Home › Companies › Careers Hgistores Icims Com › Deli Hotbar Cook
Deli Hotbar Cook
Careers Hgistores Icims Com · Lakewood, WI, US · Active · iCIMS
Job facts
| Field | Value |
|---|---|
| Company | Careers Hgistores Icims Com |
| Title | Deli Hotbar Cook |
| Normalized title | - |
| Department / team | Store Associate |
| Location | Lakewood, WI, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | - |
| Status | active |
| ATS provider | iCIMS |
| Posted / first seen | 2026-05-29 / 2026-05-31 |
| Changed / last seen | 2026-06-01 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Hgistores Icims Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through iCIMS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Lakewood. | Open |
| Department jobs | Active postings in Store Associate. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Hgistores Icims Com |
| Source | b6539724-390b-4080-8b15-f5d9a590e899 |
| ATS provider | iCIMS |
Description
Job Summary
Job Title: Deli Hot Bar Cook
FLSA Status: Hourly
Reports To: Deli Manager
Job Description
ESSENTIAL DUTIES AND RESPONSIBILITIES
Provides excellent services to all guests
Assist guests with finding items they are looking for
Take orders or special requests for the hot bar
Quality Control
Ensures hot bar is ready for guests at 10am
Condenses or refills as needed
Fills everything when needed
Cleans off counter often
Takes temperatures of food
When filling, making sure to keep everything fresh and rotated
Ensures that shrinking of items is done properly
Labels items clearly for guests
Garnishes hot bar, making everything looking presentable
Does all prep for hot bar
Fried chicken, wedges, french-fries, etc.
Boils soups
Puts together items for night shift hot bar to use as well as the next day
Cleanliness
Entire case must be kept clean and organized
Wipes down hot bar and soups on a frequent basis
Communicates with night shift hot bar
Conveys to night time hot bar instructions on how to cook the food, which items need to be saved, and which items need to be shrunk
Required to maintain food safety logs.
Ensures all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm
Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences
Other duties as assigned
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Ability to deal tactfully and effectively with guests and all personnel
Good oral and written communication skills
Complete understanding of all safety requirements and company safety policies
Knowledge of perishable food
Requires proper training and knowledge of the following equipment/procedures: slicers, dishwasher, baler, oven, trash compactor, fryer, hot bar, soup holders, stove top, cook and hold, blaster, chiller etc.
Must be able to work at a fast pace and multitask
Must be self-motivated
PHYSICAL DEMANDS AND WORK ENVIRONMENT
Must be able to handle working at fast speeds
Lifting up to 50 pounds on a frequent basis
May be exposed to extreme temperatures
WORK SCHEDULE
The Deli Hot Bar position is a part time hourly position.
Full job record
| Job ID | 5681fc04017bc151c45e41cbddb26d8c9e23dfc1 |
| Org ID | 40f5015e-1d3f-4fe2-9af9-28d46ed27e48 |
| Source ID | b6539724-390b-4080-8b15-f5d9a590e899 |
| Board ID | b6539724-390b-4080-8b15-f5d9a590e899 |
| Provider | icims |
| Provider Job Key | 38935 |
| Title | Deli Hotbar Cook |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Lakewood, WI, US |
| Department | Store Associate |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | WI |
| City | Lakewood |
| Salary Raw | Job Summary Job Title: Deli Hot Bar Cook FLSA Status: Hourly Reports To: Deli Manager Job Description ESSENTIAL DUTIES AND RESPONSIBILITIES Provides excellent services to all guests Assist guests with finding items they are looking for Take orders or special requests for the hot bar Quality Control Ensures hot bar is ready for guests at 10am Condenses or refills as needed Fills everything when needed Cleans off counter often Takes temperatures of food When filling, making sure to keep everything fresh and rotated Ensures that shrinking of items is done properly Labels items clearly for guests Garnishes hot bar, making everything looking presentable Does all prep for hot bar Fried chicken, wedges, french-fries, etc. Boils soups Puts together items for night shift hot bar to use as well as the next day Cleanliness Entire case must be kept clean and organized Wipes down hot bar and soups on a frequent basis Communicates with night shift hot bar Conveys to night time hot bar instructions on how to cook the food, which items need to be saved, and which items need to be shrunk Required to maintain food safety logs. Ensures all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences Other duties as assigned QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Ability to deal tactfully and effectively with guests and all personnel Good oral and written communication skills Complete understanding of all safety requirements and company safety policies Knowledge of perishable food Requires proper training and knowledge of the following equipment/procedures: slicers, dishwasher, baler, oven, trash compactor, fryer, hot bar, soup holders, stove top, cook and hold, blaster, chiller etc. Must be able to work at a fast pace and multitask Must be self-motivated PHYSICAL DEMANDS AND WORK ENVIRONMENT Must be able to handle working at fast speeds Lifting up to 50 pounds on a frequent basis May be exposed to extreme temperatures WORK SCHEDULE The Deli Hot Bar position is a part time hourly position. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://careers-hgistores.icims.com/jobs/38935/deli-hotbar-cook/job |
| Apply URL | https://careers-hgistores.icims.com/jobs/38935/deli-hotbar-cook/job |
| First Seen At | 2026-05-31 18:45:29Z |
| Last Seen At | 2026-06-06 08:33:12Z |
| Last Checked At | 2026-06-06 08:33:12Z |
| Last Changed At | 2026-06-01 13:59:37Z |
| Inactive At | — |
| Source Posted At | 2026-05-29 04:00:00Z |
| Source Updated At | 2026-04-02 20:53:10Z |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-hgistores.icims.com/date=2026-06-06/2026-06-06T08-33-11-605Z-bec2bbe2dfb1793369db275469280f12f63f63f6dae1c64feb98f562499cfd56.json |
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