Home › Companies › Careers Samaritanvillage Icims Com › Head Cook
Head Cook
Careers Samaritanvillage Icims Com · Bronx, NY, US · On Site · Active · $28 / hour · iCIMS
Job facts
| Field | Value |
|---|---|
| Company | Careers Samaritanvillage Icims Com |
| Title | Head Cook |
| Normalized title | - |
| Department / team | Transitional Housing |
| Location | Bronx, NY, United States |
| Work model | On Site |
| Employment type | Full Time |
| Salary | $28 / hour |
| Status | active |
| ATS provider | iCIMS |
| Posted / first seen | 2026-06-18 / 2026-05-31 |
| Changed / last seen | 2026-06-19 / 2026-06-22 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Careers Samaritanvillage Icims Com. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through iCIMS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Bronx. | Open |
| Department jobs | Active postings in Transitional Housing. | Open |
| Work model jobs | Active On Site postings. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Careers Samaritanvillage Icims Com |
| Source | 128dedac-df79-4296-8036-17c928289e89 |
| ATS provider | iCIMS |
Description
Overview
Head Cook
Don’t Just Feed Your Community…..Plan the Menu!
$27.88 per hour
A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the greater New York Area.
Samaritan Daytop Village serves over 33,000 New Yorkers annually within your neighborhoods and communities so our success depends on those we employ.
The Role
Under general supervision, the Head Cook is responsible for providing supervision of the kitchen as well as cooking staff in a Transitional Housing setting. This work is carried out in support of the mission and goals of Samaritan Daytop Village.
Responsibilities
What You Will Do
Provides Food Services supervision to cooks toward building proficiency in institutional cooking.
Supervise and maintain clean food preparation areas, cooking surfaces, equipment, and utensils.
Monitors compliance with nutrition, sanitary regulations, and safety standards in work areas.
Ensures that all food service operations comply with health and safety codes while adhering to the agency menu plan.
Ensures meals are prepared and served (breakfast, lunch, and dinner) according to the Department Of Health as well as the Department of Homeless Services regulatory guidelines.
Evaluate inventory and order kitchen materials within the guidelines of established purchasing protocols.
Qualifications
Who You Will Be
Someone with a High School Diploma, High School Equivalency, or Culinary School training
Food Protection Certificate issued by the NYC Department of Health and Mental Hygiene.
At least Two (2) years of relevant experience as a Cook in a restaurant or similar environment such as the NYC Department of Homeless Services (DHS) or another similar city-operated organization.
Good understanding of various cooking methods, ingredients, equipment, and procedures.
Good communication and interpersonal skills to interact effectively with clients and staff.
Available to work a flexible schedule as needed in response to participant and staff needs.
Computer literacy including proficiency in Microsoft Office Suite.
Experience working directly with people from diverse racial, ethnic, and socioeconomic backgrounds.
#li-onsite
Full job record
| Job ID | 565da3041370611d67edc4ad466701d905529edc |
| Org ID | 793fc423-a430-4f2f-8710-9f4cb2afe977 |
| Source ID | 128dedac-df79-4296-8036-17c928289e89 |
| Board ID | 128dedac-df79-4296-8036-17c928289e89 |
| Provider | icims |
| Provider Job Key | 5871 |
| Title | Head Cook |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Bronx, NY, US |
| Department | Transitional Housing |
| Team | — |
| Employment Type | full_time |
| Workplace Type | on_site |
| Remote Policy | — |
| Country | United States |
| Region | NY |
| City | Bronx |
| Salary Raw | Overview Head Cook Don’t Just Feed Your Community…..Plan the Menu! $27.88 per hour A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the greater New York Area. Samaritan Daytop Village serves over 33,000 New Yorkers annually within your neighborhoods and communities so our success depends on those we employ. The Role Under general supervision, the Head Cook is responsible for providing supervision of the kitchen as well as cooking staff in a Transitional Housing setting. This work is carried out in support of the mission and goals of Samaritan Daytop Village. Responsibilities What You Will Do Provides Food Services supervision to cooks toward building proficiency in institutional cooking. Supervise and maintain clean food preparation areas, cooking surfaces, equipment, and utensils. Monitors compliance with nutrition, sanitary regulations, and safety standards in work areas. Ensures that all food service operations comply with health and safety codes while adhering to the agency menu plan. Ensures meals are prepared and served (breakfast, lunch, and dinner) according to the Department Of Health as well as the Department of Homeless Services regulatory guidelines. Evaluate inventory and order kitchen materials within the guidelines of established purchasing protocols. Qualifications Who You Will Be Someone with a High School Diploma, High School Equivalency, or Culinary School training Food Protection Certificate issued by the NYC Department of Health and Mental Hygiene. At least Two (2) years of relevant experience as a Cook in a restaurant or similar environment such as the NYC Department of Homeless Services (DHS) or another similar city-operated organization. Good understanding of various cooking methods, ingredients, equipment, and procedures. Good communication and interpersonal skills to interact effectively with clients and staff. Available to work a flexible schedule as needed in response to participant and staff needs. Computer literacy including proficiency in Microsoft Office Suite. Experience working directly with people from diverse racial, ethnic, and socioeconomic backgrounds. #li-onsite |
| Salary Min | 27.88 |
| Salary Max | — |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://careers-samaritanvillage.icims.com/jobs/5871/head-cook/job |
| Apply URL | https://careers-samaritanvillage.icims.com/jobs/5871/head-cook/job |
| First Seen At | 2026-05-31 18:36:16Z |
| Last Seen At | 2026-06-22 08:14:12Z |
| Last Checked At | 2026-06-22 08:14:12Z |
| Last Changed At | 2026-06-19 08:14:04Z |
| Inactive At | — |
| Source Posted At | 2026-06-18 04:00:00Z |
| Source Updated At | 2026-05-13 13:59:38Z |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-samaritanvillage.icims.com/date=2026-06-22/2026-06-22T08-14-02-965Z-d803636f7159292098cdf187194706d9e6f5045598bb0619cf0e5f4216b43bb5.json |
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