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HomeCompanies2d231bbb Cde1 4d01 8b00 77c30ffe614e 19000101 000001Pool and Beach Food Runner

Pool and Beach Food Runner

2d231bbb Cde1 4d01 8b00 77c30ffe614e 19000101 000001 · Miami Beach, FL, US, Miami Beach, FL · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company2d231bbb Cde1 4d01 8b00 77c30ffe614e 19000101 000001
TitlePool and Beach Food Runner
Normalized title-
Department / team-
LocationMiami Beach, FL, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-02-03 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 2d231bbb Cde1 4d01 8b00 77c30ffe614e 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Miami Beach.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company2d231bbb Cde1 4d01 8b00 77c30ffe614e 19000101 000001
Source3702572f-ed98-4f46-adb2-957a337cf0b8
ATS providerADP Workforce Now Recruiting

Description

THE FAENA CULTURE The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world’s finest amenities. We act as a catalyst in making dreams a reality with the collaboration of ideas. Creating carefully curated spaces paired with excellence in service to delight the most sophisticated guests as they are indulged by the FAENA Culture. JOB OVERVIEW Deliver food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders to guest lounges according to hotel specifications, courteously and efficiently. Also assists in the maintenance and re-stocking of Pool & Beach food and beverage areas (service huts, breakdown stations and kitchen runner’s station). DUTIES AND RESPONSIBILITIES Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Resolve guest complaints, ensuring guest satisfaction. Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately. Maintain complete knowledge of: Lounge & Cabana numbers, room capacity, hours of operation, proper table set-up and dress code of the Pool & Beach. All liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the Pool & Beach. The particular characteristics and description of every food and beverage item on the Pool & Beach menu. All menu items, prices, preparation method/time, major ingredients and quality standards, taste, appearance, texture, serving temperature, garnish and method of presentation. Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and driving while under the influence. Complete opening and closing side duties as assigned. Retrieve all alcoholic beverage items from bar and serve to guest. Open and serve wine/champagne bottles. Make all varieties of coffee. Serve all food courses and non-alcoholic beverage items to the guest. Guide the activities of the assigned Bus person to ensure optimum service to guests. Clear each course. Remove soiled wares from areas as assigned and transport to stewarding area. Extend appreciation for guest patronage and invite them to return. Clean and reset tables immediately after guest departs.

Full job record

Job ID59a9a4049597aa5be2f2e796c3d4725fc63384f5
Org ID562d0e55-b274-449c-9310-a47b4a2fa918
Source ID3702572f-ed98-4f46-adb2-957a337cf0b8
Board ID3702572f-ed98-4f46-adb2-957a337cf0b8
Provideradp_workforcenow
Provider Job Key525571
TitlePool and Beach Food Runner
Normalized Title
Statusactive
Activeyes
Location TextMiami Beach, FL, US, Miami Beach, FL
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityMiami Beach
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=2d231bbb-cde1-4d01-8b00-77c30ffe614e&ccId=19000101_000001&lang=en_US&type=JS&jobId=525571&jwId=9200772005063_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=2d231bbb-cde1-4d01-8b00-77c30ffe614e&ccId=19000101_000001&lang=en_US&type=JS&jobId=525571&jwId=9200772005063_1
First Seen At2026-05-31 18:27:51Z
Last Seen At2026-06-06 13:06:24Z
Last Checked At2026-06-06 13:06:24Z
Last Changed At2026-06-06 13:06:24Z
Inactive At
Source Posted At2026-02-03 22:01:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=2d231bbb-cde1-4d01-8b00-77c30ffe614e|19000101_000001/date=2026-06-06/2026-06-06T13-06-23-002Z-472698fe8cc0a103f23f70a1e24cd4a5f0812b15085ec9735732f385a30a638e.json
Event Fields
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  "active_status": "active"
}
Parsed Structured
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Extensions
{}
Native Structured
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    "requisitionDescription": "<div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;' data-pasted=\"true\"><strong><u><span style='font-size:16px;line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;color:#C00000;'>THE FAENA CULTURE</span></u></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;'><span style='font-size:16px;line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;'>The <strong>FAENA</strong> Movement is one of culture, art and community. The <strong>FAENA</strong> Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world&rsquo;s finest amenities. We act as a catalyst in making dreams a reality with the collaboration of ideas. Creating carefully curated spaces paired with excellence in service to delight the most sophisticated guests as they are indulged by the <strong>FAENA</strong> Culture. &nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;line-height:normal;'><strong><u><span style='font-size:16px;font-family:\"Avenir LT Std 55 Roman\",sans-serif;color:#C00000;'>JOB OVERVIEW&nbsp;</span></u></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;line-height:normal;'><br></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;'><span style='font-size:16px;line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;'>Deliver food and beverage orders, retrieve and serve alcoholic, non-alcoholic beverages and food orders to guest lounges according to hotel specifications, courteously and efficiently. &nbsp;Also assists in the maintenance and re-stocking of Pool &amp; Beach food and beverage areas (service huts, breakdown stations and kitchen runner&rsquo;s station).</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;'><strong><u><span style='font-size:16px;font-family:\"Avenir LT Std 55 Roman\",sans-serif;color:#C00000;'>DUTIES AND RESPONSIBILITIES&nbsp;</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Maintain complete knowledge of correct maintenance and use of equipment. &nbsp; Use equipment only as intended.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Resolve guest complaints, ensuring guest satisfaction.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Monitor and maintain cleanliness, sanitation and organization of assigned work areas.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Maintain complete knowledge of:</span><ol style=\"margin-bottom: 0in;list-style-type: circle;\"><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Lounge &amp; Cabana numbers, room capacity, hours of operation, proper table set-up and dress code of the Pool &amp; Beach.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>All liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the Pool &amp; Beach.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>The particular characteristics and description of every food and beverage item on the Pool &amp; Beach menu.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>All menu items, prices, preparation method/time, major ingredients and quality standards, taste, appearance, texture, serving temperature, garnish and method of presentation.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and driving while under the influence.</span></li></ol></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Complete opening and closing side duties as assigned.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Retrieve all alcoholic beverage items from bar and serve to guest.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Open and serve wine/champagne bottles.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Make all varieties of coffee.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Serve all food courses and non-alcoholic beverage items to the guest.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Guide the activities of the assigned Bus person to ensure optimum service to guests.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Clear each course.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Remove soiled wares from areas as assigned and transport to stewarding area.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Extend appreciation for guest patronage and invite them to return.</span></li><li style=\"margin-top: 0in;margin-right: 0in;margin-bottom: 8pt;font-size:15px;font-family: Calibri, sans-serif;\"><span style='line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;font-size:16px;'>Clean and reset tables immediately after guest departs.</span></li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;'><span style='font-size:16px;line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;'>&nbsp;</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;text-align:justify;'><span style='font-size:16px;line-height:107%;font-family:\"Avenir LT Std 55 Roman\",sans-serif;'>&nbsp;</span></p></div>\n",
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