Cook

{
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  "source_hash": "35e05bf37db29b66a220a57170de9b1159e54a72fef549f21b650009394ca089",
  "last_changed_at": "2026-05-31T17:49:57.501Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Virginia Beach, Virginia Beach, VA, United States",
    "city": "Virginia Beach",
    "region": "VA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T19:58:25.606Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Virginia Beach, Virginia Beach, VA, United States",
      "city": "Virginia Beach",
      "region": "VA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}

{}

{
  "Id": "e32106f1-8e08-4904-95b8-eb01267df7a5",
  "Title": "Cook",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "61e6680f-303d-510a-9b79-7a29ebc121e6",
      "Address": {
        "City": "Virginia Beach",
        "Line1": "3100 Shore Drive",
        "Line2": null,
        "State": {
          "Code": "VA",
          "Name": "Virginia"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "23451"
      },
      "Coordinates": {
        "Latitude": 36.9100782237629,
        "Longitude": -76.0798349300643
      },
      "DisplayName": false,
      "LocalizedName": null,
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": true,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Virginia Beach"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-01T18:53:19.407Z",
  "JobCategoryName": "Dining Services",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "The Cook will prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Lead Cook, Sous Chef and /or Executive Chef to ensure that quality food service is provided at all times.  Responsibilities include but are not limited to hot food preparation, including accompaniment and garnishes.",
  "MatchedLocations": [],
  "RequisitionNumber": "FINED001354"
}