Cook - Big E's Sports Grill Holland

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    "city": "Holland",
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{
  "detail": {
    "url": "https://suburbaninns.applytojob.com/apply/jobs/details/6r0YfvbwkS?&",
    "heading": "Cook - Big E's Sports Grill Holland",
    "html_title": "JazzHR » Job Listings",
    "canonical_url": "https://suburbaninns.applytojob.com/apply/6r0YfvbwkS/Cook-Big-Es-Sports-Grill-Holland",
    "description_html": "<p><span style=\"font-family:'Times New Roman', Times, serif;\">                                  ​</span></p><p style=\"text-align:center;\"><img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220407161252-image.png\" width=\"305\"></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322173636-image-20230322133635-17.gif\" width=\"1\">​​</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\">​<b>Do you have a passion to cook for others? Big E's in Holland has the opportunity to cook amazing food for amazing guests every day. Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.  Come join the best team in the Food and Beverage and the Hospitality Industries! </b></span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Shifts:</b> 1st and 2nd</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Wage: </b>Up to $19.00, based on experience</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Position can be used as a paid internship</b></span></p><p><u><span style=\"font-family:'Times New Roman', Times, serif;\"><b>Benefits Include:</b></span></u></p><ul><li><span style=\"font-family:'Times New Roman', Times, serif;\">Hotel and restaurant discounts</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Earned Paid Time Off for ALL Team Members</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Insurance (health, vision, dental, life) for full time Team Members</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Flexible schedules (dependent on position)</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Holiday Pay</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">8 hours of paid volunteer time per year (must be accredited)</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Advancement opportunities</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">100% paid maternity/paternity or adoption leave for those who qualify for FMLA</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)</span></li></ul><p><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Position Summary: </span></u></b></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">As a Cook you would be responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.</span></span><br><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Essential Functions:</span></u></b></span></span></p><ul><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections so they feel welcome and valued</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Prepare all required items according to make sheets/recipes while upholding Big E’s standards</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Set up service units with needed items</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Service items in accordance with established portions and presentation standards</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Notify the Back of House Manager of expected shortages</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Ensure that assigned work areas and equipment are clean and sanitary</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Set up, maintain, clean, and break down prep cook station</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Follow all copen/close/cleaning check lists presented by management </span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Adhere to local health and safety regulations</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Maintain any logs required by the health department</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Follow all Suburban Inns processes</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Exhibit regular and recurrent attendance records</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Other duties as requested by management</span></span></span></li></ul><p><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Position Requirements:</span></u></b></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Formal Education and Job-Related Experience: Prior restaurant experience preferred</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments.  Schedule varies according to business demands and needs</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Required Travel: Position does not require travel to other Suburban Inns properties or client locations.  Work is completed on the property</span></span><br><strong>We are a dynamic organization in a rapidly changing industry. Accordingly, the responsibilities associated with this job will change from time to time in accordance with Suburban Inns business needs. More specifically, the incumbent may be required to perform additional and / or different responsibilities from those set forth above.</strong></span></p><p style=\"text-align:center;\"><img alt=\"\" height=\"166\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220812143659-Inn-Crowd-Banner.png\" width=\"450\"></p><p><span style=\"font-family:'Times New Roman', Times, serif;\">​</span></p>",
    "description_text": "​\n ​​\n ​ Do you have a passion to cook for others? Big E's in Holland has the opportunity to cook amazing food for amazing guests every day. Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.  Come join the best team in the Food and Beverage and the Hospitality Industries!\n * Cook Shifts:  1st and 2nd\n * Cook Wage:  Up to $19.00, based on experience\n * Cook Position can be used as a paid internship\n Benefits Include:\n Hotel and restaurant discounts\n Earned Paid Time Off for ALL Team Members\n Insurance (health, vision, dental, life) for full time Team Members\n Flexible schedules (dependent on position)\n Holiday Pay\n 8 hours of paid volunteer time per year (must be accredited)\n Advancement opportunities\n 100% paid maternity/paternity or adoption leave for those who qualify for FMLA\n Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)\n Position Summary:\n As a Cook you would be responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.\n Essential Functions:\n Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections so they feel welcome and valued\n Prepare all required items according to make sheets/recipes while upholding Big E’s standards\n Set up service units with needed items\n Service items in accordance with established portions and presentation standards\n Notify the Back of House Manager of expected shortages\n Ensure that assigned work areas and equipment are clean and sanitary\n Set up, maintain, clean, and break down prep cook station\n Follow all copen/close/cleaning check lists presented by management\n Adhere to local health and safety regulations\n Maintain any logs required by the health department\n Follow all Suburban Inns processes\n Exhibit regular and recurrent attendance records\n Other duties as requested by management\n Position Requirements:\n Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills\n Formal Education and Job-Related Experience: Prior restaurant experience preferred\n License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification\n Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments.  Schedule varies according to business demands and needs\n Required Travel: Position does not require travel to other Suburban Inns properties or client locations.  Work is completed on the property\n We are a dynamic organization in a rapidly changing industry. Accordingly, the responsibilities associated with this job will change from time to time in accordance with Suburban Inns business needs. More specifically, the incumbent may be required to perform additional and / or different responsibilities from those set forth above.\n ​",
    "jsonld_jobposting": {
      "url": "https://suburbaninns.applytojob.com/apply/6r0YfvbwkS/Cook-Big-Es-Sports-Grill-Holland",
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      "title": "Cook - Big E's Sports Grill Holland",
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      "datePosted": "2026-06-02",
      "description": "<p><span style=\"font-family:'Times New Roman', Times, serif;\">                                  ​</span></p><p style=\"text-align:center;\"><img alt=\"\" height=\"113\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220407161252-image.png\" width=\"305\"></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><img alt=\"\" height=\"1\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20230322173636-image-20230322133635-17.gif\" width=\"1\">​​</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\">​<b>Do you have a passion to cook for others? Big E's in Holland has the opportunity to cook amazing food for amazing guests every day. Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.  Come join the best team in the Food and Beverage and the Hospitality Industries! </b></span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Shifts:</b> 1st and 2nd</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Wage: </b>Up to $19.00, based on experience</span></p><p><span style=\"font-family:'Times New Roman', Times, serif;\"><b>* Cook Position can be used as a paid internship</b></span></p><p><u><span style=\"font-family:'Times New Roman', Times, serif;\"><b>Benefits Include:</b></span></u></p><ul><li><span style=\"font-family:'Times New Roman', Times, serif;\">Hotel and restaurant discounts</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Earned Paid Time Off for ALL Team Members</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Insurance (health, vision, dental, life) for full time Team Members</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Flexible schedules (dependent on position)</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Holiday Pay</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">8 hours of paid volunteer time per year (must be accredited)</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Advancement opportunities</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">100% paid maternity/paternity or adoption leave for those who qualify for FMLA</span></li><li><span style=\"font-family:'Times New Roman', Times, serif;\">Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)</span></li></ul><p><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Position Summary: </span></u></b></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">As a Cook you would be responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.</span></span><br><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Essential Functions:</span></u></b></span></span></p><ul><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections so they feel welcome and valued</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Prepare all required items according to make sheets/recipes while upholding Big E’s standards</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Set up service units with needed items</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Service items in accordance with established portions and presentation standards</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Notify the Back of House Manager of expected shortages</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Ensure that assigned work areas and equipment are clean and sanitary</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Set up, maintain, clean, and break down prep cook station</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Follow all copen/close/cleaning check lists presented by management </span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Adhere to local health and safety regulations</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Maintain any logs required by the health department</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Follow all Suburban Inns processes</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Exhibit regular and recurrent attendance records</span></span></span></li><li style=\"margin-top:16px;margin-bottom:8px;margin-left:8px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Other duties as requested by management</span></span></span></li></ul><p><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"font-size:12pt;\"><b><u><span style=\"font-size:10pt;\">Position Requirements:</span></u></b></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Formal Education and Job-Related Experience: Prior restaurant experience preferred</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments.  Schedule varies according to business demands and needs</span></span><br><span style=\"font-size:12pt;\"><span style=\"font-size:10pt;\">Required Travel: Position does not require travel to other Suburban Inns properties or client locations.  Work is completed on the property</span></span><br><strong>We are a dynamic organization in a rapidly changing industry. Accordingly, the responsibilities associated with this job will change from time to time in accordance with Suburban Inns business needs. More specifically, the incumbent may be required to perform additional and / or different responsibilities from those set forth above.</strong></span></p><p style=\"text-align:center;\"><img alt=\"\" height=\"166\" src=\"https://assets.jazz.co/customers/customer_20141223193601_EPITO43CVMXIEG0Y/layout/20220812143659-Inn-Crowd-Banner.png\" width=\"450\"></p><p><span style=\"font-family:'Times New Roman', Times, serif;\">​</span></p>",
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