Home › Companies › 9115a7bd A5f2 44a7 A643 9ff173739736 19000101 000001 › Food Service II
Food Service II
9115a7bd A5f2 44a7 A643 9ff173739736 19000101 000001 · Seneca Dining Hall, Morrisville, NY, US, Morrisville, NY · Active · $16–$16 / hour · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | 9115a7bd A5f2 44a7 A643 9ff173739736 19000101 000001 |
| Title | Food Service II |
| Normalized title | - |
| Department / team | - |
| Location | Seneca Dining Hall, NY, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $16–$16 / hour |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-01-28 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 9115a7bd A5f2 44a7 A643 9ff173739736 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Seneca Dining Hall. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 9115a7bd A5f2 44a7 A643 9ff173739736 19000101 000001 |
| Source | 20e5eb3e-ca19-4589-ad83-c030cca65c7b |
| ATS provider | ADP Workforce Now Recruiting |
Description
Food Servers, Non Restaurant 35-3041
Job Summary:
The job of Food Service II was established for the purpose/s of providing support to the dining service activities at assigned locations with specific responsibilities for preparing and serving food items to students, staff, and visitors while maintaining food service facilities in a safe and sanitary condition.
Essential Functions:
Supervises student employees assigned to the area with regards to portioning, customer services and food safety procedures. Reports issues to the Manager on Duty. Follows procedures for the proper storage of leftover food and potentially hazardous food items. Prepares and pre-portions all food products designated for cooking in accordance with food safety specifications and company recipes. Sets up line areas and collects necessary supplies to prepare menu for service. Proficiently utilizes a wide range of kitchen tools and utensils, including knives. Receives and stores food requisitions and supplies. Processes phone orders and assists customers. Assists in catering and special functions. Assists in maintaining production records in accordance with departmental procedures. Cleans food preparation and production areas as assigned. Responsible for the operation and cleanliness of the Unit and equipment. Operation of cash register and cash-ups. Replenishes product as needed to include ice machine, ice cream machine, etc. Sweeps and mops work areas as needed. Reports any equipment and service problems as necessary. Reports any deficiencies or problems with any food or supplies. Prepares catering or special event food items as necessary. Must attend food safety training as scheduled. Performs other duties and responsibilities as assigned. Education and Experience:
High school graduate or equivalent; experience in short order cooking; food service equipment, food handling procedures and cash handling procedures is required.
Physical Conditions and Demands :
Moderate to heavy lifting, up to 50 lbs.; constant standing, bending, and walking; exposure to temperature extremes, slippery surfaces, congested work areas, and potentially dangerous equipment, tools and machinery; exposure to various types of food.
Full job record
| Job ID | 4ee352641d71b12cff1a46d0c2b84d2470d4654e |
| Org ID | 171ce016-74da-4edc-ad4f-bd541c262b7d |
| Source ID | 20e5eb3e-ca19-4589-ad83-c030cca65c7b |
| Board ID | 20e5eb3e-ca19-4589-ad83-c030cca65c7b |
| Provider | adp_workforcenow |
| Provider Job Key | 608651 |
| Title | Food Service II |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Seneca Dining Hall, Morrisville, NY, US, Morrisville, NY |
| Department | — |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NY |
| City | Seneca Dining Hall |
| Salary Raw | 16.32 To 16.32 (USD) Hourly |
| Salary Min | 16.32 |
| Salary Max | 16.32 |
| Salary Currency | USD |
| Salary Period | hour |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=9115a7bd-a5f2-44a7-a643-9ff173739736&ccId=19000101_000001&lang=en_US&type=JS&jobId=608651&jwId=9201150432394_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=9115a7bd-a5f2-44a7-a643-9ff173739736&ccId=19000101_000001&lang=en_US&type=JS&jobId=608651&jwId=9201150432394_1 |
| First Seen At | 2026-05-31 18:23:01Z |
| Last Seen At | 2026-06-06 13:09:00Z |
| Last Checked At | 2026-06-06 13:09:00Z |
| Last Changed At | 2026-06-06 13:09:00Z |
| Inactive At | — |
| Source Posted At | 2026-01-28 15:17:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=9115a7bd-a5f2-44a7-a643-9ff173739736|19000101_000001/date=2026-06-06/2026-06-06T13-09-00-613Z-43e7bb80af7d3673e67b330e18af55394d7ae1afcde5b0f100c84cd690ee4c82.json |
Event Fields
{
"content_hash": "796d0b8f7dcb9c877af5377bd272ea9b89231c77915211fcd6cb64fee5fd3b86",
"source_hash": "f629db8fa1645f3469e6588380883e8e4645c286817ae3241e4ae7630e9f5f64",
"last_changed_at": "2026-06-06T13:09:00.947Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Seneca Dining Hall, Morrisville, NY, US, Morrisville, NY",
"city": "Seneca Dining Hall",
"region": "NY",
"country": "United States",
"is_remote": false,
"confidence": 0.95
},
"salary_max": 16.32,
"salary_min": 16.32,
"inferred_at": "2026-06-06T13:09:00.943Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Seneca Dining Hall, Morrisville, NY, US, Morrisville, NY",
"city": "Seneca Dining Hall",
"region": "NY",
"country": "United States",
"is_remote": false,
"confidence": 0.95
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": "hour",
"workplace_type": null,
"salary_currency": "USD"
}Extensions
{}Native Structured
{
"detail": {
"links": [],
"itemID": "9201150432394_1",
"postDate": "2026-01-28T10:17:00.000-05:00",
"payGradeRange": {
"maximumRate": {
"amountValue": 16.32,
"currencyCode": "USD"
},
"minimumRate": {
"amountValue": 16.32,
"currencyCode": "USD"
}
},
"workLevelCode": {
"shortName": "Full time Full-Time"
},
"customFieldGroup": {
"codeFields": [
{
"nameCode": {
"codeValue": "SalaryType"
},
"codeValue": "HR",
"shortName": "Hourly"
},
{
"nameCode": {
"codeValue": "SalaryRangeType"
},
"codeValue": "RANGE",
"shortName": "RANGE"
}
],
"dateFields": [
{
"nameCode": {
"codeValue": "PostingDate"
},
"dateValue": "2026-01-28T10:17Z"
},
{
"nameCode": {
"codeValue": "CurrentServerDateTime"
},
"dateValue": "2026-06-06T09:09Z"
}
],
"numberFields": [
{
"numberValue": 0,
"categoryCode": {
"codeValue": "ApplicantCount"
}
},
{
"categoryCode": {
"codeValue": "AwardAmount"
}
}
],
"stringFields": [
{
"nameCode": {
"codeValue": "ExternalJobID"
},
"stringValue": "608651"
},
{
"nameCode": {
"codeValue": "CareerCenterRefId"
}
},
{
"nameCode": {
"codeValue": "GuidelineOid"
}
},
{
"nameCode": {
"codeValue": "CurrencySymbolOrCode"
}
},
{
"nameCode": {
"codeValue": "HomeDepartment"
},
"stringValue": ""
},
{
"nameCode": {
"codeValue": "JobClass"
}
},
{
"nameCode": {
"codeValue": "SalaryRange"
},
"stringValue": "16.32 To 16.32 (USD) Hourly"
}
],
"indicatorFields": [
{
"nameCode": {
"codeValue": "PriortyStatusFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "InternalPostingFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "MinValue"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsVsidApplicable"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsSassDlReqForExtPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsSassDlReqForIntPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsMonetaryFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsNonMonetaryFlag"
},
"indicatorValue": false
}
]
},
"requisitionTitle": "Food Service II",
"clientRequisitionID": "1170",
"organizationalUnits": [],
"postingInstructions": [],
"additionalProperties": {},
"requisitionLocations": [
{
"address": {
"cityName": "Morrisville",
"postalCode": "13408",
"countrySubdivisionLevel1": {
"codeValue": "NY"
}
},
"nameCode": {
"shortName": "Seneca Dining Hall, Morrisville, NY, US"
},
"aliasNames": []
}
],
"screeningRequirements": [],
"requisitionDescription": "<div><p><br></p><div><div>Food Servers, Non Restaurant 35-3041</div><p><br></p><p><strong><u>Job Summary:</u></strong><strong> </strong></p><p>The job of Food Service II was established for the purpose/s of providing support to the dining service activities at assigned locations with specific responsibilities for preparing and serving food items to students, staff, and visitors while maintaining food service facilities in a safe and sanitary condition.</p><p><strong><u>Essential Functions:</u></strong></p><ul><li>Supervises student employees assigned to the area with regards to portioning, customer services and food safety procedures. Reports issues to the Manager on Duty. </li><li>Follows procedures for the proper storage of leftover food and potentially hazardous food items.</li><li>Prepares and pre-portions all food products designated for cooking in accordance with food safety specifications and company recipes.</li><li>Sets up line areas and collects necessary supplies to prepare menu for service.</li><li>Proficiently utilizes a wide range of kitchen tools and utensils, including knives.</li><li>Receives and stores food requisitions and supplies.</li><li>Processes phone orders and assists customers.</li><li>Assists in catering and special functions.</li><li>Assists in maintaining production records in accordance with departmental procedures.</li><li>Cleans food preparation and production areas as assigned.</li><li>Responsible for the operation and cleanliness of the Unit and equipment.</li><li>Operation of cash register and cash-ups.</li><li>Replenishes product as needed to include ice machine, ice cream machine, etc.</li><li>Sweeps and mops work areas as needed.</li><li>Reports any equipment and service problems as necessary.</li><li>Reports any deficiencies or problems with any food or supplies.</li><li>Prepares catering or special event food items as necessary.</li><li>Must attend food safety training as scheduled.</li><li>Performs other duties and responsibilities as assigned.</li></ul><p> <strong><u>Education and Experience:</u></strong><strong> </strong></p><p>High school graduate or equivalent; experience in short order cooking; food service equipment, food handling procedures and cash handling procedures is required.</p><p> <strong><u>Physical Conditions and Demands</u></strong><strong>: </strong></p><p>Moderate to heavy lifting, up to 50 lbs.; constant standing, bending, and walking; exposure to temperature extremes, slippery surfaces, congested work areas, and potentially dangerous equipment, tools and machinery; exposure to various types of food.</p></div><p><br></p></div>\n",
"sponsoredVisaTypeCodes": []
},
"list_job": {
"links": [],
"itemID": "9201150432394_1",
"postDate": "2026-01-28T10:17:00.000-05:00",
"payGradeRange": {
"maximumRate": {
"amountValue": 16.32,
"currencyCode": "USD"
},
"minimumRate": {
"amountValue": 16.32,
"currencyCode": "USD"
}
},
"workLevelCode": {
"shortName": "Full time Full-Time"
},
"customFieldGroup": {
"codeFields": [
{
"nameCode": {
"codeValue": "SalaryType"
},
"codeValue": "HR",
"shortName": "Hourly"
},
{
"nameCode": {
"codeValue": "SalaryRangeType"
},
"codeValue": "RANGE",
"shortName": "RANGE"
}
],
"dateFields": [
{
"nameCode": {
"codeValue": "PostingDate"
},
"dateValue": "2026-01-28T10:17Z"
},
{
"nameCode": {
"codeValue": "CurrentServerDateTime"
},
"dateValue": "2026-06-06T09:09Z"
}
],
"numberFields": [
{
"numberValue": 0,
"categoryCode": {
"codeValue": "ApplicantCount"
}
},
{
"categoryCode": {
"codeValue": "AwardAmount"
}
}
],
"stringFields": [
{
"nameCode": {
"codeValue": "ExternalJobID"
},
"stringValue": "608651"
},
{
"nameCode": {
"codeValue": "CareerCenterRefId"
}
},
{
"nameCode": {
"codeValue": "GuidelineOid"
}
},
{
"nameCode": {
"codeValue": "CurrencySymbolOrCode"
}
},
{
"nameCode": {
"codeValue": "HomeDepartment"
},
"stringValue": ""
},
{
"nameCode": {
"codeValue": "JobClass"
}
},
{
"nameCode": {
"codeValue": "SalaryRange"
},
"stringValue": "16.32 To 16.32 (USD) Hourly"
}
],
"indicatorFields": [
{
"nameCode": {
"codeValue": "PriortyStatusFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "InternalPostingFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "MinValue"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsVsidApplicable"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsSassDlReqForExtPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsSassDlReqForIntPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsMonetaryFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsNonMonetaryFlag"
},
"indicatorValue": false
}
]
},
"requisitionTitle": "Food Service II",
"clientRequisitionID": "1170",
"organizationalUnits": [],
"postingInstructions": [],
"additionalProperties": {},
"requisitionLocations": [
{
"address": {
"cityName": "Morrisville",
"postalCode": "13408",
"countrySubdivisionLevel1": {
"codeValue": "NY"
}
},
"nameCode": {
"shortName": "Seneca Dining Hall, Morrisville, NY, US"
},
"aliasNames": []
}
],
"screeningRequirements": [],
"sponsoredVisaTypeCodes": []
},
"detail_meta": {
"url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/608651?cid=9115a7bd-a5f2-44a7-a643-9ff173739736&ccId=19000101_000001&lang=en_US&locale=en_US",
"http_status": 200,
"content_type": "application/json;charset=UTF-8",
"response_bytes": 5811
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/4ee352641d71b12cff1a46d0c2b84d2470d4654e?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/171ce016-74da-4edc-ad4f-bd541c262b7dJSONGET https://api.bluedoor.sh/job-postings/v1/sources/20e5eb3e-ca19-4589-ad83-c030cca65c7bJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/4ee352641d71b12cff1a46d0c2b84d2470d4654e/eventsJSON