Cook

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  "source_hash": "fd7271ba0a49f58364f3752d0192358433b44f334f65fc829c7c2dcdbdc57ea6",
  "last_changed_at": "2026-05-31T17:48:11.247Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Celebration Station Greensboro, Greensboro, NC, United States",
    "city": "Greensboro",
    "region": "NC",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
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  "salary_max": null,
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  "inferred_at": "2026-06-06T19:17:46.969Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Celebration Station Greensboro, Greensboro, NC, United States",
      "city": "Greensboro",
      "region": "NC",
      "country": "United States",
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      "confidence": 0.8
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    "countries": [
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  "salary_currency": null
}

{}

{
  "Id": "25fef759-42f2-4b62-b04d-868efe2f4a7e",
  "Title": "Cook",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "a9f29077-ae31-4002-89a8-c38220bb3a2c",
      "Address": {
        "City": "Greensboro",
        "Line1": "4315 Big Tree Way",
        "Line2": null,
        "State": {
          "Code": "NC",
          "Name": "North Carolina"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "27409"
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      "Coordinates": {
        "Latitude": 36.059073101370714,
        "Longitude": -79.89293561069495
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      "DisplayName": true,
      "LocalizedName": "Celebration Station Greensboro",
      "SourceOfTruth": 0,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "CSGRNB",
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    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-03-05T19:53:31.747Z",
  "JobCategoryName": "Food Svc",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Cooks are friendly, upbeat individuals with a desire to provide high quality food products, safely and efficiently. This role is responsible for ensuring that all menu items are prepared accurately, working with the team to manage low ticket times and uncompromising food quality, practicing safe food handling, maintaining a clean and sanitary work environment, and working under pressure.",
  "MatchedLocations": [],
  "RequisitionNumber": "COOK0002594"
}