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HomeCompaniesJobs Cedarfair Icims Com2026 Food & Beverage Operational Supervisor

2026 Food & Beverage Operational Supervisor

Jobs Cedarfair Icims Com · Glendale, AZ, US · Active · $18 / hour · iCIMS

Job facts

FieldValue
CompanyJobs Cedarfair Icims Com
Title2026 Food & Beverage Operational Supervisor
Normalized title-
Department / teamFood & Beverage
LocationGlendale, AZ, United States
Work model-
Employment typeTemporary
Salary$18 / hour
Statusactive
ATS provideriCIMS
Posted / first seen2026-05-08 / 2026-05-31
Changed / last seen2026-06-01 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Jobs Cedarfair Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Glendale.Open
Department jobsActive postings in Food & Beverage.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyJobs Cedarfair Icims Com
Sourcef10f4a21-cb95-4d99-a024-f4cbffc170ee
ATS provideriCIMS

Description

Overview Responsible for maintaining the daily operation of various culinary locations. Monitor team member work to ensure the daily success of the Food and Beverage locations. Focusing on guest service and creating a positive work environment. Pay Rate: $18.35/per hour Responsibilities · Assure profitability of assigned location by closely monitoring inventory, cost of goods, and product spoilage. · Adhere and enforce ALL DEPARTMENT GROOMING, SAFETY and CASH HANDLING POLICIES. · Must be focused on driving daily per capita, and revenue. · Ability to supervise and positively interact with team member and guests. · Support the company mantra; Friendly Clean Fast Safe Service. · Maintain a neat, well-organized location. · A positive work attendance · Ensure good consistent food quality. · Monitor daily staffing levels in assigned locations. · Keeping location teams focused and on task. · Able to properly administer and record disciplinary actions. · Ensure all products and services are made available to guests. · Ensure proper portion control. · Training new team members · Perform all other duties assigned by Senior Leadership Team. Qualifications Must be at least 16 years of age; 18+ preferred, ServSafe Alcohol and Food Manager Certifications required · Must be willing to work a varied schedule, including extended shifts, nights, weekends, and holidays as needed · Available to work 40 hours a week during full time operation and 1-2 work crew days during weekend operation · Must be professional, possess effective communication skills, energetic, self-motivated, able to motivate others, assist in park wide projects as required, ability to multi-task, possess strong leadership skills, and have a positive attitude · Must have the ability to stand, sit, and walk for prolonged periods, as well as, and lift to forty pounds occasionally.

Full job record

Job ID604b0fc72fb0deb00182d6ab72fd61e55a85d181
Org ID8f9f1f36-4fd6-4124-9aa7-22532bc47a69
Source IDf10f4a21-cb95-4d99-a024-f4cbffc170ee
Board IDf10f4a21-cb95-4d99-a024-f4cbffc170ee
Providericims
Provider Job Key33020
Title2026 Food & Beverage Operational Supervisor
Normalized Title
Statusactive
Activeyes
Location TextGlendale, AZ, US
DepartmentFood & Beverage
Team
Employment Typetemporary
Workplace Type
Remote Policy
CountryUnited States
RegionAZ
CityGlendale
Salary RawOverview Responsible for maintaining the daily operation of various culinary locations. Monitor team member work to ensure the daily success of the Food and Beverage locations. Focusing on guest service and creating a positive work environment. Pay Rate: $18.35/per hour Responsibilities · Assure profitability of assigned location by closely monitoring inventory, cost of goods, and product spoilage. · Adhere and enforce ALL DEPARTMENT GROOMING, SAFETY and CASH HANDLING POLICIES. · Must be focused on driving daily per capita, and revenue. · Ability to supervise and positively interact with team member and guests. · Support the company mantra; Friendly Clean Fast Safe Service. · Maintain a neat, well-organized location. · A positive work attendance · Ensure good consistent food quality. · Monitor daily staffing levels in assigned locations. · Keeping location teams focused and on task. · Able to properly administer and record disciplinary actions. · Ensure all products and services are made available to guests. · Ensure proper portion control. · Training new team members · Perform all other duties assigned by Senior Leadership Team. Qualifications Must be at least 16 years of age; 18+ preferred, ServSafe Alcohol and Food Manager Certifications required · Must be willing to work a varied schedule, including extended shifts, nights, weekends, and holidays as needed · Available to work 40 hours a week during full time operation and 1-2 work crew days during weekend operation · Must be professional, possess effective communication skills, energetic, self-motivated, able to motivate others, assist in park wide projects as required, ability to multi-task, possess strong leadership skills, and have a positive attitude · Must have the ability to stand, sit, and walk for prolonged periods, as well as, and lift to forty pounds occasionally.
Salary Min18.35
Salary Max
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://jobs-sixflags.icims.com/jobs/33020/2026-food-%26-beverage-operational-supervisor/job
Apply URLhttps://jobs-sixflags.icims.com/jobs/33020/2026-food-%26-beverage-operational-supervisor/job
First Seen At2026-05-31 18:49:41Z
Last Seen At2026-06-06 08:40:40Z
Last Checked At2026-06-06 08:40:40Z
Last Changed At2026-06-01 14:05:34Z
Inactive At
Source Posted At2026-05-08 04:00:00Z
Source Updated At2026-05-12 20:52:18Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=jobs-cedarfair.icims.com/date=2026-06-06/2026-06-06T08-40-31-724Z-82cfa34a339a13168ece51f85a9123bfa8c5c13aa412361ecd2a8a8e506687e5.json
Event Fields
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  "last_changed_at": "2026-06-01T14:05:34.977Z",
  "active_status": "active"
}
Parsed Structured
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  "salary_max": null,
  "salary_min": 18.35,
  "inferred_at": "2026-06-06T08:40:40.131Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Glendale, AZ, US",
      "city": "Glendale",
      "region": "AZ",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
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    "directApply": true,
    "jobLocation": [
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        "address": {
          "@type": "PostalAddress",
          "postalCode": "85310",
          "addressRegion": "AZ",
          "streetAddress": "4243 West Pinnacle Peak Road",
          "addressCountry": "US",
          "addressLocality": "Glendale",
          "postOfficeBoxNumber": "UNAVAILABLE"
        }
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    ],
    "validThrough": "2027-05-08T04:00:00.000Z",
    "employmentType": "TEMPORARY",
    "hiringOrganization": {
      "name": "Six Flags Entertainment Corporation",
      "@type": "Organization",
      "sameAs": "jobs.sixflags.com"
    },
    "occupationalCategory": "Food & Beverage"
  },
  "detail_meta": {
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    "http_status": 200,
    "content_type": "text/html;charset=UTF-8",
    "response_bytes": 31709,
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  "sitemap_job": {
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    "url": "https://jobs-sixflags.icims.com/jobs/33020/2026-food-%26-beverage-operational-supervisor/job",
    "slug": "2026-food-%26-beverage-operational-supervisor",
    "lastmod": "2026-05-12T16:52:18-04:00"
  },
  "detail_errors": []
}
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