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HomeCompaniesHersheypa Rec Pro Ukg Net Her1020hers 035cdc57 C54b 48c9 8c4d F30e022675e5Cook 4 - Hershey Country Club

Cook 4 - Hershey Country Club

Hersheypa Rec Pro Ukg Net Her1020hers 035cdc57 C54b 48c9 8c4d F30e022675e5 · Hershey Country Club, Hershey, PA, United States · Active · UKG Pro Recruiting / Ultimate

Job facts

FieldValue
CompanyHersheypa Rec Pro Ukg Net Her1020hers 035cdc57 C54b 48c9 8c4d F30e022675e5
TitleCook 4 - Hershey Country Club
Normalized title-
Department / teamCulinary and Restaurant
LocationHershey, PA, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerUKG Pro Recruiting / Ultimate
Posted / first seen2026-03-31 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-23

Related slices

PageWhat it containsOpen
Company jobsActive postings from Hersheypa Rec Pro Ukg Net Her1020hers 035cdc57 C54b 48c9 8c4d F30e022675e5.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through UKG Pro Recruiting / Ultimate.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Hershey.Open
Department jobsActive postings in Culinary and Restaurant.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyHersheypa Rec Pro Ukg Net Her1020hers 035cdc57 C54b 48c9 8c4d F30e022675e5
Source88e955a4-140c-4ee2-b888-f016f5f46c1a
ATS providerUKG Pro Recruiting / Ultimate

Description

This position is the second level in a professional kitchen. The culinarian should have advanced knowledge, understanding, and application of knife skills and cooking techniques. The Cook IV must be able to assist in the direction and training of General Cooks in daily tasks. The Cook IV should be able to work all line stations of assigned meal period plus have solid knowledge of other shift stations assignments and have basic understanding of other cooking areas.

Full job record

Job ID468940e99016f11c3792499830449e0e51311e1a
Org IDf00483b8-fb78-440c-a856-52f4413dd836
Source ID88e955a4-140c-4ee2-b888-f016f5f46c1a
Board ID88e955a4-140c-4ee2-b888-f016f5f46c1a
Providerukg
Provider Job Key77f18f63-8c4c-48d8-aa07-8f2ad6c789d7
TitleCook 4 - Hershey Country Club
Normalized Title
Statusactive
Activeyes
Location TextHershey Country Club, Hershey, PA, United States
DepartmentCulinary and Restaurant
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionPA
CityHershey
Salary RawThis position is the second level in a professional kitchen. The culinarian should have advanced knowledge, understanding, and application of knife skills and cooking techniques. The Cook IV must be able to assist in the direction and training of General Cooks in daily tasks. The Cook IV should be able to work all line stations of assigned meal period plus have solid knowledge of other shift stations assignments and have basic understanding of other cooking areas.
Salary Min
Salary Max
Salary Currency
Salary Periodday
Source URLhttps://hersheypa.rec.pro.ukg.net/HER1020HERS/JobBoard/035cdc57-c54b-48c9-8c4d-f30e022675e5/OpportunityDetail?opportunityId=77f18f63-8c4c-48d8-aa07-8f2ad6c789d7
Apply URLhttps://hersheypa.rec.pro.ukg.net/HER1020HERS/JobBoard/035cdc57-c54b-48c9-8c4d-f30e022675e5/OpportunityDetail?opportunityId=77f18f63-8c4c-48d8-aa07-8f2ad6c789d7
First Seen At2026-05-31 17:52:26Z
Last Seen At2026-06-23 10:17:39Z
Last Checked At2026-06-23 10:17:39Z
Last Changed At2026-05-31 17:52:26Z
Inactive At
Source Posted At2026-03-31 17:10:01Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=hersheypa.rec.pro.ukg.net|her1020hers|035cdc57-c54b-48c9-8c4d-f30e022675e5/date=2026-06-23/2026-06-23T10-17-38-303Z-a452196b4251b5d1f82ac7cb90fb08f2596aa3007e53bfc3b855b38ba9bed4b8.json
Event Fields
{
  "content_hash": "721ba4ff8f19d551046430f9755e51b800bf75869d7ef257736459b9ad6c04a0",
  "source_hash": "e5d537c6cd945062552f4c89b5c7579d096bb411193470a1fcc11d153d9d2f1d",
  "last_changed_at": "2026-05-31T17:52:26.134Z",
  "active_status": "active"
}
Parsed Structured
{
  "dedupe": null,
  "language": "en",
  "location": {
    "raw": "Hershey Country Club, Hershey, PA, United States",
    "city": "Hershey",
    "region": "PA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-23T10:17:39.227Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Hershey Country Club, Hershey, PA, United States",
      "city": "Hershey",
      "region": "PA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "day",
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "Id": "77f18f63-8c4c-48d8-aa07-8f2ad6c789d7",
  "Title": "Cook 4 - Hershey Country Club",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "602b421e-7d46-5800-9e94-b4c5f55cd3b1",
      "Address": {
        "City": "Hershey",
        "Line1": "1000 E Derry Rd",
        "Line2": null,
        "State": {
          "Code": "PA",
          "Name": "Pennsylvania"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "17033"
      },
      "Coordinates": {
        "Latitude": 39.759999,
        "Longitude": -98.499997
      },
      "DisplayName": true,
      "LocalizedName": "Hershey Country Club",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Hershey Country Club"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-03-31T17:10:01.399Z",
  "JobCategoryName": "Culinary and Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "This position is the second level in a professional kitchen. The culinarian should have advanced knowledge, understanding, and application of knife skills and cooking techniques. The Cook IV must be able to assist in the direction and training of General Cooks in daily tasks. The Cook IV should be able to work all line stations of assigned meal period plus have solid knowledge of other shift stations assignments and have basic understanding of other cooking areas.",
  "MatchedLocations": [],
  "RequisitionNumber": "COOK4003999"
}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/468940e99016f11c3792499830449e0e51311e1a?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/f00483b8-fb78-440c-a856-52f4413dd836JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/88e955a4-140c-4ee2-b888-f016f5f46c1aJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/468940e99016f11c3792499830449e0e51311e1a/eventsJSON