bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesB319481CAEA03C8DB282E1C71B6DAA2FDishwasher - Whistling Duck

Dishwasher - Whistling Duck

B319481CAEA03C8DB282E1C71B6DAA2F · OC - Ocala, FL 34481; 8445 SW 80th Street, Ocala, FL, 34481, USA · Active · Paycom ATS

Job facts

FieldValue
CompanyB319481CAEA03C8DB282E1C71B6DAA2F
TitleDishwasher - Whistling Duck
Normalized title-
Department / teamRestaurant - Food Service
LocationOcala, FL, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-04-15 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from B319481CAEA03C8DB282E1C71B6DAA2F.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Ocala.Open
Department jobsActive postings in Restaurant - Food Service.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyB319481CAEA03C8DB282E1C71B6DAA2F
Sourcea29a93d4-9427-4d55-8376-69a1dd15330a
ATS providerPaycom ATS

Description

Description The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment. This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards. Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage. Assist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen. Collaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards. Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed. Adhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards. Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team. Qualifications Qualifications Education and Experience: High Diploma or GED or an equivalent combination of education and experience. Previous experience as a Dishwasher or a similar role is preferred but not mandatory. Basic knowledge of proper food handling and sanitation practices Technical Requirements: Effective verbal and written communication skills Effectively present information to management, customers, and staff. Ability to add, subtract, multiply, and divide. Skills and Knowledge: Ability to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. Ability to work in a fast-paced environment and maintain composure under pressure. Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized. Physical stamina to stand, walk, and carry trays for extended periods. Colen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities. * Drug free work place *

Full job record

Job ID4b5aaf7ddfa84e359fff078780c1b3213a13fc55
Org ID8b93ff03-3c87-45bc-b910-13cc7bd9c1f8
Source IDa29a93d4-9427-4d55-8376-69a1dd15330a
Board IDa29a93d4-9427-4d55-8376-69a1dd15330a
Providerpaycom
Provider Job Key273811
TitleDishwasher - Whistling Duck
Normalized Title
Statusactive
Activeyes
Location TextOC - Ocala, FL 34481; 8445 SW 80th Street, Ocala, FL, 34481, USA
DepartmentRestaurant - Food Service
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionFL
CityOcala
Salary RawDescription The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment. This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards. Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage. Assist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen. Collaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards. Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed. Adhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards. Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team. Qualifications Qualifications Education and Experience: High Diploma or GED or an equivalent combination of education and experience. Previous experience as a Dishwasher or a similar role is preferred but not mandatory. Basic knowledge of proper food handling and sanitation practices Technical Requirements: Effective verbal and written communication skills Effectively present information to management, customers, and staff. Ability to add, subtract, multiply, and divide. Skills and Knowledge: Ability to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. Ability to work in a fast-paced environment and maintain composure under pressure. Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized. Physical stamina to stand, walk, and carry trays for extended periods. Colen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities. * Drug free work place *
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=273811&clientkey=B319481CAEA03C8DB282E1C71B6DAA2F
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=273811&clientkey=B319481CAEA03C8DB282E1C71B6DAA2F
First Seen At2026-05-31 19:06:33Z
Last Seen At2026-06-06 09:53:14Z
Last Checked At2026-06-06 09:53:14Z
Last Changed At2026-05-31 19:06:33Z
Inactive At
Source Posted At2026-04-15 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=B319481CAEA03C8DB282E1C71B6DAA2F/date=2026-06-06/2026-06-06T09-53-12-344Z-9048767a0fe7e7a44dd40b394a214a880a1f2eb877625f06ccc04668567db694.json
Event Fields
{
  "content_hash": "24a0a4669139a7d253b6a39b2941af3d422fb4684823dc77c6231cd7f4fa26b0",
  "source_hash": "2cf466c6e1c26e494913bcc0f8833eb08449ced74e9d77186e5372e8461882e6",
  "last_changed_at": "2026-05-31T19:06:33.964Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "OC - Ocala, FL 34481; 8445 SW 80th Street, Ocala, FL, 34481, USA",
    "city": "Ocala",
    "region": "FL",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T09:53:14.239Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "OC - Ocala, FL 34481; 8445 SW 80th Street, Ocala, FL, 34481, USA",
      "city": "Ocala",
      "region": "FL",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "city": "Ocala",
    "jobId": 273811,
    "level": "",
    "endDate": "",
    "legalId": 188,
    "isHotJob": true,
    "jobShift": "Any",
    "jobTitle": "Dishwasher - Whistling Duck",
    "location": "OC - Ocala, FL 34481",
    "startDate": "",
    "clientCode": "0ZD88",
    "remoteType": "",
    "description": "<p><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment. This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. </span></span></span></span></p>\r\n\r\n<ul>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Assist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Collaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Adhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards.</span></span></span></span></li>\r\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team.</span></span></span></span></li>\r\n</ul>\r\n\r\n<p style=\"text-align:justify;\"> </p>",
    "jobCategory": "Restaurant - Food Service",
    "salaryRange": "",
    "socialMedia": {
      "xLink": {
        "text": "On%2520Top%2520Of%2520The%2520World%2520Communities%2520Llc%2520Job%2520Opportunity%2520Dishwasher%2520-%2520Whistling%2520Duck"
      },
      "emailLink": {
        "subject": "On%20Top%20Of%20The%20World%20Communities%20Llc%20Job%20Opportunity%20Dishwasher%20-%20Whistling%20Duck",
        "summary": "The%20Dishwasher%20is%20a%20key%20member%20of%20the%20culinary%20team%20and%20plays%20a%20vital%20role%20in%20ensuring%20the%20cleanliness%20and%20efficiency%20of%20a%20restaurant%27s%20operations.%20The%20primary%20responsibility%20is%20to%20maintain%20cleanliness%20in%20the%20kitchen%20by%20swiftly%20and%20effectively%20washing%20and%20restocking%20dishes%2C%20utensils%2C%20cookware%20and%20other%20kitchen%20equipment.%20This%20position%20is%20crucial%20in%20upholding%20an%20operation%E2%80%99s%20high%20standards%20for%20food%20safety%20and%20hygiene%2C%20contributing%20to%20the%20overall%20success%20and%20smooth%20function%20of%20the%20restaurant.%20%0D%0A%0D%0A%0D%0A%09Wash%20and%20sanitize%20dishes%2C%20glassware%2C%20flatware%2C%20and%20kitchen%20cookware%20efficiently%20and%20promptly%2C%20following%20established%20procedures%20and%20standards.%0D%0A%09Handle%20and%20store%20all%20dishes%2C%20utensils%2C%20and%20equipment%20properly%20to%20maintain%20cleanliness%20and%20prevent%20breakage%20or%20damage.%0D%0A%09Assist%20with%20the%20organization%20and%20stocking%20of%20clean%20dishes%2C%20utensils%2C%20and%20cookware%20to%20ensure%20a%20smooth%20flow%20of%20operations%20in%20the%20kitchen.%0D%0A%09Collaborate%20with%20the%20kitchen%20staff%20to%20ensure%20a%20clean%20and%20organized%20work%20environment%2C%20promptly..."
      },
      "facebookLink": {
        "redirectUri": "",
        "facebookAppId": "773759036043100"
      },
      "linkedInLink": {}
    },
    "isQuickApply": false,
    "positionType": "Full-Time/Part-Time",
    "countryPaidIn": "",
    "googleJobJson": "{\"@context\":\"https://schema.org/\",\"@type\":\"JobPosting\",\"title\":\"Dishwasher - Whistling Duck\",\"identifier\":\"J0ZD88273811\",\"url\":\"https://www.paycomonline.net/v4/ats/web.php/portal/B319481CAEA03C8DB282E1C71B6DAA2F/jobs/273811\",\"image\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=B319481CAEA03C8DB282E1C71B6DAA2F\",\"datePosted\":\"2026-04-15\",\"description\":\"Job DetailsJob Location: OC - Ocala, FL 34481Position Type: Full-Time/Part-TimeEducation Level: High School/GED or EquivalentTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceThe Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment. This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. \\r\\n\\r\\n\\r\\n\\tWash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards.\\r\\n\\tHandle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.\\r\\n\\tAssist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen.\\r\\n\\tCollaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards.\\r\\n\\tMaintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.\\r\\n\\tAdhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards.\\r\\n\\tAssist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team.\\r\\n\\r\\n\\r\\n QualificationsQualifications  \\nEducation and Experience:\\n\\n\\tHigh Diploma or GED or an equivalent combination of education and experience.\\n\\tPrevious experience as a Dishwasher or a similar role is preferred but not mandatory.\\n\\tBasic knowledge of proper food handling and sanitation practices\\n\\n\\nTechnical Requirements:\\n\\n\\n\\tEffective verbal and written communication skills\\n\\tEffectively present information to management, customers, and staff.\\n\\tAbility to add, subtract, multiply, and divide. \\n\\n\\nSkills and Knowledge:\\n\\n\\n\\tAbility to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. \\n\\tAbility to work in a fast-paced environment and maintain composure under pressure.\\n\\tExcellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.\\n\\tPhysical stamina to stand, walk, and carry trays for extended periods.\\n\\n\\nColen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities.\\n\\n* Drug free work place *\",\"responsibilities\":\"The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment. This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. \\r\\n\\r\\n\\r\\n\\tWash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards.\\r\\n\\tHandle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.\\r\\n\\tAssist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen.\\r\\n\\tCollaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards.\\r\\n\\tMaintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.\\r\\n\\tAdhere to food safety and sanitation regulations, including proper handling and disposal of waste, and assist in maintaining kitchen hygiene standards.\\r\\n\\tAssist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team.\\r\\n\\r\\n\\r\\n \",\"employmentType\":\"OTHER\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"ON TOP OF THE WORLD COMMUNITIES LLC\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=B319481CAEA03C8DB282E1C71B6DAA2F\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"8445 SW 80th Street\",\"addressLocality\":\"Ocala\",\"addressRegion\":\"FL\",\"postalCode\":34481,\"addressCountry\":\"USA\"}},\"qualifications\":\"Qualifications  \\nEducation and Experience:\\n\\n\\tHigh Diploma or GED or an equivalent combination of education and experience.\\n\\tPrevious experience as a Dishwasher or a similar role is preferred but not mandatory.\\n\\tBasic knowledge of proper food handling and sanitation practices\\n\\n\\nTechnical Requirements:\\n\\n\\n\\tEffective verbal and written communication skills\\n\\tEffectively present information to management, customers, and staff.\\n\\tAbility to add, subtract, multiply, and divide. \\n\\n\\nSkills and Knowledge:\\n\\n\\n\\tAbility to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. \\n\\tAbility to work in a fast-paced environment and maintain composure under pressure.\\n\\tExcellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.\\n\\tPhysical stamina to stand, walk, and carry trays for extended periods.\\n\\n\\nColen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities.\\n\\n* Drug free work place *\",\"experienceRequirements\":\"Qualifications  \\nEducation and Experience:\\n\\n\\tHigh Diploma or GED or an equivalent combination of education and experience.\\n\\tPrevious experience as a Dishwasher or a similar role is preferred but not mandatory.\\n\\tBasic knowledge of proper food handling and sanitation practices\\n\\n\\nTechnical Requirements:\\n\\n\\n\\tEffective verbal and written communication skills\\n\\tEffectively present information to management, customers, and staff.\\n\\tAbility to add, subtract, multiply, and divide. \\n\\n\\nSkills and Knowledge:\\n\\n\\n\\tAbility to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. \\n\\tAbility to work in a fast-paced environment and maintain composure under pressure.\\n\\tExcellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.\\n\\tPhysical stamina to stand, walk, and carry trays for extended periods.\\n\\n\\nColen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities.\\n\\n* Drug free work place *\",\"industry\":\"Restaurant - Food Service\",\"validThrough\":\"-0001-11-30\",\"workHours\":\"Any\",\"educationRequirements\":\"High School/GED or Equivalent\"}",
    "applyAvailable": true,
    "educationLevel": "High School/GED or Equivalent",
    "qualifications": "<p style=\"margin-left:5px;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Qualifications  </span></span></strong></span></span></p>\n<p style=\"margin-left:5px;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Education and Experience:</span></span></strong></span></span></p>\n<ul>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">High Diploma or GED or an equivalent combination of education and experience.</span></span></span></span></li>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Previous experience as a Dishwasher or a similar role is preferred but not mandatory.</span></span></span></span></li>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Basic knowledge of proper food handling and sanitation practices</span></span></span></span></li>\n</ul>\n\n<p><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Technical Requirements:</span></span></strong></span></span></p>\n\n<ul>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Effective verbal and written communication skills</span></span></span></span></li>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Effectively present information to management, customers, and staff.</span></span></span></span></li>\n\t<li><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Ability to add, subtract, multiply, and divide. </span></span></span></span></li>\n</ul>\n\n<p><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><strong><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Skills and Knowledge:</span></span></strong></span></span></p>\n\n<ul>\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. </span></span></span></span></li>\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Ability to work in a fast-paced environment and maintain composure under pressure.</span></span></span></span></li>\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.</span></span></span></span></li>\n\t<li style=\"text-align:justify;\"><span style=\"font-size:10pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:Arial, sans-serif;\">Physical stamina to stand, walk, and carry trays for extended periods.</span></span></span></span></li>\n</ul>\n\n<p style=\"text-align:justify;\"><em>Colen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities.</em></p>\n\n<p style=\"text-align:justify;\"><em>* Drug free work place *</em></p>",
    "descriptionTitle": "Description",
    "travelPercentage": "None",
    "jobYoutubeVideoId": "",
    "legalRevisionDate": {
      "date": "2025-04-07T10:28:47.000Z",
      "timezone": "America/Chicago",
      "timezone_type": 3
    },
    "secondaryLocations": [],
    "primaryPhoneCountry": "US",
    "primaryPhoneEnabled": true,
    "qualificationsTitle": "Qualifications",
    "primaryPhoneRequired": true,
    "primaryPhoneNumberDoesNotExist": false
  },
  "preview": {
    "jobId": 273811,
    "isHotJob": true,
    "jobTitle": "Dishwasher - Whistling Duck",
    "postedOn": "",
    "locations": "OC - Ocala, FL 34481",
    "remoteType": "",
    "description": "The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations. Th...",
    "positionType": "Full-Time/Part-Time"
  },
  "detail_meta": {
    "url": "https://portal-applicant-tracking.us-cent.paycomonline.net/api/ats/job-postings/273811",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 23727
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/4b5aaf7ddfa84e359fff078780c1b3213a13fc55?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/8b93ff03-3c87-45bc-b910-13cc7bd9c1f8JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/a29a93d4-9427-4d55-8376-69a1dd15330aJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/4b5aaf7ddfa84e359fff078780c1b3213a13fc55/eventsJSON