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HomeCompanies36d5e184 36d2 45c9 B51d 021b16826b1c 9200439713676 2Host/Hostess - Delbar Buckhead ($16/hr - $20/hr)

Host/Hostess - Delbar Buckhead ($16/hr - $20/hr)

36d5e184 36d2 45c9 B51d 021b16826b1c 9200439713676 2 · Buckhead, Atlanta, GA, US, Atlanta, GA · Active · $16–$20 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company36d5e184 36d2 45c9 B51d 021b16826b1c 9200439713676 2
TitleHost/Hostess - Delbar Buckhead ($16/hr - $20/hr)
Normalized title-
Department / team-
LocationBuckhead, GA, United States
Work model-
Employment typePart Time
Salary$16–$20 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2025-06-04 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 36d5e184 36d2 45c9 B51d 021b16826b1c 9200439713676 2.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Buckhead.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company36d5e184 36d2 45c9 B51d 021b16826b1c 9200439713676 2
Sourcef129788e-261f-4a4b-9cd5-a700bce06831
ATS providerADP Workforce Now Recruiting

Description

Host – Delbar Buckhead, GA Position Summary: The Host is the first point of contact for all guests and plays a key role in creating a warm and welcoming environment. This position is responsible for managing both reservations and walk-in traffic to optimize seating efficiency while ensuring an exceptional guest experience. Success in this role requires grace under pressure, strong communication skills, and a deep commitment to hospitality. Pay Range: $16–$20 per hour, based on experience and performance. Key Responsibilities Guest Interaction Greet every guest with warmth, enthusiasm, and professionalism. Anticipate and accommodate guest needs, including special requests and celebrations. Uphold Delbar’s hospitality standards at all times. Reservation & Seating Management Maintain and manage the reservation system to maximize table turns and guest flow. Welcome walk-in guests and manage waitlists with clear, accurate wait time communication. Make strategic seating decisions to support service flow and enhance guest experience. Operational Duties Ensure the host stand and entrance area are clean, organized, and fully stocked with current menus and tools. Perform assigned opening and closing duties as part of the daily shift. Keep menus tidy and presentable and report any maintenance or equipment issues to management promptly. Team Collaboration Participate in daily pre-shift meetings to stay informed on specials, events, and service updates. Communicate effectively with servers, managers, and kitchen staff to ensure seamless guest service. Support team members throughout the shift as needed to foster a collaborative and efficient environment. Compliance & Standards Follow all cleanliness and sanitation guidelines per Department of Health requirements. Adhere to Delbar’s appearance and grooming standards as outlined in the Employee Handbook. Represent Delbar with a positive, professional attitude and a guest-first mindset. Qualifications Previous experience in a fast-paced, high-volume restaurant required. Experience with Resy or Opentable Maitre d’ experience is a plus. Strong interpersonal and communication skills. Ability to multitask, stay organized, and remain composed under pressure. Physical Requirements Must be able to stand, walk, bend, and lift for the duration of the shift. Able to lift up to 50 lbs and perform repetitive physical tasks as needed. Comfortable working near hot surfaces and cleaning materials. Flexible schedule including evenings, weekends, and mandatory holidays.

Full job record

Job ID4ebd40a790002331cec5570e0f768470a33ebd1e
Org IDfbbde9cb-14e6-466b-848b-4ea6d7f7115c
Source IDf129788e-261f-4a4b-9cd5-a700bce06831
Board IDf129788e-261f-4a4b-9cd5-a700bce06831
Provideradp_workforcenow
Provider Job Key507368
TitleHost/Hostess - Delbar Buckhead ($16/hr - $20/hr)
Normalized Title
Statusactive
Activeyes
Location TextBuckhead, Atlanta, GA, US, Atlanta, GA
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionGA
CityBuckhead
Salary Raw16 To 20 (USD) Hourly
Salary Min16
Salary Max20
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=36d5e184-36d2-45c9-b51d-021b16826b1c&ccId=9200439713676_2&lang=en_US&type=JS&jobId=507368&jwId=9200646481200_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=36d5e184-36d2-45c9-b51d-021b16826b1c&ccId=9200439713676_2&lang=en_US&type=JS&jobId=507368&jwId=9200646481200_1
First Seen At2026-05-31 19:00:29Z
Last Seen At2026-06-06 12:49:51Z
Last Checked At2026-06-06 12:49:51Z
Last Changed At2026-06-06 12:49:51Z
Inactive At
Source Posted At2025-06-04 22:29:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=36d5e184-36d2-45c9-b51d-021b16826b1c|9200439713676_2/date=2026-06-06/2026-06-06T12-49-51-425Z-8a621c97d221e6fbc39088951a3462bc6f2c3ee786aab37b447e7b962c375ed1.json
Event Fields
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  "active_status": "active"
}
Parsed Structured
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}
Extensions
{}
Native Structured
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.23.14/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"></div><p data-start=\"108\" data-end=\"138\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\" id=\"isPasted\"><strong data-start=\"108\" data-end=\"138\">Host &ndash; Delbar Buckhead, GA</strong></p><p data-start=\"140\" data-end=\"562\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"140\" data-end=\"161\">Position Summary:</strong><br data-start=\"161\" data-end=\"164\">The Host is the first point of contact for all guests and plays a key role in creating a warm and welcoming environment. This position is responsible for managing both reservations and walk-in traffic to optimize seating efficiency while ensuring an exceptional guest experience. Success in this role requires grace under pressure, strong communication skills, and a deep commitment to hospitality.</p><p data-start=\"564\" data-end=\"635\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"564\" data-end=\"578\">Pay Range:</strong><br data-start=\"578\" data-end=\"581\">$16&ndash;$20 per hour, based on experience and performance.</p><hr data-start=\"637\" data-end=\"640\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none;\"><p data-start=\"642\" data-end=\"666\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"642\" data-end=\"666\">Key Responsibilities</strong></p><p data-start=\"668\" data-end=\"689\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"668\" data-end=\"689\">Guest Interaction</strong></p><ul data-start=\"690\" data-end=\"896\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"690\" data-end=\"755\"><p data-start=\"692\" data-end=\"755\">Greet every guest with warmth, enthusiasm, and professionalism.</p></li><li data-start=\"756\" data-end=\"842\"><p data-start=\"758\" data-end=\"842\">Anticipate and accommodate guest needs, including special requests and celebrations.</p></li><li data-start=\"843\" data-end=\"896\"><p data-start=\"845\" data-end=\"896\">Uphold Delbar&rsquo;s hospitality standards at all times.</p></li></ul><p data-start=\"898\" data-end=\"934\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"898\" data-end=\"934\">Reservation &amp; Seating Management</strong></p><ul data-start=\"935\" data-end=\"1200\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"935\" data-end=\"1019\"><p data-start=\"937\" data-end=\"1019\">Maintain and manage the reservation system to maximize table turns and guest flow.</p></li><li data-start=\"1020\" data-end=\"1111\"><p data-start=\"1022\" data-end=\"1111\">Welcome walk-in guests and manage waitlists with clear, accurate wait time communication.</p></li><li data-start=\"1112\" data-end=\"1200\"><p data-start=\"1114\" data-end=\"1200\">Make strategic seating decisions to support service flow and enhance guest experience.</p></li></ul><p data-start=\"1202\" data-end=\"1224\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"1202\" data-end=\"1224\">Operational Duties</strong></p><ul data-start=\"1225\" data-end=\"1515\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"1225\" data-end=\"1336\"><p data-start=\"1227\" data-end=\"1336\">Ensure the host stand and entrance area are clean, organized, and fully stocked with current menus and tools.</p></li><li data-start=\"1337\" data-end=\"1410\"><p data-start=\"1339\" data-end=\"1410\">Perform assigned opening and closing duties as part of the daily shift.</p></li><li data-start=\"1411\" data-end=\"1515\"><p data-start=\"1413\" data-end=\"1515\">Keep menus tidy and presentable and report any maintenance or equipment issues to management promptly.</p></li></ul><p data-start=\"1517\" data-end=\"1539\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"1517\" data-end=\"1539\">Team Collaboration</strong></p><ul data-start=\"1540\" data-end=\"1849\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"1540\" data-end=\"1640\"><p data-start=\"1542\" data-end=\"1640\">Participate in daily pre-shift meetings to stay informed on specials, events, and service updates.</p></li><li data-start=\"1641\" data-end=\"1742\"><p data-start=\"1643\" data-end=\"1742\">Communicate effectively with servers, managers, and kitchen staff to ensure seamless guest service.</p></li><li data-start=\"1743\" data-end=\"1849\"><p data-start=\"1745\" data-end=\"1849\">Support team members throughout the shift as needed to foster a collaborative and efficient environment.</p></li></ul><p data-start=\"1851\" data-end=\"1877\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"1851\" data-end=\"1877\">Compliance &amp; Standards</strong></p><ul data-start=\"1878\" data-end=\"2145\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"1878\" data-end=\"1967\"><p data-start=\"1880\" data-end=\"1967\">Follow all cleanliness and sanitation guidelines per Department of Health requirements.</p></li><li data-start=\"1968\" data-end=\"2060\"><p data-start=\"1970\" data-end=\"2060\">Adhere to Delbar&rsquo;s appearance and grooming standards as outlined in the Employee Handbook.</p></li><li data-start=\"2061\" data-end=\"2145\"><p data-start=\"2063\" data-end=\"2145\">Represent Delbar with a positive, professional attitude and a guest-first mindset.</p></li></ul><hr data-start=\"2147\" data-end=\"2150\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none;\"><p data-start=\"2152\" data-end=\"2170\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"2152\" data-end=\"2170\">Qualifications</strong></p><ul data-start=\"2171\" data-end=\"2416\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"2171\" data-end=\"2242\"><p data-start=\"2173\" data-end=\"2242\">Previous experience in a fast-paced, high-volume restaurant required.</p></li><li data-start=\"2243\" data-end=\"2291\"><p data-start=\"2245\" data-end=\"2291\">Experience with Resy or Opentable&nbsp;</p></li><li data-start=\"2243\" data-end=\"2291\"><p data-start=\"2245\" data-end=\"2291\">Maitre d&rsquo; experience is a plus.</p></li><li data-start=\"2292\" data-end=\"2340\"><p data-start=\"2294\" data-end=\"2340\">Strong interpersonal and communication skills.</p></li><li data-start=\"2341\" data-end=\"2416\"><p data-start=\"2343\" data-end=\"2416\">Ability to multitask, stay organized, and remain composed under pressure.</p></li></ul><hr data-start=\"2418\" data-end=\"2421\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none;\"><p data-start=\"2423\" data-end=\"2448\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><strong data-start=\"2423\" data-end=\"2448\">Physical Requirements</strong></p><ul data-start=\"2449\" data-end=\"2740\" style=\"font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; text-decoration: none; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);\"><li data-start=\"2449\" data-end=\"2525\"><p data-start=\"2451\" data-end=\"2525\">Must be able to stand, walk, bend, and lift for the duration of the shift.</p></li><li data-start=\"2526\" data-end=\"2602\"><p data-start=\"2528\" data-end=\"2602\">Able to lift up to 50 lbs and perform repetitive physical tasks as needed.</p></li><li data-start=\"2603\" data-end=\"2666\"><p data-start=\"2605\" data-end=\"2666\">Comfortable working near hot surfaces and cleaning materials.</p></li><li data-start=\"2667\" data-end=\"2740\"><p data-start=\"2669\" data-end=\"2740\">Flexible schedule including evenings, weekends, and mandatory holidays.</p></li></ul></div></div></div></div></div></div></div></div></div></div></div></div>\n",
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