Bartender

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  "location": {
    "raw": "Estero, FL, US",
    "city": "Estero",
    "region": "FL",
    "country": "United States",
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    "url": "https://teammember-millersalehouse.icims.com/jobs/1124/bartender/job",
    "@type": "JobPosting",
    "title": "Bartender",
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    "datePosted": "2021-04-30T04:00:00.000Z",
    "description": "<h2>Work and Perks</h2>\n<p><strong>Personalities wanted: Unique ones.</strong></p>\n<p>At Miller’s Ale House, you’re not just serving guests amazing food and drinks; you’re making our atmosphere truly unique. Our full-service bar features specialty cocktails, like our Watermelon Margarita; a nice wine selection; and over 75 varieties of local craft, seasonal and domestic beers.</p>\n<p> </p>\n<p><strong>So what does it take to work with us?</strong></p>\n<p>We expect you to be you! Throw in integrity, a relentless drive for excellence and a commitment to always doing what’s right and you’ve got our interest.</p>\n<p> </p>\n<p><strong>What we offer:</strong></p>\n<ul>\n <li>50% dining privilege</li>\n <li>Fast-paced, fun environment</li>\n <li>Open-door communication</li>\n <li>Ability to advance your career</li>\n <li>Health Benefits</li>\n</ul>\n<h2>Requirements and Qualifications</h2>\n<ul>\n <li><u></u>Arrives to work on time as scheduled in full uniform</li>\n <li>Greets Guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile</li>\n <li>Provides highest level of service by adhering to all Miller’s Ale House service standards</li>\n <li>Follows the steps of service as defined in the training materials</li>\n <li>Serves alcoholic beverages in accordance with company standards and state alcohol service requirements </li>\n <li>Works directly with other Team Members to ensure all the Guest’s needs are fulfilled in a timely manner</li>\n <li>Ensures bar and menu knowledge to address Guests questions, including food allergy issues</li>\n <li>Ensures proper food handling and sanitation of work areas</li>\n <li>Interacts with Guests to create “Ale House Raving Fans”</li>\n <li>Maintains a neat and organized bar work areas; to include bar tops and area around the outer bar</li>\n <li>Notifies Management immediately of any potential Guest, Team Member, or operational issue; to include long ticket times</li>\n</ul>\n<p> </p>\n<p><strong><u>SAFETY & SANITATION</u></strong> </p>\n<ul>\n <li>Washes hands every 30 minutes throughout the shift</li>\n <li>Ensures all food and alcohol is served responsibly and in accordance of company standards and state service requirements</li>\n <li>Maintains clean and sanitized work areas</li>\n <li>Works with Team Members to ensure that safety and sanitation protocol is being executed to company standard</li>\n</ul>\n<p> </p>\n<p><strong><u>TEAMWORK, SKILLS AND EDUCATION</u></strong></p>\n<ul>\n <li>Supports other Front of House functions as needed, insuring that everything within the 4 walls of the restaurant is every Team Member’s responsibility</li>\n <li>Positively communicates with other Team Members and Management to keep one another informed</li>\n <li>Possesses communication skills and the ability to work alone as well as with a team</li>\n <li>Ability to multitask and work in a fast-paced environment</li>\n <li>Ability to work with numbers and handle cash</li>\n <li>Possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software</li>\n <li>Must be a minimum of 18 years of age unless otherwise dictated by state law</li>\n <li>Sets up Team Members for success at shift change by ensuring side work and stations are properly stocked</li>\n</ul>\n<p> </p>\n<p><strong><u>PHYSICAL DEMANDS</u></strong></p>\n<p>The Bartender is expected to be able to perform the job functions with reasonable accommodation.  Physical demands include:  </p>\n<ul>\n <li>Remain standing for extended periods of time</li>\n <li>Bending, reaching, squatting, lifting, and carrying up to 25 lbs., for short distances</li>\n <li>Ability to work with varying noise levels</li>\n <li>Frequent communication with Managers, Team Members and Guests. Must be able to exchange accurate information in these situations.</li>\n</ul>\n<p><strong> </strong></p>",
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        "@type": "Place",
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          "@type": "PostalAddress",
          "postalCode": "33913",
          "addressRegion": "FL",
          "streetAddress": "10065 Gulf Center Dr",
          "addressCountry": "US",
          "addressLocality": "Estero",
          "postOfficeBoxNumber": "UNAVAILABLE"
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    "validThrough": "2027-04-30T04:00:00.000Z",
    "employmentType": "PART_TIME",
    "hiringOrganization": {
      "name": "Miller's Ale House",
      "@type": "Organization",
      "sameAs": "millersalehouse.com"
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    "occupationalCategory": "Bartender"
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