Line Cook AM Part Time

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    "html_title": "StepStone Hospitality Inc. - Line Cook AM Part Time",
    "description_html": "<p>We are looking for an ambitious and fun individual to join our hard working culinary team at the <strong>Le Meridien | Sheraton Charlotte Hotel. </strong>Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!</p><p><br></p><ul><li>Open kitchen in absence of Executive Chef/Close kitchen in absence of Executive Chef.</li><li>Adhere to all prepared written recipes for all menu items.</li><li>Report out of stock items to the Executive Chef.</li><li>Prepare all sauces and all dishes for breakfast and lunch menus.</li><li>Help set-up restaurant and employee cafeteria buffet.</li><li>Prepare soups under the Executive Chef’s direction.</li><li>Supervise and assist dishwashers and pantry personnel.</li><li>Assure all dining room associates adhere to the proper ordering and pick-up procedures.</li><li>Perform dinner set-up duties according to the Prep List schedule.</li><li>Maintain health and sanitation standards.</li></ul>",
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      "datePosted": "2026-05-07T20:40:15-05:00",
      "description": "<p>Description</p><p>We are looking for an ambitious and fun individual to join our hard working culinary team at the <strong>Le Meridien | Sheraton Charlotte Hotel. </strong>Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!</p><p><br/></p><ul><li>Open kitchen in absence of Executive Chef/Close kitchen in absence of Executive Chef.</li><li>Adhere to all prepared written recipes for all menu items.</li><li>Report out of stock items to the Executive Chef.</li><li>Prepare all sauces and all dishes for breakfast and lunch menus.</li><li>Help set-up restaurant and employee cafeteria buffet.</li><li>Prepare soups under the Executive Chef’s direction.</li><li>Supervise and assist dishwashers and pantry personnel.</li><li>Assure all dining room associates adhere to the proper ordering and pick-up procedures.</li><li>Perform dinner set-up duties according to the Prep List schedule.</li><li>Maintain health and sanitation standards.</li></ul><p>Requirements</p><p>Skills to be successful in this role would include:</p><ul><li>Ability to work independently and remain motivated</li><li>Projects and assignments are completed thoroughly, professionally, and with care.</li><li>Adjusts to high-pressure conditions and is open to change.</li><li>Assumes responsibility for personal growth and development.</li><li>Smile</li><li>Proven working experience in relevant field</li><li>Helpful with customer service</li><li>Professionalism along with speed and attention to detail</li></ul><p>EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.</p>",
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          "addressRegion": "NC",
          "streetAddress": "555 South McDowell Street",
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      "Address": "555 South McDowell Street",
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