001Seasonal Part-Time Grill Cook

Seasonal Part-Time Grill Cook

Efuq Fa Us6 Oraclecloud Com CX 1001 · Wisconsin Dells, WI, United States; BXG Christmas Mountain Village · On Site · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEfuq Fa Us6 Oraclecloud Com CX 1001
TitleSeasonal Part-Time Grill Cook
Normalized title-
Department / teamOperations
LocationWisconsin Dells, WI, United States
Work modelOn Site
Employment typePart Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-04-24 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Efuq Fa Us6 Oraclecloud Com CX 1001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Wisconsin Dells.Open
Department jobsActive postings in Operations.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEfuq Fa Us6 Oraclecloud Com CX 1001
Source6bc35983-236b-407a-9362-459c0f2cae15
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description There’s nothing more rewarding than creating lifelong memories, for yourself and for others. And that’s what you’ll do with us. Through our inclusive culture of belonging, we value and celebrate the uniqueness of every individual who makes us who we are and is part of our amazing global community of more than 14,000 Team Members. They are the talented and brilliant people who deliver memorable experiences for our Members and Guests every single day through their commitment and passion for who we are and what we do. As an award-winning workplace, we pride ourselves on the positive impact we make in our industry and in the communities where we live and work. And we’re dedicated to recognizing, rewarding and supporting every achievement, however big or small. It’s all part of making incredible memories, together. Find your path in a career that really matters, where you’ll truly belong. Join our growing, innovation-driven team today. Currently seeking team members who are passionate about building lasting vacation memories for owners/guests visiting our resort properties! Are you someone whose service oriented, courtesy, poses basic cooking and safety regulations knowledge with a strong food safety knowledge. Join the team at Christmas Mountain Village,a Hilton Vacation Club in Wisconsin Dells, WI as a Seasonal Part-Time Grill Cook. OPEN HOUSE INTERVIEWS – Check out our wonderful resort and meet our team! When: Every Tuesday and Friday Time: Tuesdays from 1 pm – 4 pm and Fridays from 2 pm -5 pm Location: S944 Christmas Mountain Rd, Wisconsin Dells, WI 53965 Schedule Details: Part-Time; Open to working a variable of shifts, including weekends and holidays. What will I be doing? As a Cook you would be responsible for: Prepare foods according to specs and stock and keep kitchen and all areas clean. Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications. Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for. Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area. Assure all food is rotated and labeled with date, time and employee name. Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production. Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position. Carries out all reasonable requests by management. What are we looking for? To fulfill this role successfully, you must possess the following minimum qualifications and experience: 1-2 years previous culinary experience to include grill and cold prep High School / GED Great collaboration skills and attention to detail Able to stand/walk for prolonged periods of time It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Current food safety certification Extraordinary People, Exceptional Benefits on Day One Benefits start on your first day of work with no waiting period! Hilton Grand Vacations is committed to putting people first. That’s why our benefits plan starts when you do. But that’s just the beginning of the exceptional opportunities we offer to extraordinary people who join our U.S. team. Eligibility: All U.S. regular full-time and part-time Team Members are eligible for a wide range of benefits. Team Members represented by a labor organization or subject to a collective bargaining agreement may have benefits that differ from other non-represented employees. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation. Responsibilities What will I be doing? As a Cook you would be responsible for: Prepare foods according to specs and stock and keep kitchen and all areas clean. Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications. Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for. Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area. Assure all food is rotated and labeled with date, time and employee name. Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production. Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position. Carries out all reasonable requests by management. Qualifications What are we looking for? To fulfill this role successfully, you must possess the following minimum qualifications and experience: 1-2 years previous culinary experience to include grill and cold prep High School / GED Great collaboration skills and attention to detail Able to stand/walk for prolonged periods of time It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Current food safety certification Company What makes Hilton Grand Vacations unique? There’s nothing more rewarding than creating lifelong memories, for yourself and for others. And that’s what you’ll do with us. Through our inclusive culture of belonging, we value and celebrate the uniqueness of every individual who makes us who we are and is part of our amazing global community of more than 14,000 Team Members. They are the talented and brilliant people who deliver memorable experiences for our Members and Guests every single day through their commitment and passion for who we are and what we do. As an award-winning workplace, we pride ourselves on the positive impact we make in our industry and in the communities where we live and work. And we’re dedicated to recognizing, rewarding and supporting every achievement, however big or small. It’s all part of making incredible memories, together. Find your path in a career that really matters, where you’ll truly belong. Join our growing, innovation-driven team today.

Full job record

Job ID68c04313b76f05c8c7c9aa5d139662ec5e8eb436
Org ID00a61110-74f9-42f7-950e-dc00e78c3980
Source ID6bc35983-236b-407a-9362-459c0f2cae15
Board ID6bc35983-236b-407a-9362-459c0f2cae15
Provideroracle_hcm
Provider Job Key18245
TitleSeasonal Part-Time Grill Cook
Normalized Title
Statusactive
Activeyes
Location TextWisconsin Dells, WI, United States; BXG Christmas Mountain Village
DepartmentOperations
Team
Employment Typepart_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionWI
CityWisconsin Dells
Salary RawDescription There’s nothing more rewarding than creating lifelong memories, for yourself and for others. And that’s what you’ll do with us. Through our inclusive culture of belonging, we value and celebrate the uniqueness of every individual who makes us who we are and is part of our amazing global community of more than 14,000 Team Members. They are the talented and brilliant people who deliver memorable experiences for our Members and Guests every single day through their commitment and passion for who we are and what we do. As an award-winning workplace, we pride ourselves on the positive impact we make in our industry and in the communities where we live and work. And we’re dedicated to recognizing, rewarding and supporting every achievement, however big or small. It’s all part of making incredible memories, together. Find your path in a career that really matters, where you’ll truly belong. Join our growing, innovation-driven team today. Currently seeking team members who are passionate about building lasting vacation memories for owners/guests visiting our resort properties! Are you someone whose service oriented, courtesy, poses basic cooking and safety regulations knowledge with a strong food safety knowledge. Join the team at Christmas Mountain Village,a Hilton Vacation Club in Wisconsin Dells, WI as a Seasonal Part-Time Grill Cook. OPEN HOUSE INTERVIEWS – Check out our wonderful resort and meet our team! When: Every Tuesday and Friday Time: Tuesdays from 1 pm – 4 pm and Fridays from 2 pm -5 pm Location: S944 Christmas Mountain Rd, Wisconsin Dells, WI 53965 Schedule Details: Part-Time; Open to working a variable of shifts, including weekends and holidays. What will I be doing? As a Cook you would be responsible for: Prepare foods according to specs and stock and keep kitchen and all areas clean. Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications. Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for. Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area. Assure all food is rotated and labeled with date, time and employee name. Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production. Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position. Carries out all reasonable requests by management. What are we looking for? To fulfill this role successfully, you must possess the following minimum qualifications and experience: 1-2 years previous culinary experience to include grill and cold prep High School / GED Great collaboration skills and attention to detail Able to stand/walk for prolonged periods of time It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Current food safety certification Extraordinary People, Exceptional Benefits on Day One Benefits start on your first day of work with no waiting period! Hilton Grand Vacations is committed to putting people first. That’s why our benefits plan starts when you do. But that’s just the beginning of the exceptional opportunities we offer to extraordinary people who join our U.S. team. Eligibility: All U.S. regular full-time and part-time Team Members are eligible for a wide range of benefits. Team Members represented by a labor organization or subject to a collective bargaining agreement may have benefits that differ from other non-represented employees. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation. Responsibilities What will I be doing? As a Cook you would be responsible for: Prepare foods according to specs and stock and keep kitchen and all areas clean. Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications. Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for. Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area. Assure all food is rotated and labeled with date, time and employee name. Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production. Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position. Carries out all reasonable requests by management. Qualifications What are we looking for? To fulfill this role successfully, you must possess the following minimum qualifications and experience: 1-2 years previous culinary experience to include grill and cold prep High School / GED Great collaboration skills and attention to detail Able to stand/walk for prolonged periods of time It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Current food safety certification Company What makes Hilton Grand Vacations unique? There’s nothing more rewarding than creating lifelong memories, for yourself and for others. And that’s what you’ll do with us. Through our inclusive culture of belonging, we value and celebrate the uniqueness of every individual who makes us who we are and is part of our amazing global community of more than 14,000 Team Members. They are the talented and brilliant people who deliver memorable experiences for our Members and Guests every single day through their commitment and passion for who we are and what we do. As an award-winning workplace, we pride ourselves on the positive impact we make in our industry and in the communities where we live and work. And we’re dedicated to recognizing, rewarding and supporting every achievement, however big or small. It’s all part of making incredible memories, together. Find your path in a career that really matters, where you’ll truly belong. Join our growing, innovation-driven team today.
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://efuq.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/18245
Apply URLhttps://efuq.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/18245
First Seen At2026-05-31 18:01:45Z
Last Seen At2026-06-06 20:40:34Z
Last Checked At2026-06-06 20:40:34Z
Last Changed At2026-05-31 18:01:45Z
Inactive At
Source Posted At2026-04-24 15:02:07Z
Source Updated At
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Parsed Structured
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Extensions
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Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/68c04313b76f05c8c7c9aa5d139662ec5e8eb436?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/00a61110-74f9-42f7-950e-dc00e78c3980JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/6bc35983-236b-407a-9362-459c0f2cae15JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/68c04313b76f05c8c7c9aa5d139662ec5e8eb436/eventsJSON