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HomeCompaniesC48F7635355D32BBDE905FFC720B6493FOOD SERVER

FOOD SERVER

C48F7635355D32BBDE905FFC720B6493 · Casino Fandango - CARSON CITY, NV 89701; 3800 S CARSON STREET, CARSON CITY, NV, 89701, USA · Active · Paycom ATS

Job facts

FieldValue
CompanyC48F7635355D32BBDE905FFC720B6493
TitleFOOD SERVER
Normalized title-
Department / teamRestaurant - Food Service
LocationCARSON CITY, NV, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-25 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from C48F7635355D32BBDE905FFC720B6493.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in CARSON CITY.Open
Department jobsActive postings in Restaurant - Food Service.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyC48F7635355D32BBDE905FFC720B6493
Source0aeb559b-920f-467e-8e99-6812b9c7c867
ATS providerPaycom ATS

Description

Description Job Description: The Steakhouse Food Server will be responsible for superior service to guests in a friendly and professional manner. Job Requirements: Provide fast, friendly, professional and responsive customer service to restaurant guests, staff and culinary production team. Make eye contact, smile, greet and welcome each guest seated in the assigned station. Take initial beverage order within 3 minutes of guests being seated. Be very familiar with all food and beverages items on the menu. Be responsible for proper communication flow with the kitchen staff. Maintain and ensure the overall cleanliness of assigned stations. Able to work late hours when necessary. Other duties as assigned. Qualifications Education and Experience: Must be 21 years of age or older. Previous fine dining food serving is preferred. Knowledge and a complete understanding of tableside cooking are preferred. Wine knowledge and experience is a plus. Additional Requirements: Excellent customer service skills. Food allergy knowledge is a plus. The ability to successfully work in a fast-paced, potentially stressful environment. The ability to successfully interact with all levels of team members and management. Ability to read, write, speak and understand the English language. Must present a well-groomed appearance. Flexibility to work varied shifts, including weekends and holidays, with variable overtime. Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust. Required Work Cards Alcohol Certification Food Certification Machinery, Work Equipment, Programs, Software, Hardware Used Paycom system

Full job record

Job ID5b3a7e8e50c80bd4ca875e611da071520cfb7262
Org IDce0934b7-83d3-4155-ad55-5f4c3a947163
Source ID0aeb559b-920f-467e-8e99-6812b9c7c867
Board ID0aeb559b-920f-467e-8e99-6812b9c7c867
Providerpaycom
Provider Job Key194373
TitleFOOD SERVER
Normalized Title
Statusactive
Activeyes
Location TextCasino Fandango - CARSON CITY, NV 89701; 3800 S CARSON STREET, CARSON CITY, NV, 89701, USA
DepartmentRestaurant - Food Service
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionNV
CityCARSON CITY
Salary RawDescription Job Description: The Steakhouse Food Server will be responsible for superior service to guests in a friendly and professional manner. Job Requirements: Provide fast, friendly, professional and responsive customer service to restaurant guests, staff and culinary production team. Make eye contact, smile, greet and welcome each guest seated in the assigned station. Take initial beverage order within 3 minutes of guests being seated. Be very familiar with all food and beverages items on the menu. Be responsible for proper communication flow with the kitchen staff. Maintain and ensure the overall cleanliness of assigned stations. Able to work late hours when necessary. Other duties as assigned. Qualifications Education and Experience: Must be 21 years of age or older. Previous fine dining food serving is preferred. Knowledge and a complete understanding of tableside cooking are preferred. Wine knowledge and experience is a plus. Additional Requirements: Excellent customer service skills. Food allergy knowledge is a plus. The ability to successfully work in a fast-paced, potentially stressful environment. The ability to successfully interact with all levels of team members and management. Ability to read, write, speak and understand the English language. Must present a well-groomed appearance. Flexibility to work varied shifts, including weekends and holidays, with variable overtime. Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust. Required Work Cards Alcohol Certification Food Certification Machinery, Work Equipment, Programs, Software, Hardware Used Paycom system
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=194373&clientkey=C48F7635355D32BBDE905FFC720B6493
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=194373&clientkey=C48F7635355D32BBDE905FFC720B6493
First Seen At2026-05-31 19:03:41Z
Last Seen At2026-06-06 19:01:41Z
Last Checked At2026-06-06 19:01:41Z
Last Changed At2026-05-31 19:03:41Z
Inactive At
Source Posted At2026-05-25 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=C48F7635355D32BBDE905FFC720B6493/date=2026-06-06/2026-06-06T19-01-39-768Z-f997a35acbc219612fe68170e5f57116b442382e617e2e3b96aa453b37fc3ae5.json
Event Fields
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  "last_changed_at": "2026-05-31T19:03:41.505Z",
  "active_status": "active"
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Parsed Structured
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Extensions
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style=\"text-align:justify;\"><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Must present a well-groomed appearance.</span></span></span></span>&nbsp;</li>\r\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Flexibility to work varied shifts, including weekends and holidays, with variable overtime.</span></span></span></span>&nbsp;</li>\r\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.</span></span></span></span></li>\r\n</ul>\r\n\r\n<p><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Required Work Cards</span></span></strong></span></span></p>\r\n\r\n<ul>\r\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Alcohol Certification</span></span></span></span></li>\r\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Food Certification</span></span></span></span></li>\r\n</ul>\r\n\r\n<p><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Machinery, Work Equipment, Programs, Software, Hardware Used</span></span></strong></span></span></p>\r\n\r\n<ul>\r\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:10pt;\"><span style=\"font-family:Arial, sans-serif;\">Paycom system</span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"margin-left:48px;\">&nbsp;</p>\r\n",
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