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HomeCompanies04af71c0 4a21 4396 A196 D4ed0d68f13e 19000101 000001Server (Full-time)

Server (Full-time)

04af71c0 4a21 4396 A196 D4ed0d68f13e 19000101 000001 · Miami Beach, FL, US, Miami Beach, FL · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company04af71c0 4a21 4396 A196 D4ed0d68f13e 19000101 000001
TitleServer (Full-time)
Normalized title-
Department / team-
LocationMiami Beach, FL, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-29 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 04af71c0 4a21 4396 A196 D4ed0d68f13e 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Miami Beach.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company04af71c0 4a21 4396 A196 D4ed0d68f13e 19000101 000001
Sourceb57c7892-15c6-40a0-86e1-0fea9a3b8fbb
ATS providerADP Workforce Now Recruiting

Description

At Carillon Miami Wellness Resort, dining is more than service, it is an extension of our holistic wellness philosophy. We are seeking a polished and service-driven Server to deliver thoughtful, personalized dining experiences in a refined, guest-centered environment. This role is ideal for someone who values quality over speed, presence over pressure, and takes pride in creating meaningful guest connections. Our team members are empowered to provide attentive, intuitive service while maintaining a calm and balanced approach that reflects our commitment to wellness, work-life harmony, and elevated hospitality. If you thrive in a luxury setting where excellence, mindfulness, and genuine care define the guest experience, we invite you to join our team. Welcome and greet guests, making all guests feel comfortable. Inform guests of specials and walks guest through the menu offerings. Conversant and knowledgeable of all food and beverage products and services. Takes food orders from guests and enters orders into the POS system, which relays the orders to the kitchen and the bar. Up sells food and beverage menu items. Attends on-going food and beverage training sessions. Delivers food and beverages from kitchen and bar to guests in a timely manner. Performs side work at the start and end of each shift as required by service station assignments. Maintains clean service area. Monitors and observes guests dining experience. Ensure guests are satisfied with the food, beverage and service. Respond promptly and courteously to any requests. Prepares and presents final bill, accepts, processes and secures final payment; makes changes (if applicable). Removes used tableware between courses and provides tableware for next course when requested by server. Clears tables after guests. Take tableware to the dishwashing area and places silverware, dishes, glassware, etc in appropriate areas for washing. Promptly cleans tabletops, chairs and booths between seatings. Checks floors, cleaning as required and resets and arranges tabletops. Ready and willing to assist fellow servers as needed and server assistants with clearing and resetting. Performs service recovery as required to ensure complete guest satisfaction. Thanks guests for their visit and invites them to return. Adheres to responsible alcohol service guidelines. Available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by management. Ensures compliance with all cash handling and bill handling policies and procedures. Understands and studies The Carillon Hotel and Spa nutrition philosophy, menu ingredients, as well as the Ranch's overall operation, philosophy, activities and services in order to better answer guest questions. Adheres to The Carillon Hotel and Spa standards for guest service. Refers guest problems or complaints to supervisor, according to The Carillon Hotel and Spa guest problem resolution policy. Reports and documents any observed or known safety hazards, conditions or unsafe practices and procedures to management immediately. Performs other job-related duties as directed. Education, Experience and Skill Requirement Bi-lingual (English/Spanish) is a plus. Must be able to learn and master POS system. Must possess a personable, cheerful demeanor; be well groomed and able to remain calm under pressure. Guest service skills or training are preferred. ServSafe certified. Must be able to read, write and speak English. Must possess pride in The Carillon Hotel and Spa’s Standards of food service Must have at least 2-3 years experience as a server in upscale dining room and have knowledge of service procedures and functions. Must be willing to work flexible hours, breakfast, lunch and/or dinner shifts weekends and holidays. Carillon Miami Wellness Resort is an equal opportunity employer.

Full job record

Job ID5680f7584574174877b92583100477e5cb897ed1
Org ID25ed9d17-96c8-4259-9ff4-b6034b3cee22
Source IDb57c7892-15c6-40a0-86e1-0fea9a3b8fbb
Board IDb57c7892-15c6-40a0-86e1-0fea9a3b8fbb
Provideradp_workforcenow
Provider Job Key579610
TitleServer (Full-time)
Normalized Title
Statusactive
Activeyes
Location TextMiami Beach, FL, US, Miami Beach, FL
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityMiami Beach
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=04af71c0-4a21-4396-a196-d4ed0d68f13e&ccId=19000101_000001&lang=en_US&type=JS&jobId=579610&jwId=9201927649145_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=04af71c0-4a21-4396-a196-d4ed0d68f13e&ccId=19000101_000001&lang=en_US&type=JS&jobId=579610&jwId=9201927649145_1
First Seen At2026-05-31 18:49:50Z
Last Seen At2026-06-06 12:25:40Z
Last Checked At2026-06-06 12:25:40Z
Last Changed At2026-06-06 12:25:40Z
Inactive At
Source Posted At2026-05-29 20:43:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=04af71c0-4a21-4396-a196-d4ed0d68f13e|19000101_000001/date=2026-06-06/2026-06-06T12-25-39-382Z-f1deb0bd3b1effdb0989ca02c3672d1f9dccffcf38caa53ffe20bb7d84b0b073.json
Event Fields
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  "active_status": "active"
}
Parsed Structured
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}
Extensions
{}
Native Structured
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    "requisitionDescription": "<div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/25.14.30/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"><span style=\"font-family: 'times new roman',serif;\">&nbsp;</span></div><p data-pasted=\"true\"><span style=\"font-family: 'times new roman',serif;\">At Carillon Miami Wellness Resort, dining is more than service, it is an extension of our holistic wellness philosophy. We are seeking a polished and service-driven Server to deliver thoughtful, personalized dining experiences in a refined, guest-centered environment. 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If you thrive in a luxury setting where excellence, mindfulness, and genuine care define the guest experience, we invite you to join our team.</span></p><div><span style=\"font-family: 'times new roman',serif;\"><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/25.14.30/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"></span><ol style=\"list-style-type: upper-alpha;margin-left: 0.5in;\" id=\"isPasted\"><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Welcome and greet guests, making all guests feel comfortable.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Inform guests of specials and walks guest through the menu offerings.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Conversant and knowledgeable of all food and beverage products and services.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Takes food orders from guests and enters orders into the POS system, which relays the orders to the kitchen and the bar.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Up sells food and beverage menu items.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Attends on-going food and beverage training sessions.&nbsp;</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Delivers food and beverages from kitchen and bar to guests in a timely manner.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Performs side work at the start and end of each shift as required by service station assignments.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Maintains clean service area.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Monitors and observes guests dining experience.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Ensure guests are satisfied with the food, beverage and service.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Respond promptly and courteously to any requests.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Prepares and presents final bill, accepts, processes and secures final payment; makes changes (if applicable).</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Removes used tableware between courses and provides tableware for next course when requested by server.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Clears tables after guests. &nbsp;Take tableware to the dishwashing area and places silverware, dishes, glassware, etc in appropriate areas for washing.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Promptly cleans tabletops, chairs and booths between seatings.&nbsp;</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Checks floors, cleaning as required and resets and arranges tabletops.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Ready and willing to assist fellow servers as needed and server assistants with clearing and resetting.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Performs service recovery as required to ensure complete guest satisfaction.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Thanks guests for their visit and invites them to return.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Adheres to responsible alcohol service guidelines.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by management.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Ensures compliance with all cash handling and bill handling policies and procedures.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Understands and studies The Carillon Hotel and Spa nutrition philosophy, menu ingredients, as well as the Ranch&#39;s overall operation, philosophy, activities and services in order to better answer guest questions.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Adheres to The Carillon Hotel and Spa standards for guest service. Refers guest problems or complaints to supervisor, according to The Carillon Hotel and Spa guest problem resolution policy. Reports and documents any observed or known safety hazards, conditions or unsafe practices and procedures to management immediately. Performs other job-related duties as directed.</span></li></ol><div style='margin:0in;font-size:13px;font-family:\"Times New Roman\",serif;'><ol style=\"margin-bottom:0in;list-style-type: upper-roman;\"><li style='margin: 0in; font-size: 13px; font-family: \"times new roman\", serif;'><strong><span style=\"font-size:15px;\">Education, Experience and Skill Requirement</span></strong></li></ol></div><ol style=\"list-style-type: upper-alpha;margin-left: 0.5in;\"><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Bi-lingual (English/Spanish) is a plus.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must be able to learn and master POS system.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must possess a personable, cheerful demeanor; be well groomed and able to remain calm under pressure.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Guest service skills or training are preferred.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">ServSafe certified.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must be able to read, write and speak English.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must possess pride in The Carillon Hotel and Spa&rsquo;s Standards of food service</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must have at least 2-3 years experience as a server in upscale dining room and have knowledge of service procedures and functions.</span></li><li style='font-family: \"times new roman\", serif;'><span style=\"font-size: 15px;\">Must be willing to work flexible hours, breakfast, lunch and/or dinner shifts weekends and holidays.</span></li></ol><p style='margin:0in;font-size:13px;font-family:\"Times New Roman\",serif;'><span style=\"font-size:15px;\"><span style=\"font-family: 'times new roman',serif;\">&nbsp;</span><span data-teams=\"true\" id=\"isPasted\"><strong><span style=\"font-family: 'times new roman',serif;\">Carillon Miami Wellness Resort is an equal opportunity employer.</span></strong></span></span></p></div></div>\n",
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