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HomeCompaniesEjwl Fa Us2 Oraclecloud Com CXFront Office Manager

Front Office Manager

Ejwl Fa Us2 Oraclecloud Com CX · Atlanta, GA, United States; The Burgess Hotel Atlanta a Tribute Portfolio Hotel, Atlanta, GA, US · Active · $50,000 / day · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEjwl Fa Us2 Oraclecloud Com CX
TitleFront Office Manager
Normalized title-
Department / teamRooms & Guest Services Operations
LocationAtlanta, GA, United States
Work model-
Employment typeFull Time
Salary$50,000 / day
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-06-16 / 2026-06-17
Changed / last seen2026-06-20 / 2026-06-21

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City jobsActive postings in Atlanta.Open
Department jobsActive postings in Rooms & Guest Services Operations.Open
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Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEjwl Fa Us2 Oraclecloud Com CX
Source6f5096ec-4e70-44de-9276-b573aad3790e
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Additional Information: This hotel is owned and operated by an independent franchisee, Burgess Hotel Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. The Front Office Manager directs all front-of-house operations to ensure a seamless, high-touch boutique guest journey from pre-arrival to departure. This role is responsible for department budgeting, strategic hiring, brand standard compliance across multiple guest-facing touchpoints, and driving elite Marriott Bonvoy loyalty metrics. Core Responsibilities Strategic Front Office Leadership Oversee total operations: Direct the Front Desk, Guest Services, Concierge, Bell/Door staff, and Valet teams to ensure unified service. Manage department financials: Own the front office budget, control labor costs, monitor expenses, and approve departmental purchasing. Optimize inventory & yield: Partner with Revenue Management to drive dynamic upselling programs, maximize Room Revenue, and manage overbooking strategies. Champion brand integrity: Ensure the property bridges its unique indie/boutique identity with Marriott’s rigorous global quality assurances. Talent Cultivation & Culture Recruit and onboard: Architect the hiring, training, and professional development programs for all front office supervisors and line staff. Set performance metrics: Conduct formal performance reviews, establish clear service goals, and cultivate a culture of accountability. Inspire authentic hospitality: Coach staff to blend efficient operational workflows with warm, unscripted, and highly personalized guest interactions. Guest Relations & Loyalty Exclusivity Execute elite VIP protocols: Review daily arrival reports to personally oversee VIP, celebrity, and high-tier Marriott Bonvoy guest arrangements. Master guest data: Leverage Marriott’s guest preference platforms to anticipate needs and customize stays based on historical data. Lead advanced service recovery: Take ultimate ownership of complex guest complaints, implementing creative solutions and long-term retention strategies. Education and Experience High School Diploma (or GED) plus 4 years of solid experience in guest services, front office, or a highly related hospitality leadership area. OR A 4-year bachelor’s degree from an accredited university in Hospitality Management, Hotel Operations, or Business Administration plus 2 years of related experience. Boutique leadership background: Proven track record as a Assistant Front Office Manager or Front Desk Manager within a lifestyle, luxury, or high-end boutique property. Essential Skills Marriott systems mastery: Advanced proficiency in Marriott-approved Property Management Systems (PMS) like FOSSE, LIGHTSPEED, or OPERA, alongside guest satisfaction metrics (GSS/Guest View). Financial acumen: Strong capability in analyzing profit and loss (P&L) statements, labor forecasting, and departmental budgeting. High emotional intelligence: Superior communication skills required to manage diverse teams, high-profile guests, and stressful operational environments simultaneously. Salary and medical dental, life insurance. $50,000 - 60,000 annually This company is an equal opportunity employer. frnch1

Full job record

Job ID56fe90dc13d32e8777c5986086c5891ee9ddb12c
Org IDcf2e9b1f-f5a8-46a0-8c49-5ecc95eaa01f
Source ID6f5096ec-4e70-44de-9276-b573aad3790e
Board ID6f5096ec-4e70-44de-9276-b573aad3790e
Provideroracle_hcm
Provider Job Key26073647
TitleFront Office Manager
Normalized Title
Statusactive
Activeyes
Location TextAtlanta, GA, United States; The Burgess Hotel Atlanta a Tribute Portfolio Hotel, Atlanta, GA, US
DepartmentRooms & Guest Services Operations
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionGA
CityAtlanta
Salary RawDescription Additional Information: This hotel is owned and operated by an independent franchisee, Burgess Hotel Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. The Front Office Manager directs all front-of-house operations to ensure a seamless, high-touch boutique guest journey from pre-arrival to departure. This role is responsible for department budgeting, strategic hiring, brand standard compliance across multiple guest-facing touchpoints, and driving elite Marriott Bonvoy loyalty metrics. Core Responsibilities Strategic Front Office Leadership Oversee total operations: Direct the Front Desk, Guest Services, Concierge, Bell/Door staff, and Valet teams to ensure unified service. Manage department financials: Own the front office budget, control labor costs, monitor expenses, and approve departmental purchasing. Optimize inventory & yield: Partner with Revenue Management to drive dynamic upselling programs, maximize Room Revenue, and manage overbooking strategies. Champion brand integrity: Ensure the property bridges its unique indie/boutique identity with Marriott’s rigorous global quality assurances. Talent Cultivation & Culture Recruit and onboard: Architect the hiring, training, and professional development programs for all front office supervisors and line staff. Set performance metrics: Conduct formal performance reviews, establish clear service goals, and cultivate a culture of accountability. Inspire authentic hospitality: Coach staff to blend efficient operational workflows with warm, unscripted, and highly personalized guest interactions. Guest Relations & Loyalty Exclusivity Execute elite VIP protocols: Review daily arrival reports to personally oversee VIP, celebrity, and high-tier Marriott Bonvoy guest arrangements. Master guest data: Leverage Marriott’s guest preference platforms to anticipate needs and customize stays based on historical data. Lead advanced service recovery: Take ultimate ownership of complex guest complaints, implementing creative solutions and long-term retention strategies. Education and Experience High School Diploma (or GED) plus 4 years of solid experience in guest services, front office, or a highly related hospitality leadership area. OR A 4-year bachelor’s degree from an accredited university in Hospitality Management, Hotel Operations, or Business Administration plus 2 years of related experience. Boutique leadership background: Proven track record as a Assistant Front Office Manager or Front Desk Manager within a lifestyle, luxury, or high-end boutique property. Essential Skills Marriott systems mastery: Advanced proficiency in Marriott-approved Property Management Systems (PMS) like FOSSE, LIGHTSPEED, or OPERA, alongside guest satisfaction metrics (GSS/Guest View). Financial acumen: Strong capability in analyzing profit and loss (P&L) statements, labor forecasting, and departmental budgeting. High emotional intelligence: Superior communication skills required to manage diverse teams, high-profile guests, and stressful operational environments simultaneously. Salary and medical dental, life insurance. $50,000 - 60,000 annually This company is an equal opportunity employer. frnch1
Salary Min50,000
Salary Max
Salary CurrencyUSD
Salary Periodday
Source URLhttps://ejwl.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX/job/26073647
Apply URLhttps://ejwl.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX/job/26073647
First Seen At2026-06-17 11:28:30Z
Last Seen At2026-06-21 12:21:55Z
Last Checked At2026-06-21 12:21:55Z
Last Changed At2026-06-20 12:01:05Z
Inactive At
Source Posted At2026-06-16 14:25:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=ejwl.fa.us2.oraclecloud.com|CX/date=2026-06-21/2026-06-21T12-17-26-499Z-1198828dc2d4d84e92025cb3e09f05d1e96f5f64a67f6c926c1064ff2d4f5fdb.json
Event Fields
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Extensions
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Native Structured
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This role is responsible for department budgeting, strategic hiring, brand standard compliance across multiple guest-facing touchpoints, and driving elite Marriott Bonvoy loyalty metrics.&nbsp;\n</div>\n<div style=\"font-style:normal;font-weight:400\">\n Core Responsibilities&nbsp;\n</div>\n<ul>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Strategic Front Office Leadership Oversee total operations: Direct the Front Desk, Guest Services, Concierge, Bell/Door staff, and Valet teams to ensure unified service.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Manage department financials: Own the front office budget, control labor costs, monitor expenses, and approve departmental purchasing.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Optimize inventory &amp; yield: Partner with Revenue Management to drive dynamic upselling programs, maximize Room Revenue, and manage overbooking strategies. Champion brand integrity: Ensure the property bridges its unique indie/boutique identity with Marriott’s rigorous global quality assurances.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Talent Cultivation &amp; Culture Recruit and onboard: Architect the hiring, training, and professional development programs for all front office supervisors and line staff.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Set performance metrics: Conduct formal performance reviews, establish clear service goals, and cultivate a culture of accountability.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Inspire authentic hospitality:\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Coach staff to blend efficient operational workflows with warm, unscripted, and highly personalized guest interactions.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Guest Relations &amp; Loyalty Exclusivity Execute elite VIP protocols: Review daily arrival reports to personally oversee VIP, celebrity, and high-tier Marriott Bonvoy guest arrangements.\n  </div></li>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   Master guest data: Leverage Marriott’s guest preference platforms to anticipate needs and customize stays based on historical data. Lead advanced service recovery: Take ultimate ownership of complex guest complaints, implementing creative solutions and long-term retention strategies.\n  </div>\n  <div style=\"font-style:normal;font-weight:400\">\n   &nbsp;\n  </div></li>\n</ul>\n<div style=\"font-style:normal;font-weight:400\">\n Education and Experience\n</div>\n<div style=\"font-style:normal;font-weight:400\">\n &nbsp;\n</div>\n<ul>\n <li>\n  <div style=\"font-style:normal;font-weight:400\">\n   High School Diploma (or GED) plus 4 years of solid experience in guest services, front office, or a highly related hospitality leadership area. 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