Home › Companies › Recruiting2 Ultipro Com Cac1002crkc F917ecca A53c 4ae3 9935 Cf751928390d › Sous Chef-Banquets
Sous Chef-Banquets
Recruiting2 Ultipro Com Cac1002crkc F917ecca A53c 4ae3 9935 Cf751928390d · Cache Creek Casino, Brooks, CA, United States · Active · $2,500–$250 / day · UKG Pro Recruiting / Ultimate
Job facts
| Field | Value |
|---|---|
| Company | Recruiting2 Ultipro Com Cac1002crkc F917ecca A53c 4ae3 9935 Cf751928390d |
| Title | Sous Chef-Banquets |
| Normalized title | - |
| Department / team | Food & Beverage |
| Location | Brooks, CA, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $2,500–$250 / day |
| Status | active |
| ATS provider | UKG Pro Recruiting / Ultimate |
| Posted / first seen | 2026-05-26 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Recruiting2 Ultipro Com Cac1002crkc F917ecca A53c 4ae3 9935 Cf751928390d. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through UKG Pro Recruiting / Ultimate. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Brooks. | Open |
| Department jobs | Active postings in Food & Beverage. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Recruiting2 Ultipro Com Cac1002crkc F917ecca A53c 4ae3 9935 Cf751928390d |
| Source | 814ffece-52e2-4075-97f0-d5aa6cabe24a |
| ATS provider | UKG Pro Recruiting / Ultimate |
Description
$2,500 Sign on Bonus! $250 when hired $250 at 30 days $500 at 90 days $500 at 6 months $1,000 at 1 year
Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.
Full job record
| Job ID | 4bd4e3b1067743a41bef6298cf237c3f0e4de6b7 |
| Org ID | 8845f709-7651-4527-9ff6-d81eccb065d8 |
| Source ID | 814ffece-52e2-4075-97f0-d5aa6cabe24a |
| Board ID | 814ffece-52e2-4075-97f0-d5aa6cabe24a |
| Provider | ukg |
| Provider Job Key | f708ffbf-eb96-45a6-80c6-9d3540d72abd |
| Title | Sous Chef-Banquets |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Cache Creek Casino, Brooks, CA, United States |
| Department | Food & Beverage |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | CA |
| City | Brooks |
| Salary Raw | $2,500 Sign on Bonus! $250 when hired $250 at 30 days $500 at 90 days $500 at 6 months $1,000 at 1 year Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service. |
| Salary Min | 2,500 |
| Salary Max | 250 |
| Salary Currency | USD |
| Salary Period | day |
| Source URL | https://recruiting2.ultipro.com/CAC1002CRKC/JobBoard/f917ecca-a53c-4ae3-9935-cf751928390d/OpportunityDetail?opportunityId=f708ffbf-eb96-45a6-80c6-9d3540d72abd |
| Apply URL | https://recruiting2.ultipro.com/CAC1002CRKC/JobBoard/f917ecca-a53c-4ae3-9935-cf751928390d/OpportunityDetail?opportunityId=f708ffbf-eb96-45a6-80c6-9d3540d72abd |
| First Seen At | 2026-05-31 17:52:21Z |
| Last Seen At | 2026-06-06 10:10:33Z |
| Last Checked At | 2026-06-06 10:10:33Z |
| Last Changed At | 2026-05-31 17:52:21Z |
| Inactive At | — |
| Source Posted At | 2026-05-26 19:03:44Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting2.ultipro.com|cac1002crkc|f917ecca-a53c-4ae3-9935-cf751928390d/date=2026-06-06/2026-06-06T10-10-32-354Z-0c196f0ecf9310e42ef2c60046a9bcece76b1be2ec29e3327a8b6bde981003b3.json |
Event Fields
{
"content_hash": "ae20c8d3c43fe770c98d6beb602619f3293bf732df1aa2b8fbbb2d4bf8f70dd5",
"source_hash": "1904ada7316994d8886f4052c225c9999033d0bfe9b538b21e21aca830958461",
"last_changed_at": "2026-05-31T17:52:21.350Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Cache Creek Casino, Brooks, CA, United States",
"city": "Brooks",
"region": "CA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"salary_max": 250,
"salary_min": 2500,
"inferred_at": "2026-06-06T10:10:33.322Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Cache Creek Casino, Brooks, CA, United States",
"city": "Brooks",
"region": "CA",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": "day",
"workplace_type": null,
"salary_currency": "USD"
}Extensions
{}Native Structured
{
"Id": "f708ffbf-eb96-45a6-80c6-9d3540d72abd",
"Title": "Sous Chef-Banquets",
"Distance": null,
"Featured": false,
"FullTime": true,
"Locations": [
{
"Id": "3ffb092f-8791-5dfb-87da-756bccbdc75b",
"Address": {
"City": "Brooks",
"Line1": "14455 Highway 16",
"Line2": null,
"State": {
"Code": "CA",
"Name": "California"
},
"Country": {
"Code": "USA",
"Name": "United States"
},
"PostalCode": "95606"
},
"Coordinates": {
"Latitude": 38.73219438746752,
"Longitude": -122.14322880623743
},
"DisplayName": false,
"LocalizedName": null,
"SourceOfTruth": 1,
"DisplayAddress": true,
"DisplayLocationId": false,
"DisplayDescription": false,
"LocalizedLocationId": null,
"DisplayStreetAddress": false,
"LocalizedDescription": "Cache Creek Casino"
}
],
"MatchScore": 1,
"PostedDate": "2026-05-26T19:03:44.222Z",
"JobCategoryName": "Food & Beverage",
"JobLocationType": 1,
"OpportunityType": 0,
"BriefDescription": "$2,500 Sign on Bonus! $250 when hired $250 at 30 days $500 at 90 days $500 at 6 months $1,000 at 1 year\nManage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.",
"MatchedLocations": [],
"RequisitionNumber": "SOUSC001347"
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/4bd4e3b1067743a41bef6298cf237c3f0e4de6b7?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/8845f709-7651-4527-9ff6-d81eccb065d8JSONGET https://api.bluedoor.sh/job-postings/v1/sources/814ffece-52e2-4075-97f0-d5aa6cabe24aJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/4bd4e3b1067743a41bef6298cf237c3f0e4de6b7/eventsJSON