Home › Companies › E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 › Fine Dining Food Expeditor | RDG Venues
Fine Dining Food Expeditor | RDG Venues
E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 · Mila Miami, Miami Beach, FL, US, Miami Beach, FL; AVA Coconut Grove, Miami, FL, US, Miami, FL; Claudie Miami , Miami, FL, US, Miami, FL; Casa Neos Miami , Miami, FL, US, Miami, FL · Active · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 |
| Title | Fine Dining Food Expeditor | RDG Venues |
| Normalized title | - |
| Department / team | - |
| Location | Mila Miami, FL, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-04-14 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Mila Miami. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 |
| Source | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| ATS provider | ADP Workforce Now Recruiting |
Description
POSITION OVERVIEW
We are seeking a detail-oriented and service-driven food expeditor to support exceptional dining experiences in a fast-paced luxury environment. This role requires strong communication skills, precision, urgency, and a genuine passion for hospitality. Food expeditors play a key role in maintaining the flow of service by ensuring dishes are prepared accurately, presented to standard, and delivered efficiently while supporting seamless coordination between the kitchen and front-of-house teams.
WHO ARE WE?
Riviera Dining Group is redefining hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create unforgettable experiences.
YOUR ROLE
Coordinate the timing and flow of dishes from the kitchen to ensureaccurateand efficient service Inspect plate presentation, quality, and completeness before releasing dishes to the dining room Communicate clearly with chefs, runners, and serversregardingorder status, modifications, and priority tables Organize tickets andmonitorpacing tomaintainproper course timing and service standards Maintain cleanliness and organization of the expo station and ensure all tools and supplies are stocked Support problem resolution by addressing delays, missing items, or quality concerns promptly Work collaboratively with kitchen and front-of-house teams to ensure seamless service execution Follow all company policies, service standards, sanitation guidelines, and proper equipment usage Assistwith opening, closing, and side work duties as assigned by management Participate in team meetings, trainings, and continuous improvement initiatives Demonstrate strong attention to detail, communication skills, and ability to multitask under pressure Maintain reliable attendance, punctuality, and a performance-driven mindset Ability to stand for extended periods andfrequently lift up to 50 lbs This is not an exhausted list of job responsibilities. REQUIREMENTS
1 -2 years of experience in a full-service or fine dining restaurant environmentpreferred Strongand organizational skills with the ability to work under pressure Ability to multitask andmaintainattention to detail in a high-volume setting Flexible availability, including evenings, weekends, and holidays
Full job record
| Job ID | 5aa8bdb85d2bd8fde5be22e74c483ad5cc554917 |
| Org ID | 85c8a8ad-8be4-4fbb-aa4a-d1ba3090b945 |
| Source ID | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| Board ID | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| Provider | adp_workforcenow |
| Provider Job Key | 558390 |
| Title | Fine Dining Food Expeditor | RDG Venues |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Mila Miami, Miami Beach, FL, US, Miami Beach, FL; AVA Coconut Grove, Miami, FL, US, Miami, FL; Claudie Miami , Miami, FL, US, Miami, FL; Casa Neos Miami , Miami, FL, US, Miami, FL |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | FL |
| City | Mila Miami |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0&ccId=19000101_000001&lang=en_US&type=JS&jobId=558390&jwId=9201002621406_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0&ccId=19000101_000001&lang=en_US&type=JS&jobId=558390&jwId=9201002621406_1 |
| First Seen At | 2026-05-31 18:33:59Z |
| Last Seen At | 2026-06-06 12:30:54Z |
| Last Checked At | 2026-06-06 12:30:54Z |
| Last Changed At | 2026-06-06 12:30:54Z |
| Inactive At | — |
| Source Posted At | 2026-04-14 20:47:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0|19000101_000001/date=2026-06-06/2026-06-06T12-30-53-492Z-96c8f4968afed91b8752e981edbbfa9064c590365a5a03eff0d3a1568503f059.json |
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"requisitionDescription": "<p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\" data-pasted=\"true\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">POSITION OVERVIEW</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">We are seeking a detail-oriented and service-driven food expeditor to support exceptional dining experiences in a fast-paced luxury environment. This role requires strong communication skills, precision, urgency, and a genuine passion for hospitality. Food expeditors play a key role in maintaining the flow of service by ensuring dishes are prepared accurately, presented to standard, and delivered efficiently while supporting seamless coordination between the kitchen and front-of-house teams.</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><br></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">WHO ARE WE?</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Riviera Dining Group </span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">is redefining</span><span style=\"margin: 0px;padding: 0px;\"> hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create unforgettable experiences.</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><br></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">YOUR ROLE</span></span></p><ul style=\"list-style-type: disc;\"><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Coordinate the timing and flow of dishes from the kitchen to ensureaccurateand efficient service</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Inspect plate presentation, quality, and completeness before releasing dishes to the dining room</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Communicate clearly with chefs, runners, and serversregardingorder status, modifications, and priority tables</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Organize tickets andmonitorpacing tomaintainproper course timing and service standards</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Maintain cleanliness and organization of the expo station and ensure all tools and supplies are stocked</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Support problem resolution by addressing delays, missing items, or quality concerns promptly</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Work collaboratively with kitchen and front-of-house teams to ensure seamless service execution</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Follow all company policies, service standards, sanitation guidelines, and proper equipment usage</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Assistwith opening, closing, and side work duties as assigned by management</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Participate in team meetings, trainings, and continuous improvement initiatives</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Demonstrate strong attention to detail, communication skills, and ability to multitask under pressure</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Maintain reliable attendance, punctuality, and a performance-driven mindset</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Ability to stand for extended periods andfrequently</span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">lift up</span><span style=\"margin: 0px;padding: 0px;\">to 50</span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">lbs</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">This is not an</span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">exhausted</span><span style=\"margin: 0px;padding: 0px;\">list of job responsibilities.</span></span></li></ul><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">REQUIREMENTS</span></span></p><ul style=\"list-style-type: disc;\"><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">1 -2 years of experience in a full-service or fine dining restaurant environmentpreferred</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Strongand organizational skills with the ability to work under pressure</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Ability to multitask andmaintainattention to detail in a high-volume setting</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 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}Get this page with API
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