Sous Chef - Culinary - Banquets

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  "location": {
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    "region": "GA",
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      "region": "GA",
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{
  "Id": "72f26ed6-9221-4d61-b331-9e47d5cc7fd1",
  "Title": "Sous Chef - Culinary - Banquets",
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  "Featured": false,
  "FullTime": true,
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      "Address": {
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        "Line1": "1000 Vista Drive",
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        "State": {
          "Code": "GA",
          "Name": "Georgia"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "30642"
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      "Coordinates": {
        "Latitude": 33.45489914926402,
        "Longitude": -83.24047284214508
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      "LocalizedDescription": "Greensboro, GA"
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  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-04T03:39:48.143Z",
  "JobCategoryName": "Food & Beverage",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Supports Chef de Cuisine and all Clubhouse/Banquet management staff in the endeavor to provide the highest quality service and product deemed necessary to satisfy Reynolds clientele.",
  "MatchedLocations": [],
  "RequisitionNumber": "SOUSC006571"
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