Assistant General Manager

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    "description_html": "<p><strong>About Joe’s Waterfront</strong></p><p>Located on Boston’s iconic waterfront, <strong>Joe’s Waterfront</strong> offers classic American cuisine, fresh seafood, and a warm, inviting atmosphere. Known for its stunning harbor views, lively bar, and bustling dining room, Joe’s has been a beloved gathering place for both locals and visitors for decades. As part of the Tavistock Restaurant Collection, Joe’s Waterfront is backed by a diverse portfolio of restaurants committed to hospitality, quality, and growth.</p><h3><br></h3><h3><strong>Position Summary</strong></h3><p>We are seeking an <strong>Assistant General Manager (AGM)</strong> to join our leadership team at Joe’s Waterfront. The AGM will partner with the General Manager to oversee daily operations, ensure service excellence, and lead a high-performing front-of-house team. The ideal candidate will be a natural leader with strong business acumen, a hands-on management style, and a passion for creating memorable guest experiences in a high-volume environment.</p><h3><br></h3><h3><strong>Key Responsibilities</strong></h3><ul><li>Support the GM in managing all aspects of restaurant operations.</li><li>Lead, coach, and develop FOH team members to deliver outstanding service.</li><li>Maintain high standards of hospitality, cleanliness, and operational efficiency.</li><li>Assist with scheduling, payroll, inventory, and cost control.</li><li>Act as Manager-on-Duty, ensuring seamless service flow and guest satisfaction.</li><li>Resolve guest issues with professionalism and urgency.</li><li>Partner with the culinary and bar teams to execute seasonal menus and specials.</li><li>Contribute to community engagement and local marketing initiatives.<br>&nbsp;</li></ul><p><strong>Why Join Us:</strong></p><ul><li>Join a high-profile restaurant in one of Boston’s most dynamic neighborhoods</li><li>Be part of a respected, growing hospitality group with opportunities for advancement</li><li>Competitive base salary + performance-based bonus</li><li>Health, dental, and vision insurance</li><li>Paid time off + dining discounts across the Tavistock Restaurant Collection</li><li>Ongoing leadership training and development support<br></li></ul>",
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      "description": "<p>Description</p><p><strong>About Joe’s Waterfront</strong></p><p>Located on Boston’s iconic waterfront, <strong>Joe’s Waterfront</strong> offers classic American cuisine, fresh seafood, and a warm, inviting atmosphere. Known for its stunning harbor views, lively bar, and bustling dining room, Joe’s has been a beloved gathering place for both locals and visitors for decades. As part of the Tavistock Restaurant Collection, Joe’s Waterfront is backed by a diverse portfolio of restaurants committed to hospitality, quality, and growth.</p><h3><br/></h3><h3><strong>Position Summary</strong></h3><p>We are seeking an <strong>Assistant General Manager (AGM)</strong> to join our leadership team at Joe’s Waterfront. The AGM will partner with the General Manager to oversee daily operations, ensure service excellence, and lead a high-performing front-of-house team. The ideal candidate will be a natural leader with strong business acumen, a hands-on management style, and a passion for creating memorable guest experiences in a high-volume environment.</p><h3><br/></h3><h3><strong>Key Responsibilities</strong></h3><ul><li>Support the GM in managing all aspects of restaurant operations.</li><li>Lead, coach, and develop FOH team members to deliver outstanding service.</li><li>Maintain high standards of hospitality, cleanliness, and operational efficiency.</li><li>Assist with scheduling, payroll, inventory, and cost control.</li><li>Act as Manager-on-Duty, ensuring seamless service flow and guest satisfaction.</li><li>Resolve guest issues with professionalism and urgency.</li><li>Partner with the culinary and bar teams to execute seasonal menus and specials.</li><li>Contribute to community engagement and local marketing initiatives.<br/> </li></ul><p><strong>Why Join Us:</strong></p><ul><li>Join a high-profile restaurant in one of Boston’s most dynamic neighborhoods</li><li>Be part of a respected, growing hospitality group with opportunities for advancement</li><li>Competitive base salary + performance-based bonus</li><li>Health, dental, and vision insurance</li><li>Paid time off + dining discounts across the Tavistock Restaurant Collection</li><li>Ongoing leadership training and development support<br/></li></ul><p>Requirements</p><p><strong>What We’re Looking For:</strong></p><ul><li>3+ years of experience as an AGM or FOH Manager in a high-volume, full-service or upscale casual restaurant</li><li>Strong leadership presence and the ability to lead by example in a hands-on environment</li><li>Excellent communication, team-building, and problem-solving skills</li><li>Proficiency in POS systems, labor management tools, and restaurant financials</li><li>A guest-first mindset with a passion for creating welcoming and memorable dining experiences</li><li>Availability to work a flexible schedule including nights, weekends, and holidays</li></ul>",
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