Prep Cook | Sundays and Mondays 8am-4pm

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  "location": {
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    "city": "New York",
    "region": "NY",
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  "Id": "2f7df692-9d73-4475-8d1f-c87273d85c4d",
  "Title": "Prep Cook | Sundays and Mondays 8am-4pm",
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      "Address": {
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        "Line1": "305 W End Ave",
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        "State": {
          "Code": "NY",
          "Name": "New York"
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        "Country": {
          "Code": "USA",
          "Name": "United States"
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        "PostalCode": "10023"
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      "Coordinates": {
        "Latitude": 40.781538063093,
        "Longitude": -73.983443628058
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  "MatchScore": 1,
  "PostedDate": "2026-06-05T16:36:16.137Z",
  "JobCategoryName": "Hospitality",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Assists in preparation, seasonings and cooking of food for Residents and employees as directed by Director of Food Service. All procedures are conducted following required Health Department and Company regulations offering the ultimate in Customer Service. The job also included sweeping, mopping and cleaning of equipment, such as mixers, slicers, peelers, fryers, blender and counters.",
  "MatchedLocations": [],
  "RequisitionNumber": "PREPC004280"
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