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HomeCompaniesHdkk Fa Us6 Oraclecloud Com CX 2001Supervisor, Food Services - Food & Nutrition Services - Full Time

Supervisor, Food Services - Food & Nutrition Services - Full Time

Hdkk Fa Us6 Oraclecloud Com CX 2001 · Los Angeles, CA, United States; Main Medical Center, Los Angeles, CA, US · On Site · Deleted · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyHdkk Fa Us6 Oraclecloud Com CX 2001
TitleSupervisor, Food Services - Food & Nutrition Services - Full Time
Normalized title-
Department / teamCSMC 8320000 Food Services Commissary
LocationLos Angeles, CA, United States
Work modelOn Site
Employment type-
Salary-
Statusdeleted
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-05-06 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-04

Related slices

PageWhat it containsOpen
Company jobsActive postings from Hdkk Fa Us6 Oraclecloud Com CX 2001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Los Angeles.Open
Department jobsActive postings in CSMC 8320000 Food Services Commissary.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyHdkk Fa Us6 Oraclecloud Com CX 2001
Source0cf6eada-2abe-405b-a726-303c9adf8347
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Grow your career at Cedar-Sinai Our employees make a difference every day by providing world-class healthcare. You can make a difference, too! When the work you do every single day has a crucial impact on the lives of others, every effort, every detail, and every second matters. This shared culture of happiness, passion and dedication pulses through Cedars-Sinai. From working with a team of dedicated healthcare professionals to using state-of-the-art facilities, you’ll have everything you need to do something incredible—for yourself, and for others. Join us and discover why U.S. News & World Report has named us one of America’s Best Hospitals. Be a leader and help our dedicated team of food service workers to promote wellness by serving food that’s good for our patients. What will you be doing in this role? As a Supervisor of Food Services (Commissary), you will plan and lead all aspects of the activities and personnel of the food service operations. Your primary responsibilities include supervising food production and service; ensuring that food served is nutritious and appealing, supervises staff, review and update policies and procedures, implement and maintain quality and cost control procedures; and maintain professional proficiency and skills required for professional practice. #Jobs-Indeed Qualifications Education and Certifications: High School Diploma/Ged - Required Associate/College Degree in Nutrition, Food Service Management or related field - Preferred Bachelor's Degree - Nutrition, Food Service Management or related field - Preferred Certified Dietary Manager (CDM)- Preferred Experience: Three (3) years of Food and Nutrition Service Experience required (Healthcare food service experience is highly desirable) Two (2) years of supervisory experience in Nutrition and Food Service Experience (Healthcare food service experience is highly desirable) Knowledge of food trends with a focus on quality, sanitation, food cost controls, and presentation. Knowledge and experience with therapeutic diet preparation. Strong leadership, management and mentoring skills. Demonstrated knowledge of applicable health and safety standards. Communication skills both written and verbal and ability to communicate with management, client, customer and associate levels.

Full job record

Job ID5025c72c524d1d84d4a6f41204240ec55df514c7
Org IDba262c18-bc93-43ce-9b41-0e92a17bc240
Source ID0cf6eada-2abe-405b-a726-303c9adf8347
Board ID0cf6eada-2abe-405b-a726-303c9adf8347
Provideroracle_hcm
Provider Job Key16740
TitleSupervisor, Food Services - Food & Nutrition Services - Full Time
Normalized Title
Statusdeleted
Activeno
Location TextLos Angeles, CA, United States; Main Medical Center, Los Angeles, CA, US
DepartmentCSMC 8320000 Food Services Commissary
Team
Employment Type
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionCA
CityLos Angeles
Salary RawDescription Grow your career at Cedar-Sinai Our employees make a difference every day by providing world-class healthcare. You can make a difference, too! When the work you do every single day has a crucial impact on the lives of others, every effort, every detail, and every second matters. This shared culture of happiness, passion and dedication pulses through Cedars-Sinai. From working with a team of dedicated healthcare professionals to using state-of-the-art facilities, you’ll have everything you need to do something incredible—for yourself, and for others. Join us and discover why U.S. News & World Report has named us one of America’s Best Hospitals. Be a leader and help our dedicated team of food service workers to promote wellness by serving food that’s good for our patients. What will you be doing in this role? As a Supervisor of Food Services (Commissary), you will plan and lead all aspects of the activities and personnel of the food service operations. Your primary responsibilities include supervising food production and service; ensuring that food served is nutritious and appealing, supervises staff, review and update policies and procedures, implement and maintain quality and cost control procedures; and maintain professional proficiency and skills required for professional practice. #Jobs-Indeed Qualifications Education and Certifications: High School Diploma/Ged - Required Associate/College Degree in Nutrition, Food Service Management or related field - Preferred Bachelor's Degree - Nutrition, Food Service Management or related field - Preferred Certified Dietary Manager (CDM)- Preferred Experience: Three (3) years of Food and Nutrition Service Experience required (Healthcare food service experience is highly desirable) Two (2) years of supervisory experience in Nutrition and Food Service Experience (Healthcare food service experience is highly desirable) Knowledge of food trends with a focus on quality, sanitation, food cost controls, and presentation. Knowledge and experience with therapeutic diet preparation. Strong leadership, management and mentoring skills. Demonstrated knowledge of applicable health and safety standards. Communication skills both written and verbal and ability to communicate with management, client, customer and associate levels.
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://hdkk.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2001/job/16740
Apply URLhttps://hdkk.fa.us6.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2001/job/16740
First Seen At2026-05-31 17:56:48Z
Last Seen At2026-06-04 10:24:47Z
Last Checked At2026-06-06 19:06:32Z
Last Changed At2026-06-06 19:06:32Z
Inactive At2026-06-06 19:06:32Z
Source Posted At2026-05-06 15:05:01Z
Source Updated At
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=oracle_hcm/board=hdkk.fa.us6.oraclecloud.com|CX_2001/date=2026-06-04/2026-06-04T10-23-54-117Z-7b859c5237cb694a7f0a5d6728d5a7c1ddf3eb3677d16d5041f6651c7993121c.json
Event Fields
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Parsed Structured
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Extensions
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Native Structured
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