Home › Companies › Montroseholdings › General Worker (Processing Plant)
General Worker (Processing Plant)
Montroseholdings · Christ Church, Lowlands, BB17077, Barbados · Active · BambooHR
Job facts
| Field | Value |
|---|---|
| Company | Montroseholdings |
| Title | General Worker (Processing Plant) |
| Normalized title | - |
| Department / team | Production |
| Location | Christ Church, Lowlands |
| Work model | - |
| Employment type | Temporary |
| Salary | - |
| Status | active |
| ATS provider | BambooHR |
| Posted / first seen | 2020-11-17 / 2026-06-18 |
| Changed / last seen | 2026-06-18 / 2026-06-18 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Montroseholdings. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through BambooHR. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Christ Church. | Open |
| Department jobs | Active postings in Production. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Montroseholdings |
| Source | 75ad7571-a650-4d54-bf02-38f130e3a193 |
| ATS provider | BambooHR |
Description
Company : Chickmont Foods Ltd.
Key Results Areas/Main Tasks
Department: Packaging
The setup of workstations prior to the commencement of work daily
The breakdown of workstations at the end of the day
Hanging birds at the re-hang trough
Packaging product at the designated workstations in a manner which is of the best quality desired
The packaging of product free of all extraneous material, e.g. any equipment parts, glass, staples, string or thread, metal objects, tie twist, hair, stones and buttons. Please note that rubber bands are used in the packaging process when tray packing whole birds.
Packaging of product in the specific packaging material as stipulated by customer requirements.
Order codes and Customer names when necessary must be written clearly and legibly
The product must be free of any stained (blood stains or blood spots) or damaged tissue.
Staff may be asked to report to work on no-kill days as the need arises
Removal of garbage and packaging material at the end of your daily assignment
Washing down of general work areas as it relates to GMP
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
Department: Deboning
Examine product and remove red, bloody and discolourations and remove said parts
Hand Bone rejected breast from De-Boning Machine
Package whole cages as per daily requirements and customer specifications
Recover excess meat which may be found in the cage area
Clip de-boned meat to customer specifications
Operate Thigh-De-boning Machine in accordance with machinery specifications
Clip thighs to produce, boneless, skinless or with skin to customer specifications
Remove all bones, cartilage (gristle) or any other bloody areas prior to the packaging process
Hand bone split breast to customer specifications
Package all completed products as per customer requirements
Washing
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
Department: Janitorial
Clean building floors by sweeping, mopping, scrubbing, squeegeeing or vacuuming
Gather and empty trash.
Service, clean, and supply restrooms
Clean and polish furniture and fixtures as required
Clean windows, glass partitions, and mirrors, using soapy water or other cleaners, sponges, and squeegees.
Mix water and detergents or acids in containers to prepare cleaning solutions, according to specifications.
Notify managers concerning the need for major repairs or additions to building operating systems
Dust furniture, walls, machines, and equipment as required
Follow procedures for the use of chemical cleaners and power equipment, in order to prevent damage to floors and
fixtures.
Requisition supplies and equipment needed for cleaning and maintenance duties.
Cleaning and checking electrical appliances use to ensure that hazards are not created
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
Department: Laundry
Requisition supplies and equipment needed for laundry and maintenance duties.
Set up detergents and washing aids as per the laundry requirements
Ensure that the laundry has been washed in a manner which has removed all soils
All laundry is to be dried properly to ensure clothing is ready to wear
All laundry is to be folded and placed in their designated area for staff, visitors and Management
The laundry room is always to be kept neat and tidy
The laundry room is to be free of litter, unwanted debris and paraphernalia always
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
Department: Back Dock
All duties related to the processing of chickens and other poultry
Offloading and Reloading of trucks for chicken and other poultry processing purposes
Loading Birds on conveyor for hanging purposes
Hanging birds at the stipulated line speed
Washing of crates and operating the machinery for that purpose
Cleaning and maintaining blood system
Cleaning all areas and machinery designated by Supervisor
Transporting offal to Rendering Plant
Assist in maintaining the compound as it relates to GMP (de-bushing, rat bait, drainage, painting, road works)
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
Department: Kill / Feet & Evisceration
KILL / FEET
All duties related to the processing of chickens and other poultry
Backing up the Killer Machine
Monitor the Scalder and Plucker Machines
Loading Feet into the Foot Plucker
Offloading feet to be packaged off for sale
Manually removing feathers from birds when not plucked properly
All Operating Procedures must be followed as per the company’s ISO policy
Any other general work duties as it relates to Chickmont Foods business
EVISCERATION
All duties related to the processing of chickens and other poultry
Manually removing feet which have been missed by the hock cutter machine
Manually removing heads which have been missed by the head removal machine
Manually venting birds too small for machine or mis-cut birds
Rehanging at the trough at the stipulated line speeds
Harvesting the edible offal (livers, gizzards and hearts) in a manner which is conducive to good food safety practices
Inspecting birds to ensure all the internal entrails have been removed and if not remove them
Backing up the cropping machine to remove the swallow pipe and feed crops whenever present a manner that keeps the neck skin on the birds
Using the manual Gizzard Machine (in the safe manner) to provide properly peeled gizzards
Keeping the Machines, Pans and Floor cleaned Any other general work duties as it relates to Chickmont Foods business
All Operating Procedures must be followed as per the company’s ISO policy
Job Requirements General
Ability to follow instructions and work independently
Strong attention to detail
Must be able to stand for long periods of time
Must be able to work in extremely cold temperatures for an extended period of time
Must be able to lift up to 25 kgs/60 pounds. (lifting above the shoulder may also be required)
Full job record
| Job ID | 4ffab78e7e6b8240225a3e219fd46a8c50ba7d31 |
| Org ID | 3de97d2a-24a1-4385-81dd-47ae018257a7 |
| Source ID | 75ad7571-a650-4d54-bf02-38f130e3a193 |
| Board ID | 75ad7571-a650-4d54-bf02-38f130e3a193 |
| Provider | bamboohr |
| Provider Job Key | 62 |
| Title | General Worker (Processing Plant) |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Christ Church, Lowlands, BB17077, Barbados |
| Department | Production |
| Team | — |
| Employment Type | temporary |
| Workplace Type | — |
| Remote Policy | — |
| Country | — |
| Region | Lowlands |
| City | Christ Church |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://montroseholdings.bamboohr.com/careers/62 |
| Apply URL | https://montroseholdings.bamboohr.com/careers/62 |
| First Seen At | 2026-06-18 10:27:02Z |
| Last Seen At | 2026-06-18 10:27:02Z |
| Last Checked At | 2026-06-18 10:27:02Z |
| Last Changed At | 2026-06-18 10:27:02Z |
| Inactive At | — |
| Source Posted At | 2020-11-17 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=montroseholdings/date=2026-06-18/2026-06-18T10-27-00-603Z-54504d44bcc1b4320403806949aff7c73cf36bed4acdd9ff898fe83b6c65222f.json |
Event Fields
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"description": "<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><span style=\"font-weight: bold\">Company</span><span style=\"font-weight: bold\">:</span> Chickmont Foods Ltd.</span></p>\n<p><br></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Key Results Areas/Main Tasks</span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><br></span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Packaging</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The setup of workstations prior to the commencement of work daily </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The breakdown of workstations at the end of the day</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Hanging birds at the re-hang trough</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Packaging product at the designated workstations in a manner which is of the best quality desired </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The packaging of product free of all extraneous material, e.g. any equipment parts, glass, staples, string or thread, metal objects, tie twist, hair, stones and buttons. <em><span style=\"text-decoration: underline\">Please note that rubber bands are used in the packaging process when tray packing whole birds.</span></em></span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Packaging of product in the specific packaging material as stipulated by customer requirements.</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Order codes and Customer names when necessary must be written clearly and legibly</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The product must be free of any stained (blood stains or blood spots) or damaged tissue.</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Staff may be asked to report to work on no-kill days as the need arises </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Removal of garbage and packaging material at the end of your daily assignment </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Washing down of general work areas as it relates to GMP</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business </span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><br></span></p>\n<p><br></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Deboning</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Examine product and remove red, bloody and discolourations and remove said parts </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Hand Bone rejected breast from De-Boning Machine </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Package whole cages as per daily requirements and customer specifications</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Recover excess meat which may be found in the cage area </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Clip de-boned meat to customer specifications </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Operate Thigh-De-boning Machine in accordance with machinery specifications</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Clip thighs to produce, boneless, skinless or with skin to customer specifications</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Remove all bones, cartilage (gristle) or any other bloody areas prior to the packaging process </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Hand bone split breast to customer specifications</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Package all completed products as per customer requirements </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Washing </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business </span><br></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><br></span></p>\n<p><br></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Janitorial</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Clean building floors by sweeping, mopping, scrubbing, squeegeeing or vacuuming </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Gather and empty trash. </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Service, clean, and supply restrooms</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Clean and polish furniture and fixtures as required </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Clean windows, glass partitions, and mirrors, using soapy water or other cleaners, sponges, and squeegees. </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Mix water and detergents or acids in containers to prepare cleaning solutions, according to specifications. </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Notify managers concerning the need for major repairs or additions to building operating systems</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Dust furniture, walls, machines, and equipment as required </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Follow procedures for the use of chemical cleaners and power equipment, in order to prevent damage to floors and </span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> fixtures. </span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Requisition supplies and equipment needed for cleaning and maintenance duties. </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Cleaning and checking electrical appliances use to ensure that hazards are not created </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business </span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><br></span></p>\n<p><br></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Laundry</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Requisition supplies and equipment needed for laundry and maintenance duties. </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Set up detergents and washing aids as per the laundry requirements </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Ensure that the laundry has been washed in a manner which has removed all soils </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All laundry is to be dried properly to ensure clothing is ready to wear</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All laundry is to be folded and placed in their designated area for staff, visitors and Management </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The laundry room is always to be kept neat and tidy </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">The laundry room is to be free of litter, unwanted debris and paraphernalia always </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business </span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Back Dock</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All duties related to the processing of chickens and other poultry </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Offloading and Reloading of trucks for chicken and other poultry processing purposes</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Loading Birds on conveyor for hanging purposes</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Hanging birds at the stipulated line speed</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Washing of crates and operating the machinery for that purpose</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Cleaning and maintaining blood system</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Cleaning all areas and machinery designated by Supervisor</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Transporting offal to Rendering Plant</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Assist in maintaining the compound as it relates to GMP (de-bushing, rat bait, drainage, painting, road works)</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business</span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">Department: Kill / Feet & Evisceration</span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">KILL / FEET</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All duties related to the processing of chickens and other poultry </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Backing up the Killer Machine</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Monitor the Scalder and Plucker Machines</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Loading Feet into the Foot Plucker</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Offloading feet to be packaged off for sale</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Manually removing feathers from birds when not plucked properly </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Any other general work duties as it relates to Chickmont Foods business</span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px; font-weight: bold\">EVISCERATION</span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All duties related to the processing of chickens and other poultry </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Manually removing feet which have been missed by the hock cutter machine</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Manually removing heads which have been missed by the head removal machine</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Manually venting birds too small for machine or mis-cut birds </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Rehanging at the trough at the stipulated line speeds</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Harvesting the edible offal (livers, gizzards and hearts) in a manner which is conducive to good food safety practices</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Inspecting birds to ensure all the internal entrails have been removed and if not remove them</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Backing up the cropping machine to remove the swallow pipe and feed crops whenever present a manner that keeps the neck skin on the birds </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Using the manual Gizzard Machine (in the safe manner) to provide properly peeled gizzards</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Keeping the Machines, Pans and Floor cleaned Any other general work duties as it relates to Chickmont Foods business </span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">All Operating Procedures must be followed as per the company’s ISO policy</span></li>\n</ul>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"> </span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><span style=\"font-weight: bold\">Job Requirements General</span></span></p>\n<p><span style=\"font-family: Lato, sans-serif; font-size: 15px\"><br></span></p>\n<ul>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Ability to follow instructions and work independently</span></li>\n<li><span style=\"font-family: Lato, sans-serif; font-size: 15px\">Strong attention to detail</span><br></li>\n<li><span style=\"font-size: 16px\">Must be able to stand for long periods of time</span></li>\n<li><span style=\"font-size: 16px\">Must be able to work in extremely cold temperatures for an extended period of time</span></li>\n<li><span style=\"font-size: 16px\">Must be able to lift up to 25 kgs/60 pounds. (lifting above the shoulder may also be required)</span><br></li>\n</ul>\n<p><br></p>\n<p><br></p>",
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}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/4ffab78e7e6b8240225a3e219fd46a8c50ba7d31?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/3de97d2a-24a1-4385-81dd-47ae018257a7JSONGET https://api.bluedoor.sh/job-postings/v1/sources/75ad7571-a650-4d54-bf02-38f130e3a193JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/4ffab78e7e6b8240225a3e219fd46a8c50ba7d31/eventsJSON