Home › Companies › Hcrb Fa Us2 Oraclecloud Com CX › Taproom Assistant Manager (BTAP)
Taproom Assistant Manager (BTAP)
Hcrb Fa Us2 Oraclecloud Com CX · Boston, MA, United States; Sam Adams Taproom Boston · On Site · Active · $62,000–$114,000 / year · Oracle Recruiting Cloud / Fusion HCM
Job facts
| Field | Value |
|---|---|
| Company | Hcrb Fa Us2 Oraclecloud Com CX |
| Title | Taproom Assistant Manager (BTAP) |
| Normalized title | - |
| Department / team | Hospitality Operations |
| Location | Boston, MA, United States |
| Work model | On Site |
| Employment type | Full Time |
| Salary | $62,000–$114,000 / year |
| Status | active |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
| Posted / first seen | 2026-05-20 / 2026-05-31 |
| Changed / last seen | 2026-06-19 / 2026-06-20 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Hcrb Fa Us2 Oraclecloud Com CX. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Oracle Recruiting Cloud / Fusion HCM. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Boston. | Open |
| Department jobs | Active postings in Hospitality Operations. | Open |
| Work model jobs | Active On Site postings. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Hcrb Fa Us2 Oraclecloud Com CX |
| Source | 5123f150-ee4d-4cf4-a283-b4236a11b2e5 |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
Description
Description
We are currently hiring a Taproom Assistant Manager at the Sam Adams Downtown Boston Taproom in Boston, MA
The Taproom Assistant Manager is responsible for overseeing the day-to-day operations of the Tap Room (Front of House) at the Sam Adams Downtown Taproom.
The Assistant Manager directly supports the culture, craft, and creativity of the Brewery and Taproom. This position provides superior beer education and hospitality training while ensuring safe, sound operations. The Taproom Assistant Manager is responsible for staffing, scheduling, and maintaining an understanding of COGS, inventory procedures, and sales building. The ideal candidate has prior Front of House and retail/inventory experience.
What You'll Brew:
Opens/Closes Taproom - weekend and weekday shifts Participates in hiring, scheduling and training of all Taproom employees; adhering to employment laws. Ensuring Taproom facilities are fully functioning daily, reporting issues and suggested improvements to the General Manager Works closely with Brewing Operations on: Receiving beer, dry goods, & cleaning supplies Maintaining proper beer inventory levels Updating Taproom printed menus as needed Requesting specialty beers Beer education for the Taproom staff and guests Merchandise & Inventory Supplies – tracks and forecasts supply needs; i.e. glassware, cleaning supplies, gift cards, retail items Conducts inventory as needed – weekly and/or monthly based on area of responsibility Works with BBC to address inventory discrepancies and work on solutions to control shrinkage Cash handling- Daily oversight and reporting of cash on hand Safety In charge of ensuring all Taproom employees have completed mandated trainings Ensures that the cleanliness of the Taproom and the safety of our guests and employees are always maintained Works with security to ensure only guests of legal age are permitted on the premises during volume hours In conjunction with all management, enforces compliance and adherence to all employment policies within the Assistant Manager’s area of responsibility Participate in oral and written discipline Assists with terminations as needed Training and development In charge of Taproom employees’ position training – bartenders, security, support staff etc. In charge of beer training and continued beer education for all Tap Room staff Partners with General Manager to complete employee evaluations on an annual basis Works with Head brewer to continuously develop and create an exceptional tour experience for the Tap Room guests Assists with development of part-time employees
What Ingredients You'll Bring:
Education: High School Diploma or GED required; Associate's or Bachelor's Degree preferred.
Minimum Qualifications:
3+ years either in high volume /restaurant/taproom/retail management Excellent communication skills Strong organization skills Passion for craft beer and a desire to learn Ability to solve problems and handle high stress situations Strong computer skills Must be well versed in Excel, Word, and Outlook Outgoing and personable Acts as a role model for all staff Provide timely service that enhances guests’ Taproom experiences Inspects food and food preparation to maintain quality standards and sanitation regulations Investigate and resolve food/beer quality and service complaints Open to coaching and constructive feedback from peers and leadership team Ability to work with a team Ability to interact well with others and conduct a fun, interactive, educational and successful promotion involving alcohol Desired Qualifications:
Experience in the craft beer industry
Experience in retail/inventory management
T.I.P.S. certified
Craft beer background
Experience working with a leading point of sale system.
Level: 6
At the Boston Beer Company and in accordance with pay transparency laws, we are open about our salary ranges. For this role, the annual salary range is between $62,000 and $114,000. However, it’s important to note that where the person hired starts in this range is dependent on their related experience, skillset and location. Additionally, this position qualifies for a discretionary annual bonus based on company and individual performance, and certain sales roles might include a car allowance.
Some Perks:
Our people are our most important “ingredient.” We hire the best talent; and we reward, develop, and retain them too.
In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available*:
• Tuition reimbursement
• Fertility/adoption support
• Free financial coaching
• Health & wellness program and discounts
• Professional development & training
• Free beer!
*Talk to your recruiter about eligibility
Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Fair Chance Ordinance and the CA Fair Chance Act.
Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact [email protected] for assistance.
#LI-KB1
Full job record
| Job ID | 52ed6fb396f226664790d7598f122d6d111f1496 |
| Org ID | 0273eac6-4d54-495f-9ad4-e8c27fa596df |
| Source ID | 5123f150-ee4d-4cf4-a283-b4236a11b2e5 |
| Board ID | 5123f150-ee4d-4cf4-a283-b4236a11b2e5 |
| Provider | oracle_hcm |
| Provider Job Key | 16956 |
| Title | Taproom Assistant Manager (BTAP) |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Boston, MA, United States; Sam Adams Taproom Boston |
| Department | Hospitality Operations |
| Team | — |
| Employment Type | full_time |
| Workplace Type | on_site |
| Remote Policy | — |
| Country | United States |
| Region | MA |
| City | Boston |
| Salary Raw | salary range is between $62,000 and $114,000 |
| Salary Min | 62,000 |
| Salary Max | 114,000 |
| Salary Currency | USD |
| Salary Period | year |
| Source URL | https://hcrb.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/BostonBeerCareers/job/16956 |
| Apply URL | https://hcrb.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/BostonBeerCareers/job/16956 |
| First Seen At | 2026-05-31 17:59:57Z |
| Last Seen At | 2026-06-20 11:53:57Z |
| Last Checked At | 2026-06-20 11:53:57Z |
| Last Changed At | 2026-06-19 11:14:39Z |
| Inactive At | — |
| Source Posted At | 2026-05-20 15:22:52Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=hcrb.fa.us2.oraclecloud.com|CX/date=2026-06-20/2026-06-20T11-53-49-299Z-30bebdcc802bc383875c423396a86951afa1afdbd7f5873e36a213e8fc5ae52f.json |
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The ideal candidate has prior Front of House and retail/inventory experience. </p><p><strong>What You'll Brew:</strong> </p><ul><li>Opens/Closes Taproom - weekend and weekday shifts</li><li>Participates in hiring, scheduling and training of all Taproom employees; adhering to employment laws. </li><li>Ensuring Taproom facilities are fully functioning daily, reporting issues and suggested improvements to the General Manager</li><li>Works closely with Brewing Operations on:<ul><li>Receiving beer, dry goods, & cleaning supplies</li><li>Maintaining proper beer inventory levels </li><li>Updating Taproom printed menus as needed</li><li>Requesting specialty beers</li><li>Beer education for the Taproom staff and guests</li></ul></li><li>Merchandise & Inventory<ul><li>Supplies – tracks and forecasts supply needs; i.e. glassware, cleaning supplies, gift cards, retail items</li><li>Conducts inventory as needed – weekly and/or monthly based on area of responsibility</li><li>Works with BBC to address inventory discrepancies and work on solutions to control shrinkage</li></ul></li><li>Cash handling- Daily oversight and reporting of cash on hand</li><li>Safety<ul><li>In charge of ensuring all Taproom employees have completed mandated trainings</li><li>Ensures that the cleanliness of the Taproom and the safety of our guests and employees are always maintained</li><li>Works with security to ensure only guests of legal age are permitted on the premises during volume hours</li></ul></li><li>In conjunction with all management, enforces compliance and adherence to all employment policies within the Assistant Manager’s area of responsibility</li><li>Participate in oral and written discipline</li><li>Assists with terminations as needed</li><li>Training and development<ul><li>In charge of Taproom employees’ position training – bartenders, security, support staff etc.</li><li>In charge of beer training and continued beer education for all Tap Room staff</li><li>Partners with General Manager to complete employee evaluations on an annual basis</li><li>Works with Head brewer to continuously develop and create an exceptional tour experience for the Tap Room guests</li><li>Assists with development of part-time employees</li></ul></li></ul><p> </p><p><strong>What Ingredients You'll Bring: </strong><br><br>Education: High School Diploma or GED required; Associate's or Bachelor's Degree preferred. </p><p>Minimum Qualifications:</p><ul><li>3+ years either in high volume /restaurant/taproom/retail management</li><li>Excellent communication skills</li><li>Strong organization skills</li><li>Passion for craft beer and a desire to learn</li><li>Ability to solve problems and handle high stress situations</li><li>Strong computer skills</li><li>Must be well versed in Excel, Word, and Outlook</li><li>Outgoing and personable</li><li>Acts as a role model for all staff</li><li>Provide timely service that enhances guests’ Taproom experiences </li><li>Inspects food and food preparation to maintain quality standards and sanitation regulations</li><li>Investigate and resolve food/beer quality and service complaints</li><li>Open to coaching and constructive feedback from peers and leadership team</li><li>Ability to work with a team</li><li>Ability to interact well with others and conduct a fun, interactive, educational and successful promotion involving alcohol</li></ul><p class=\"TableParagraph\" style=\"margin-bottom: 0.0001pt; margin-right: 0in; margin-top: 10pt; text-indent: 0in;\">Desired<span style=\"letter-spacing: -0.3pt;\"> </span><span style=\"letter-spacing: -0.1pt;\">Qualifications:</span></p><ul><li><p class=\"TableParagraph\" style=\"margin-top: 1pt;\">Experience<span style=\"letter-spacing: -0.25pt;\"> </span>in<span style=\"letter-spacing: -0.1pt;\"> </span>the<span style=\"letter-spacing: -0.1pt;\"> </span>craft<span style=\"letter-spacing: -0.1pt;\"> </span>beer<span style=\"letter-spacing: -0.1pt;\"> industry</span></p></li><li><p class=\"TableParagraph\">Experience in retail/inventory management</p></li><li><p class=\"TableParagraph\">T.I.P.S.<span style=\"letter-spacing: -0.05pt;\"> </span><span style=\"letter-spacing: -0.1pt;\">certified</span></p></li><li><p class=\"TableParagraph\">Craft<span style=\"letter-spacing: -0.1pt;\"> </span>beer<span style=\"letter-spacing: -0.1pt;\"> background</span></p></li><li><p class=\"TableParagraph\">Experience working with a leading point of sale system.</p></li></ul><p class=\"TableParagraph\"> </p><p class=\"TableParagraph\"><strong>Level: </strong>6</p><p>At the Boston Beer Company and in accordance with pay transparency laws, we are open about our salary ranges. For this role, the annual salary range is between $62,000 and $114,000. However, it’s important to note that where the person hired starts in this range is dependent on their related experience, skillset and location. Additionally, this position qualifies for a discretionary annual bonus based on company and individual performance, and certain sales roles might include a car allowance.<br> </p><p><strong>Some Perks:</strong></p><p><br>Our people are our most important “ingredient.” We hire the best talent; and we reward, develop, and retain them too.<br>In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available*:<br><br>• Tuition reimbursement<br>• Fertility/adoption support<br>• Free financial coaching<br>• Health & wellness program and discounts<br>• Professional development & training<br>• Free beer!<br><br><i>*Talk to your recruiter about eligibility</i><br> </p><p><i>Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Fair Chance Ordinance and the CA Fair Chance Act.</i><br><i>Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact [email protected] for assistance.</i></p><p><i>#LI-KB1</i><br> </p>",
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