PT Bakery Production Assistant (Attridge Food #191) Saskatoon, SK - Saskatoon Co-op

{
  "content_hash": "de8da0d4521cd6c6161b638d40653c06afa7053247d6f70fe691b812545e81cf",
  "source_hash": "6310a53a40e6e7f4cb566334626d37c773e76ef17bcd076dedfcae3bc7f82a65",
  "last_changed_at": "2026-06-06T11:20:53.573Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Saskatoon, SK, Canada",
    "city": "Saskatoon",
    "region": "SK",
    "country": "Canada",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T11:20:52.903Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Saskatoon, SK, Canada",
      "city": "Saskatoon",
      "region": "SK",
      "country": "Canada",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "Canada"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}

{}

{
  "detail": {
    "Id": "14157",
    "Title": "PT Bakery Production Assistant (Attridge Food #191) Saskatoon, SK - Saskatoon Co-op",
    "media": [],
    "skills": [],
    "JobType": null,
    "Category": "Customer Services",
    "JobGrade": null,
    "JobLevel": null,
    "JobShift": "Day, Evening, Weekends",
    "WorkDays": null,
    "WorkHours": null,
    "WorkYears": null,
    "Department": null,
    "HotJobFlag": false,
    "StudyLevel": null,
    "WorkMonths": null,
    "WorkerType": null,
    "GeographyId": 100000004106013,
    "JobFamilyId": 300000004479463,
    "JobFunction": "Retail_Services",
    "JobSchedule": "Part time",
    "BusinessUnit": null,
    "ContractType": "Regular",
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "CA",
        "Region1": null,
        "Region2": null,
        "Region3": "SK",
        "Building": null,
        "Latitude": "52.14781",
        "Longitude": "-106.57183",
        "LocationId": 300000018349709,
        "PostalCode": "S7S 1M7",
        "TownOrCity": "Saskatoon",
        "AddressLine1": "3 402 Ludlow Street",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Attridge Food"
      }
    ],
    "ContentLocale": "en",
    "HiringManager": null,
    "LegalEmployer": null,
    "RequisitionId": 300000629549476,
    "WorkplaceType": "",
    "BusinessUnitId": 300000004413138,
    "OrganizationId": 300000004402270,
    "GeographyNodeId": 100002183173148,
    "JobFunctionCode": "CRS_Retail_Services",
    "LegalEmployerId": 300000004402270,
    "PrimaryLocation": "Saskatoon, SK, Canada",
    "RequisitionType": "Professional",
    "NumberOfOpenings": null,
    "WorkplaceTypeCode": null,
    "BeFirstToApplyFlag": false,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ExternalContactName": null,
    "ShortDescriptionStr": "Posting # 191\t\t\t\nSaskatoon Co-op invites applications for the position of a Part-Time, Permanent Bakery Production Assistant in the Bakery Department at the Attridge Food Store in Saskatoon, SK. \n",
    "ExternalContactEmail": null,
    "ExternalPostedEndDate": "2026-06-22T21:00:00+00:00",
    "OtherRequisitionTitle": null,
    "requisitionFlexFields": [],
    "ApplyWhenNotPostedFlag": null,
    "DomesticTravelRequired": null,
    "ExternalDescriptionStr": "<p style=\"margin: 15pt 0cm;\"><span style=\"color: rgb(41, 43, 44); font-family: Arial, sans-serif;\"><span lang=\"EN-US\">Reporting to the Bakery Manager, responsibilities for this position include the following:</span></span></p><ol style=\"padding-left: 48px;\"><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To perform slicing and packaging duties for breads and buns.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To fry and finish doughnuts in the prescribed manner.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To finish tarts, pies, etc. in the prescribed manner.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To assist in bench work on cookies and other dough.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To maintain required records in the work area, including preparation of production sheets as prescribed.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To take bakery orders from customers and prepare accurate invoices for those good.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To observe and maintain system sanitation standards and practices, maintain tools and equipment, and keep work area clean and neat.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To assist in other duties as assigned.&nbsp;</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">To follow departmental security policies.</span></span></p><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\">&nbsp;</p></li></ol><p style=\"margin: 15pt 0cm;\"><span style=\"color: rgb(41, 43, 44); font-family: Arial, sans-serif;\"><span lang=\"EN-US\"><strong>Qualifications</strong></span></span></p><ul style=\"list-style-type: disc; padding-left: 47.27px;\"><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">Must be strongly service-oriented, motivated and capable of serving customers in a courteous and efficient manner.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">Must have capability to operate the required equipment for the preparation, merchandising and sale of Bakery products.</span></span></p></li><li class=\"ortl-align-justify\"><p style=\"margin-bottom: 0.0001pt; margin-right: -0.6pt; margin-top: 0cm; text-align: justify;\"><span style=\"font-family: Arial, sans-serif;\"><span lang=\"EN-GB\">Must be able to work<strong> mornings, afternoons, evenings and weekends.</strong></span></span></p></li></ul><p style=\"margin: 1pt 0cm 15pt 36pt;\"><span style=\"color: rgb(41, 43, 44); font-family: Arial, sans-serif;\"><i><span lang=\"EN-US\" style=\"font-size: 11pt;\"><strong>*</strong>a combination of relevant education and experience&nbsp;<u>may</u>&nbsp;be considered.</span></i></span></p><p style=\"margin: 1pt 0cm 15pt 36pt;\">&nbsp;</p><p style=\"margin: 1pt 0cm 15pt 36pt;\">&nbsp;</p><p style=\"margin: 15pt 0cm;\"><span style=\"color: rgb(41, 43, 44); font-family: Arial, sans-serif;\"><span lang=\"EN-US\"><strong>Deadline: June 12, 2026</strong></span></span></p>",
    "ObjectVerNumberProfile": "2",
    "PrimaryLocationCountry": "CA",
    "CorporateDescriptionStr": "Saskatoon Co-op is here to serve our members with products and services that help build, feed and fuel individuals and communities. We are a different kind of business; being member-owned means that any profits are returned to our members and stay in the local economy. Saskatoon Co-op has over 1400 employees serving over 127,000 members in Saskatoon and surrounding communities through the provision of goods and services in the areas of grocery, liquor, pharmacy, petroleum and lubricants, home and building solutions, and agricultural supplies including fertilizer. To learn more about who we are, visit <a href=\"https://www.saskatoonco-op.crs/sites/saskatoon/\" target=\"_blank\">www.saskatoonco-op.crs</a>.",
    "ExternalPostedStartDate": "2026-06-05T14:08:09+00:00",
    "ExternalQualificationsStr": "",
    "InternalQualificationsStr": "",
    "OrganizationDescriptionStr": "",
    "primaryLocationCoordinates": [
      {
        "Latitude": "52.10981",
        "Longitude": "-106.69491",
        "CountryCode": "CA",
        "GeographyId": 100000004106013,
        "GeographyNodeId": 100002183173148
      }
    ],
    "ExternalResponsibilitiesStr": "",
    "InternalResponsibilitiesStr": "",
    "InternationalTravelRequired": null
  },
  "list_job": {
    "Id": "14157",
    "Title": "PT Bakery Production Assistant (Attridge Food #191) Saskatoon, SK - Saskatoon Co-op",
    "JobType": null,
    "Distance": 1780617600000,
    "JobShift": null,
    "Language": "US",
    "WorkDays": null,
    "JobFamily": null,
    "Relevancy": 9,
    "WorkHours": null,
    "Department": null,
    "HotJobFlag": false,
    "PostedDate": "2026-06-05",
    "StudyLevel": null,
    "WorkerType": null,
    "GeographyId": 100000004106013,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "ManagerLevel": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "CA",
        "Region1": null,
        "Region2": null,
        "Region3": "SK",
        "Building": null,
        "Latitude": 52.14781,
        "Longitude": -106.57183,
        "LocationId": 300000018349709,
        "PostalCode": "S7S 1M7",
        "TownOrCity": "Saskatoon",
        "AddressLine1": "3 402 Ludlow Street",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Attridge Food"
      }
    ],
    "LegalEmployer": null,
    "MediaThumbURL": null,
    "WorkplaceType": "",
    "BusinessUnitId": 300000004413138,
    "OrganizationId": 300000004402270,
    "PostingEndDate": null,
    "LegalEmployerId": 300000004402270,
    "PrimaryLocation": "Saskatoon, SK, Canada",
    "WorkDurationYears": null,
    "WorkplaceTypeCode": null,
    "BeFirstToApplyFlag": false,
    "WorkDurationMonths": null,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ShortDescriptionStr": "Posting # 191\t\t\t\nSaskatoon Co-op invites applications for the position of a Part-Time, Permanent Bakery Production Assistant in the Bakery Department at the Attridge Food Store in Saskatoon, SK. \n",
    "requisitionFlexFields": [],
    "DomesticTravelRequired": null,
    "PrimaryLocationCountry": "CA",
    "ExternalQualificationsStr": null,
    "ExternalResponsibilitiesStr": null,
    "InternationalTravelRequired": null
  },
  "detail_meta": {
    "url": "https://fa-esfc-saasfaprod1.fa.ocs.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%2214157%22,siteNumber=CX_1",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 8900
  },
  "detail_errors": []
}