Home › Companies › Silvertreebrands › UCOOK - Store Assistant Chef
UCOOK - Store Assistant Chef
Silvertreebrands · Cape Town, Western Cape, 8000, South Africa · Active · BambooHR
Job facts
| Field | Value |
|---|---|
| Company | Silvertreebrands |
| Title | UCOOK - Store Assistant Chef |
| Normalized title | - |
| Department / team | UCOOK |
| Location | Cape Town, Western Cape |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | BambooHR |
| Posted / first seen | 2026-03-16 / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Silvertreebrands. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through BambooHR. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Cape Town. | Open |
| Department jobs | Active postings in UCOOK. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Silvertreebrands |
| Source | 3a2116c3-5220-4224-be7b-5d981ac93eb5 |
| ATS provider | BambooHR |
Description
An opportunity has become available for a Store Assistant Chef at UCOOK. We are looking for a capable, dynamic and experienced foodie to produce our products for our new UCOOK concept store in Cape Town. Our ideal candidate has strong culinary skills, great team work, and a passion for exceptional customer satisfaction. They will have experience in recipe development and food production, with abilities in manufacturing, inventory control, food safety, planning, and waste.
ABOUT THE ROLE
The UCOOK Store Assistant Chef is responsible for producing the weekly store menu (Deli, Grab & Go, Meal Kit, Bakery), as well as other products that might be required. This role is primarily production and includes but is not limited to; brainstorming, recipe testing, and shelf life testing. T he candidate is required to work cross-functionally with UCOOK’s operational teams (Food Team/ NPD, Procurement, Technical, Operations, and Logistics).
KPIs WITHIN THIS ROLE
1.Store Production
Cooking / Manufacturing of products
Assist with Production Planning when required (ensuring raw materials are available & ready)
Ensure traceability and complete documentation
Managing the quality and ensuring exceptional standards of every dish
Problem solving where required
Waste management
Conduct stock takes
Adhere to and assist in enforcing food safety and hygiene standards within the kitchen
Report any issues on machinery and equipment
Participate in quality checks, sampling process and shelf life tests of dishes
2.Team Work
Training
Work closely with UCOOK Store leadership team, following their lead on daily production
Work on UCOOK software platforms (i.e Power BI, server-side software, Acumatica, ERPLY)
3.Store Recipe Development
Assist with brainstorming and ideation of recipes
Assist with costing and writing recipes
Assist with creating assembly instructions that are easy to follow and simple for the store
Adhere to weekly schedules
EDUCATION & EXPERIENCE:
Culinary Qualification
Experience in product development
Experience in a food manufacturing environment
Technical/ Food Safety experience advantageous
Functional skills:
Professional Culinary qualification
Passion for food and a high level of understanding food and flavours
Good Excel skills
Time management - deadline driven
Strong oral and written communication
Attention to detail
Proficient in cross-functional team work
Creative
Able to delegate
Analytical skills
Customer centric
Soft skills:
Collaborative team player with a can-do attitude and critical thinking approach to problem solving and making things happen
Builds strong relationships
Ability to motivate self and others
Shows initiative and drive
Finger on the pulse of current trends within the Food Industry, and improving internal processes
Takes accountability
Proactive and enthusiastic
Optimistic solution finder
Passionate ambassador
BENEFITS
Discounts across the Silvertree portfolio group FtN, UCOOK, PetHeaven, and SKOON .
OTHER REQUIREMENTS:
Own transportation
Full job record
| Job ID | 4bb09e99b2498506d00292f4c6e0d8080e1311a7 |
| Org ID | 6954b3ed-6f01-432e-bbfd-d5bd401d0bef |
| Source ID | 3a2116c3-5220-4224-be7b-5d981ac93eb5 |
| Board ID | 3a2116c3-5220-4224-be7b-5d981ac93eb5 |
| Provider | bamboohr |
| Provider Job Key | 286 |
| Title | UCOOK - Store Assistant Chef |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Cape Town, Western Cape, 8000, South Africa |
| Department | UCOOK |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | — |
| Region | Western Cape |
| City | Cape Town |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://silvertreebrands.bamboohr.com/careers/286 |
| Apply URL | https://silvertreebrands.bamboohr.com/careers/286 |
| First Seen At | 2026-05-30 05:46:52Z |
| Last Seen At | 2026-06-06 10:28:47Z |
| Last Checked At | 2026-06-06 10:28:47Z |
| Last Changed At | 2026-05-30 05:46:52Z |
| Inactive At | — |
| Source Posted At | 2026-03-16 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=silvertreebrands/date=2026-06-06/2026-06-06T10-28-45-620Z-2287d968fe362a11a6edccf9b4350330c92f3519df5dfecbd0ffa9dff35ca3a9.json |
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"description": "<p><span style=\"font-size: 10pt\">An opportunity has become available for a Store Assistant Chef at UCOOK. We are looking for a capable, dynamic and experienced foodie to produce our products for our new UCOOK concept store in Cape Town. Our ideal candidate has strong culinary skills, great team work, and a passion for exceptional customer satisfaction. They will have experience in recipe development and food production, with abilities in manufacturing, inventory control, food safety, planning, and waste. </span></p>\n<p><br></p>\n<p><span style=\"font-size: 10pt; font-weight: bold\">ABOUT THE ROLE </span></p>\n<p><span style=\"font-size: 10pt\">The UCOOK Store Assistant Chef is responsible for producing the weekly store menu (Deli, Grab & Go, Meal Kit, Bakery), as well as other products that might be required. This role is primarily production and includes but is not limited to; brainstorming, recipe testing, and shelf life testing. T</span><span style=\"font-size: 10pt\">he candidate is required to work cross-functionally with UCOOK’s operational teams (Food Team/ NPD, Procurement, Technical, Operations, and Logistics). </span></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt\"> </span></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">KPIs WITHIN THIS ROLE </span></p>\n<p><br></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">1.Store Production </span><span style=\"color: rgb(34, 34, 34); font-size: 10pt\"> </span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Cooking / Manufacturing of products</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Assist with Production Planning when required (ensuring raw materials are available & ready)</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Ensure traceability and complete documentation </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Managing the quality and ensuring exceptional standards of every dish</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Problem solving where required</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Waste management</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Conduct stock takes</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Adhere to and assist in enforcing food safety and hygiene standards within the kitchen</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Report any issues on machinery and equipment </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Participate in quality checks, sampling process and shelf life tests of dishes </span></li>\n</ul>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">2.Team Work </span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Training </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Work closely with UCOOK Store leadership team, following their lead on daily production</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Work on UCOOK software platforms (i.e Power BI, server-side software, Acumatica, ERPLY)</span></li>\n</ul>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">3.Store Recipe Development </span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Assist with brainstorming and ideation of recipes </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Assist with costing and writing recipes</span></li>\n</ul>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Assist with creating assembly instructions that are easy to follow and simple for the store </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Adhere to weekly schedules</span></li>\n</ul>\n<p><br></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">EDUCATION & EXPERIENCE:</span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Culinary Qualification</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Experience in product development </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Experience in a food manufacturing environment </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Technical/ Food Safety experience advantageous </span></li>\n</ul>\n<p><br></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; text-decoration: underline\">Functional skills:</span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Professional Culinary qualification</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Passion for food and a high level of understanding food and flavours </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Good Excel skills </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Time management - deadline driven </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Strong oral and written communication</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Attention to detail </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Proficient in cross-functional team work</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Creative </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Able to delegate </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Analytical skills</span></li>\n<li><span style=\"font-size: 10pt\">Customer centric</span></li>\n</ul>\n<p><br></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; text-decoration: underline\">Soft skills:</span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Collaborative team player with a can-do attitude and critical thinking approach to problem solving and making things happen</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Builds strong relationships</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Ability to motivate self and others</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Shows initiative and drive </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Finger on the pulse of current trends within the Food Industry, and improving internal processes</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Takes accountability </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Proactive and enthusiastic </span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Optimistic solution finder</span></li>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Passionate ambassador </span></li>\n</ul>\n<p><br></p>\n<p><span style=\"color: rgb(34, 34, 34); font-size: 10pt; font-weight: bold\">BENEFITS</span></p>\n<ul>\n<li><span style=\"color: rgb(34, 34, 34); font-size: 10pt\">Discounts across the Silvertree portfolio group FtN, UCOOK, PetHeaven, and SKOON</span><span style=\"color: rgb(34, 34, 34); 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