Bartender | Panorama on Seven

{
  "content_hash": "c08918d4ff604f11eb1970a74f6900d7fa669c10c7cfce6e6c74b8f0ef3da7b9",
  "source_hash": "3914c1690641c5989315de01b0783b29b8c78cebba9726715f1ebfb32f1d903d",
  "last_changed_at": "2026-06-06T19:55:50.424Z",
  "active_status": "deleted"
}

{
  "language": "en",
  "location": {
    "raw": "Buffalo, NY, United States",
    "city": "Buffalo",
    "region": "NY",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": 10.7,
  "inferred_at": "2026-06-04T10:54:48.330Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Buffalo, NY, United States",
      "city": "Buffalo",
      "region": "NY",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": "on_site",
  "salary_currency": "USD"
}

{}

{
  "detail": {
    "Id": "235779",
    "Title": "Bartender | Panorama on Seven",
    "media": [],
    "skills": [],
    "JobType": null,
    "Category": "Tipped",
    "JobGrade": null,
    "JobLevel": null,
    "JobShift": null,
    "WorkDays": null,
    "WorkHours": null,
    "WorkYears": null,
    "Department": null,
    "HotJobFlag": false,
    "StudyLevel": null,
    "WorkMonths": null,
    "WorkerType": null,
    "GeographyId": 300000002737479,
    "JobFamilyId": 300000008057693,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "US",
        "Region1": "Erie",
        "Region2": "NY",
        "Region3": null,
        "Building": null,
        "Latitude": "42.88349",
        "Longitude": "-78.87061",
        "LocationId": 300000007184318,
        "PostalCode": "14203",
        "TownOrCity": "Buffalo",
        "AddressLine1": "95 Main St",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "0318 - Buffalo Marriott HARBORCENTER"
      }
    ],
    "ContentLocale": "en",
    "HiringManager": null,
    "LegalEmployer": null,
    "RequisitionId": 300000331622063,
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000007190580,
    "OrganizationId": 300000007187800,
    "GeographyNodeId": 100000394240210,
    "JobFunctionCode": null,
    "LegalEmployerId": 300000007186233,
    "PrimaryLocation": "Buffalo, NY, United States",
    "RequisitionType": "Hourly",
    "NumberOfOpenings": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": false,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ExternalContactName": null,
    "ShortDescriptionStr": "Take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications.  Maintain stock/supplies and cleanliness of outlet and equipment.",
    "ExternalContactEmail": null,
    "ExternalPostedEndDate": null,
    "OtherRequisitionTitle": null,
    "requisitionFlexFields": [
      {
        "Value": "Full-Time/Part-Time",
        "Prompt": "Full Time or Part Time",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 1
      },
      {
        "Value": "Marriott",
        "Prompt": "Brands",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 2
      },
      {
        "Value": "Restaurant",
        "Prompt": "Job Category",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 3
      }
    ],
    "ApplyWhenNotPostedFlag": false,
    "DomesticTravelRequired": null,
    "ExternalDescriptionStr": "<div><ul><li>Be available to work a flexible schedule, including weekends, holidays, and varied shifts.&nbsp;</li><li>Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.</li><li>Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.&nbsp;</li><li>Maintains and abides by standards and procedures for operations and safe working conditions in the department.&nbsp;</li><li>Responsible for responding and handling guest related issues pertaining to the department.&nbsp;</li><li>Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.&nbsp;</li><li>Other duties as assigned.</li></ul></div><div><strong>Responsibilities:</strong></div><div>&nbsp;</div><div>Take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications.&nbsp; Maintain stock/supplies and cleanliness of outlet and equipment.</div><div>&nbsp;</div><div><strong>Qualifications:</strong></div><div><ul><li>Minimum one year of experience in the Restaurant / Food and Beverage field.</li><li>Minimum state age requirement to serve alcoholic beverages.</li><li>Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.&nbsp;&nbsp;</li><li>Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.&nbsp;</li><li>High school graduate or equivalent, some college preferred.</li><li>ServSafe and/or food safety training a plus.</li><li>Alcohol awareness training (such as TIPS).</li><li>Familiarity with food and beverage cost controls.</li><li>Ability to accurately compute basic mathematical calculations.</li><li>Bilingual English/Spanish a plus.</li><li>Knowledge of local activities and attractions appropriate for clientele.</li></ul><p>&nbsp;</p><p style=\"margin-left: revert;\"><strong>Job Type:</strong> Full-time and Part-time positions available</p><p style=\"margin-left: revert;\"><strong>Pay:</strong> $10.70 per hour, plus tips</p><p style=\"margin-left: revert;\"><strong>Work Location</strong>: In person</p><p style=\"margin-left: revert;\"><strong>Benefits:</strong></p><ul><li>Health insurance</li><li>Paid time off</li><li>8 Paid holidays</li><li>Marriott Hotel Discounts</li><li>2 Complimentary night hotel stays per year at any Shaner Hotel property&nbsp;</li><li>1 Complimentary meal per shift worked</li><li>Located on bus and metro routes.<br>&nbsp;</li></ul></div>",
    "ObjectVerNumberProfile": "1",
    "PrimaryLocationCountry": "US",
    "CorporateDescriptionStr": "<p class=\"MsoNormal\"><b>Shaner Hotel Group</b></p>\n<p class=\"MsoNormal\">Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries.<span>&nbsp; </span>We partner with the top Hospitality Brands including independent locations as well. <span>&nbsp;</span>We provide a variety of&nbsp;<span style=\"text-decoration:none\">services</span>&nbsp;for investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management.&nbsp; You can find out more by visiting our website, <a target=\"_blank\" rel=\"nofollow\">www.shanercorp.com</a>!&nbsp;&nbsp;</p>\n<p class=\"MsoNormal\"><br></p>",
    "ExternalPostedStartDate": "2026-05-18T14:55:57+00:00",
    "ExternalQualificationsStr": "",
    "InternalQualificationsStr": "",
    "OrganizationDescriptionStr": "<span>Shaner Hotels has an amazing opportunity at our 205 room Buffalo Marriott LECOM HARBORCENTER. Located off I-190 in downtown Buffalo's Canalside Entertainment District, the Buffalo Marriott LECOM HARBORCENTER is attached to Key Bank Center, the home of the NHL Buffalo Sabres. Niagara Falls, a natural wonder of the world, is just a short drive away. This hotel features modern rooms, elegant meeting space and a seventh-floor restaurant and bar offering stunning views of Lake Erie and the Buffalo skyline.&nbsp;</span>",
    "primaryLocationCoordinates": [
      {
        "Latitude": "42.88544",
        "Longitude": "-78.87846",
        "CountryCode": "US",
        "GeographyId": 300000002737479,
        "GeographyNodeId": 100000394240210
      }
    ],
    "ExternalResponsibilitiesStr": "",
    "InternalResponsibilitiesStr": "",
    "InternationalTravelRequired": null
  },
  "list_job": {
    "Id": "235779",
    "Title": "Bartender | Panorama on Seven",
    "JobType": null,
    "Distance": 1779062400000,
    "JobShift": null,
    "Language": "US",
    "WorkDays": null,
    "JobFamily": null,
    "Relevancy": 2,
    "WorkHours": null,
    "Department": null,
    "HotJobFlag": false,
    "PostedDate": "2026-05-18",
    "StudyLevel": null,
    "WorkerType": null,
    "GeographyId": 300000002737479,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "ManagerLevel": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "US",
        "Region1": "Erie",
        "Region2": "NY",
        "Region3": null,
        "Building": null,
        "Latitude": 42.88349,
        "Longitude": -78.87061,
        "LocationId": 300000007184318,
        "PostalCode": "14203",
        "TownOrCity": "Buffalo",
        "AddressLine1": "95 Main St",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "0318 - Buffalo Marriott HARBORCENTER"
      }
    ],
    "LegalEmployer": null,
    "MediaThumbURL": null,
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000007190580,
    "OrganizationId": 300000007187800,
    "PostingEndDate": null,
    "LegalEmployerId": 300000007186233,
    "PrimaryLocation": "Buffalo, NY, United States",
    "WorkDurationYears": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": false,
    "WorkDurationMonths": null,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ShortDescriptionStr": "Take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications.  Maintain stock/supplies and cleanliness of outlet and equipment.",
    "requisitionFlexFields": [],
    "DomesticTravelRequired": null,
    "PrimaryLocationCountry": "US",
    "ExternalQualificationsStr": null,
    "ExternalResponsibilitiesStr": null,
    "InternationalTravelRequired": null
  },
  "detail_meta": {
    "url": "https://ebwv.fa.us2.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%22235779%22,siteNumber=CX_1001",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 7712
  },
  "detail_errors": []
}