Home › Companies › 46fe40f4 1970 4d1e A8bd 2610f4dcbe9b 2683001287 4033 › GRILL LINE COOK
GRILL LINE COOK
46fe40f4 1970 4d1e A8bd 2610f4dcbe9b 2683001287 4033 · Felixs Fish Camp, Spanish Fort, AL, US, Spanish Fort, AL · Active · $16–$17 / year · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | 46fe40f4 1970 4d1e A8bd 2610f4dcbe9b 2683001287 4033 |
| Title | GRILL LINE COOK |
| Normalized title | - |
| Department / team | - |
| Location | Felixs Fish Camp, AL, United States |
| Work model | - |
| Employment type | - |
| Salary | $16–$17 / year |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2025-02-06 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 46fe40f4 1970 4d1e A8bd 2610f4dcbe9b 2683001287 4033. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Felixs Fish Camp. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 46fe40f4 1970 4d1e A8bd 2610f4dcbe9b 2683001287 4033 |
| Source | 4256904d-9f77-44fb-b205-6694be8e0a9d |
| ATS provider | ADP Workforce Now Recruiting |
Description
About the Role:
As a Grill Line Cook, your main responsibility will be to prepare and cook food items on the grill according to the restaurant's recipes and standards. You will play a crucial role in ensuring that our customers receive high-quality and delicious meals. Your attention to detail and ability to work in a fast-paced environment will contribute to the overall success of our kitchen operations. Additionally, you will collaborate with the kitchen team to maintain cleanliness and organization in the grill area, ensuring a safe and efficient work environment. Your dedication to providing exceptional customer service will help create a positive dining experience for our guests.
Minimum Qualifications:
Previous experience as a grill cook or line cook in a fast-paced restaurant environment. Knowledge of food safety and sanitation regulations. Ability to work in a team and communicate effectively. Strong attention to detail and ability to multitask. Flexibility to work evenings, weekends, and holidays as required. Preferred Qualifications:
Experience working with a variety of grilling techniques and equipment. Knowledge of different cuts of meat and cooking temperatures. Ability to handle high-volume production while maintaining quality. Responsibilities:
Prepare and cook food items on the grill according to the restaurant's recipes and standards. Ensure that all food items are cooked to the appropriate temperature and presented in an appealing manner. Collaborate with the kitchen team to maintain cleanliness and organization in the grill area. Adhere to all food safety and sanitation guidelines. Assist in the preparation of ingredients and other kitchen tasks as needed. Skills:
In this role, your skills in grilling and cooking techniques will be put to use on a daily basis. You will need to have a strong understanding of different cuts of meat, cooking temperatures, and grilling techniques to ensure that food is cooked to perfection. Attention to detail is crucial in maintaining consistency and presentation. Additionally, your ability to work in a fast-paced environment and communicate effectively with the kitchen team will contribute to the smooth operation of the grill area. Your knowledge of food safety and sanitation regulations will help maintain a clean and safe work environment. Finally, your dedication to providing exceptional customer service will ensure a positive dining experience for our guests.
Full job record
| Job ID | 5e33ec49d280a604b84684ec7306d18a1a47cc6f |
| Org ID | 85aa5f00-1e0c-4e37-9b33-057fa2817049 |
| Source ID | 4256904d-9f77-44fb-b205-6694be8e0a9d |
| Board ID | 4256904d-9f77-44fb-b205-6694be8e0a9d |
| Provider | adp_workforcenow |
| Provider Job Key | 538225 |
| Title | GRILL LINE COOK |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Felixs Fish Camp, Spanish Fort, AL, US, Spanish Fort, AL |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | AL |
| City | Felixs Fish Camp |
| Salary Raw | 16.00 To 17.00 (USD) Annually |
| Salary Min | 16 |
| Salary Max | 17 |
| Salary Currency | USD |
| Salary Period | year |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=46fe40f4-1970-4d1e-a8bd-2610f4dcbe9b&ccId=2683001287_4033&lang=en_US&type=JS&jobId=538225&jwId=9203290325875_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=46fe40f4-1970-4d1e-a8bd-2610f4dcbe9b&ccId=2683001287_4033&lang=en_US&type=JS&jobId=538225&jwId=9203290325875_1 |
| First Seen At | 2026-05-31 18:28:30Z |
| Last Seen At | 2026-06-06 12:32:36Z |
| Last Checked At | 2026-06-06 12:32:36Z |
| Last Changed At | 2026-06-06 12:32:36Z |
| Inactive At | — |
| Source Posted At | 2025-02-06 22:11:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=46fe40f4-1970-4d1e-a8bd-2610f4dcbe9b|2683001287_4033/date=2026-06-06/2026-06-06T12-32-35-862Z-a738452b3a98285157afc38bdb52bc75d5bd63d1f8b817eafabac65f657725ff.json |
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