Home › Companies › Topshooters › Front of House Bar Manager | $45k–$53k + Bonus | Lead 20+ Bartender Team
Front of House Bar Manager | $45k–$53k + Bonus | Lead 20+ Bartender Team
Topshooters · Columbia, Illinois, 62236, United States · Active · BambooHR
Job facts
| Field | Value |
|---|---|
| Company | Topshooters |
| Title | Front of House Bar Manager | $45k–$53k + Bonus | Lead 20+ Bartender Team |
| Normalized title | - |
| Department / team | Management |
| Location | Columbia, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | BambooHR |
| Posted / first seen | 2025-05-01 / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Topshooters. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through BambooHR. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Columbia. | Open |
| Department jobs | Active postings in Management. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Topshooters |
| Source | 218349ab-e97a-401a-b444-928c3a3802f0 |
| ATS provider | BambooHR |
Description
Front of House Bar Manager
Top Shooters – Columbia, IL
Pay: $45,000 – $53,000 salary + performance bonuses
Schedule: Full-time management schedule (typically 5 shifts per week). Includes nights, weekends, and peak league/event nights
About Us
At Top Shooters, we’re more than a place that says we have a positive culture. We work hard to actually live it.
No role here is too small to have a voice. Our team is encouraged to speak up, share ideas, and be part of improving how we operate. We do the kind of volume that competes with large franchise restaurants, but we’ve kept the feel of a locally owned business where people know each other and work as a team.
Our ownership and management team emphasize collaboration, accountability, and follow-through. If we say we’re going to do something, we take that seriously.
We’re looking for a strong floor leader to help run one of the busiest bars in the area. This role is ideal for someone who has supervised in a high-volume environment and is ready to step into a true management position.
You’ll be one of two Front of House Managers working alongside our GM, AGM, and Kitchen Manager to keep service running smoothly and the bartender team performing at a high level.
What You’ll Own
Lead shifts as Manager on Duty and keep service running smoothly in a high-volume bar environment
Schedule and manage a team of 20+ bartenders (coverage, swaps, staffing levels)
Coach and support the bartender team while maintaining strong guest service on the floor
What Success Looks Like (First 90 Days)
Build and maintain a reliable bartender schedule that properly staffs busy nights without blowing labor
Establish strong floor presence and earn the respect of the FOH and BOH team on duty
Keep shifts organized and service flowing during peak nights and league events
What You'll Be Doing
This is a hands-on leadership role. You’ll be on the floor, supporting staff, solving problems, and making sure the bar runs smoothly from open to close.
Responsibilities include:
Running opening and closing manager shifts
Leading pre-shift walk-throughs and operational checks
Counting drawers and maintaining accurate cash/tip logs
Monitoring service flow and stepping in when needed
Scheduling and managing a team of 20+ bartenders
Adjusting staffing levels based on events, leagues, and volume
Addressing guest concerns and keeping service standards high
Coordinating with kitchen and other managers during service
Maintaining organization, inventory, and compliance standards
What We're Looking For
Previous management or supervisor experience in a bar or restaurant
Experience scheduling and managing larger teams (18+ staff preferred)
Strong understanding of bar operations and high-volume service
Someone who leads by example and stays calm during busy shifts
A manager who can balance staff leadership, guest service, and operations
Why People Like Working Here
Competitive salary with bonus opportunities
Leadership role with real input on operations
Supportive ownership and management team
Fast-paced environment where strong managers thrive
To see all job opportunities click here BambooHR!
Full job record
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| Org ID | 7182b933-41ad-4625-a475-99e8cf3560d8 |
| Source ID | 218349ab-e97a-401a-b444-928c3a3802f0 |
| Board ID | 218349ab-e97a-401a-b444-928c3a3802f0 |
| Provider | bamboohr |
| Provider Job Key | 28 |
| Title | Front of House Bar Manager | $45k–$53k + Bonus | Lead 20+ Bartender Team |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Columbia, Illinois, 62236, United States |
| Department | Management |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | — |
| City | Columbia |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://topshooters.bamboohr.com/careers/28 |
| Apply URL | https://topshooters.bamboohr.com/careers/28 |
| First Seen At | 2026-05-30 05:44:12Z |
| Last Seen At | 2026-06-06 10:31:05Z |
| Last Checked At | 2026-06-06 10:31:05Z |
| Last Changed At | 2026-05-30 05:44:12Z |
| Inactive At | — |
| Source Posted At | 2025-05-01 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=topshooters/date=2026-06-06/2026-06-06T10-31-05-045Z-d50b72789e89d98fefce07aaef10e413a374a5f4cf0e072d8656da1a3a4dbc56.json |
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"description": "<p><span style=\"font-family: Inter, sans-serif; font-size: 14pt; font-weight: bold\">Front of House Bar Manager</span></p>\n<p><span style=\"font-family: Inter, sans-serif; font-size: 10pt; font-weight: bold\">Top Shooters – Columbia, IL</span></p>\n<p><span style=\"font-family: Inter, sans-serif; font-size: 10pt; font-weight: bold\"><span style=\"font-weight: bold\">Pay:</span> $45,000 – $53,000 salary + performance bonuses</span></p>\n<p><span style=\"font-family: Inter, sans-serif; font-size: 10pt; font-weight: bold\"><span style=\"font-weight: bold\">Schedule:</span> Full-time management schedule (typically 5 shifts per week). Includes nights, weekends, and peak league/event nights</span></p>\n<p><br></p>\n<p><span style=\"font-weight: bold\">About Us</span></p>\n<p>At Top Shooters, we’re more than a place that <em>says</em> we have a positive culture. We work hard to actually live it.</p>\n<p><br></p>\n<p>No role here is too small to have a voice. Our team is encouraged to speak up, share ideas, and be part of improving how we operate. We do the kind of volume that competes with large franchise restaurants, but we’ve kept the feel of a locally owned business where people know each other and work as a team.</p>\n<p><br></p>\n<p>Our ownership and management team emphasize collaboration, accountability, and follow-through. If we say we’re going to do something, we take that seriously.</p>\n<p><br></p>\n<p>We’re looking for a strong floor leader to help run one of the busiest bars in the area. This role is ideal for someone who has supervised in a high-volume environment and is ready to step into a true management position.</p>\n<p><br></p>\n<p>You’ll be one of two Front of House Managers working alongside our GM, AGM, and Kitchen Manager to keep service running smoothly and the bartender team performing at a high level.</p>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif; font-weight: bold\">What You’ll Own </span></p>\n<ul>\n<li><span style=\"font-family: Inter, sans-serif\">Lead shifts as Manager on Duty and keep service running smoothly in a high-volume bar environment</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Schedule and manage a team of 20+ bartenders (coverage, swaps, staffing levels)</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Coach and support the bartender team while maintaining strong guest service on the floor</span></li>\n</ul>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif; font-weight: bold\">What Success Looks Like (First 90 Days)</span></p>\n<ul>\n<li><span style=\"font-family: Inter, sans-serif\">Build and maintain a reliable bartender schedule that properly staffs busy nights without blowing labor</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Establish strong floor presence and earn the respect of the FOH and BOH team on duty</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Keep shifts organized and service flowing during peak nights and league events</span></li>\n</ul>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif; font-size: 12pt; font-weight: bold\">What You'll Be Doing</span></p>\n<p><span style=\"font-family: Inter, sans-serif\">This is a hands-on leadership role. You’ll be on the floor, supporting staff, solving problems, and making sure the bar runs smoothly from open to close.</span></p>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif\">Responsibilities include:</span></p>\n<ul>\n<li><span style=\"font-family: Inter, sans-serif\">Running opening and closing manager shifts</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Leading pre-shift walk-throughs and operational checks</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Counting drawers and maintaining accurate cash/tip logs</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Monitoring service flow and stepping in when needed</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Scheduling and managing a team of 20+ bartenders</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Adjusting staffing levels based on events, leagues, and volume</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Addressing guest concerns and keeping service standards high</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Coordinating with kitchen and other managers during service</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Maintaining organization, inventory, and compliance standards</span><br></li>\n</ul>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif; font-size: 12pt; font-weight: bold\">What We're Looking For</span></p>\n<ul>\n<li><span style=\"font-family: Inter, sans-serif\">Previous management or supervisor experience in a bar or restaurant</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Experience scheduling and managing larger teams (18+ staff preferred)</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Strong understanding of bar operations and high-volume service</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Someone who leads by example and stays calm during busy shifts</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">A manager who can balance staff leadership, guest service, and operations</span></li>\n</ul>\n<p><br></p>\n<p><span style=\"font-family: Inter, sans-serif; font-weight: bold\">Why People Like Working Here</span></p>\n<ul>\n<li><span style=\"font-family: Inter, sans-serif\">Competitive salary with bonus opportunities</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Leadership role with real input on operations</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Supportive ownership and management team</span></li>\n<li><span style=\"font-family: Inter, sans-serif\">Fast-paced environment where strong managers thrive</span></li>\n</ul>\n<p><br><br></p>\n<p><span style=\"font-family: Inter, sans-serif\">To see all job opportunities click here <a href=\"https://topshooters.bamboohr.com/careers\" target=\"_blank\" rel=\"noopener noreferrer\">BambooHR!</a></span></p>",
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