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HomeCompanies60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001Dining Server

Dining Server

60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001 · Little Rock, AR, US, Little Rock, AR · Active · $16–$18 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001
TitleDining Server
Normalized title-
Department / team-
LocationLittle Rock, AR, United States
Work model-
Employment typePart Time
Salary$16–$18 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-01-06 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Little Rock.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001
Sourcef0176713-cc0b-43e9-b6a9-12c01a6a8d7e
ATS providerADP Workforce Now Recruiting

Description

Dining Server Position Description POSITION SUMMARY The purpose of this position is to interact with our guests and ensure they have a great experience when dining at the restaurant. Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guest needs and making them feel welcome, comfortable, important and relaxed. Servers are expected to have some basic cooking knowledge. EXPERIENCE, EDUCATION AND SKILLS REQUIRED High school diploma or equivalent preferred. Some dining server experience. Able to read, write and communicate effectively. Food Handler Certification and Alcohol Server Certification Must speak English fluently and be able to write in basic English. ESSENTIAL RESPONSIBILITIES Position responsibilities include, but may not be limited to the following: Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks. Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items…etc. Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific customer needs to the cooks. Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses. Prepare mixed drinks for service to your customers table. Properly open and pour wine at the tableside. Obtaining revenues, issuing receipts, accepting payments, returning the change. Performing basic cleaning tasks as needed or directed by supervisor. Filling in for absent staff as needed. Assisting with special events as needed. Greet all guests and owners warmly with an appropriate greeting. Adhere to grooming and appearance standards consistently. Understands and can communicate products and services available at the Golf Course or resort. Must have some familiarity with basic cooking skills. PHYSICAL AND MENTAL DEMANDS Ability to speak and hear Close and distance vision Frequent walking with some standing and bending at times Will walk for long periods of time, possibly extended distances Frequently lifts/carries up to 25 lbs Occasionally lifts/carries up to 50 lbs Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills Able to reach hands and arms in any direction and kneel and stoop repeatedly TYPICAL WORKING CONDITIONS May be indoor or outdoor setting depending on outlet Varied weather conditions are expected Varying schedule to include evenings, holidays and extended hours as business dictates SPECIAL EQUIPMENT Sales Register or POS Terminal, Credit Card Machine

Full job record

Job ID44ba8edeb5c7ab751bc39df2dd08cc3974655c91
Org IDf0b66b9e-32f4-4873-bafd-2d5775b08af2
Source IDf0176713-cc0b-43e9-b6a9-12c01a6a8d7e
Board IDf0176713-cc0b-43e9-b6a9-12c01a6a8d7e
Provideradp_workforcenow
Provider Job Key562566
TitleDining Server
Normalized Title
Statusactive
Activeyes
Location TextLittle Rock, AR, US, Little Rock, AR
Department
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionAR
CityLittle Rock
Salary Raw16 To 18 (USD) Hourly
Salary Min16
Salary Max18
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=60e64b1d-9c08-400e-99a0-70f210319f28&ccId=19000101_000001&lang=en_US&type=JS&jobId=562566&jwId=9201109099278_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=60e64b1d-9c08-400e-99a0-70f210319f28&ccId=19000101_000001&lang=en_US&type=JS&jobId=562566&jwId=9201109099278_1
First Seen At2026-05-31 19:00:02Z
Last Seen At2026-06-06 12:42:49Z
Last Checked At2026-06-06 12:42:49Z
Last Changed At2026-06-06 12:42:49Z
Inactive At
Source Posted At2026-01-06 17:39:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=60e64b1d-9c08-400e-99a0-70f210319f28|19000101_000001/date=2026-06-06/2026-06-06T12-42-48-107Z-87c4a0cd6369d2c5f3d262c3d7bd90a41456f86aa711be5173f28f64d801a73b.json
Event Fields
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  "last_changed_at": "2026-06-06T12:42:49.968Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
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}
Extensions
{}
Native Structured
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    "requisitionDescription": "<div><div><div><p><br></p><div style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;border:solid windowtext 2.0pt;padding:1.0pt 0in 10.0pt 0in;background:#DFDFDF;margin-left:3.0pt;margin-right:0in;'><h6 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:19px;font-family:\"Times New Roman\",serif;font-style:italic;background:#DFDFDF;border:none;padding:0in;'><span style='font-size:21px;font-family:\"Garamond\",serif;font-style:normal;'>Dining Server</span></h6><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;background:#DFDFDF;border:none;padding:0in;'><span style='font-size:21px;font-family:\"Garamond\",serif;font-style:normal;'>Position Description</span></h4></div><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:center;'><strong><em><span style=\"font-size:15px;\">&nbsp;</span></em></strong></p><h5 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:21px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>POSITION SUMMARY</span></h5><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:center;'><strong><span style=\"font-size:15px;\">&nbsp;</span></strong></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:justify;'><span style='font-family:\"Garamond\",serif;'>The purpose of this position is to interact with our guests and ensure they have a great experience when dining at the restaurant. Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guest needs and making them feel welcome, comfortable, important and relaxed. Servers are expected to have some basic cooking knowledge.</span></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;margin-left:3.0pt;text-align:justify;'>&nbsp;</p><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>EXPERIENCE, EDUCATION AND SKILLS REQUIRED</span></h4><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;color:black;'><span style='font-family:\"Garamond\",serif;'>High school diploma or equivalent preferred.</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;color:black;'><span style='font-family:\"Garamond\",serif;'>Some dining server experience.</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;color:black;'><span style='font-family:\"Garamond\",serif;'>Able to read, write and communicate effectively.</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;color:black;'><span style='font-family:\"Garamond\",serif;'>Food Handler Certification and Alcohol Server Certification&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;color:black;'>Must speak English fluently and be able to write in basic English.</li></ul><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>&nbsp;</span></h4><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>ESSENTIAL RESPONSIBILITIES</span></h4><h4 style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:3.0pt;text-align:left;font-size:15px;font-family:\"Times New Roman\",serif;font-style:italic;'><span style='font-size:16px;font-family:\"Garamond\",serif;font-weight:normal;font-style:normal;'>Position responsibilities include, but may not be limited to the following:</span></h4><table border=\"1\" cellpadding=\"0\" cellspacing=\"0\" style=\"border-collapse: collapse; border: none; width: 100%;\"><tbody><tr><td style=\"width: 100%; border: none; padding: 0in 5.4pt; height: 125.7pt; vertical-align: top;\" valign=\"top\"><div style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;margin-left:0in;\"><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items&hellip;etc.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific customer needs to the cooks.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Prepare mixed drinks for service to your customers table.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Properly open and pour wine at the tableside.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Obtaining revenues, issuing receipts, accepting payments, returning the change.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Performing basic cleaning tasks as needed or directed by supervisor.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Filling in for absent staff as needed.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Assisting with special events as needed.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Greet all guests and owners warmly with an appropriate greeting.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Adhere to grooming and appearance standards consistently.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Understands and can communicate products and services available at the Golf Course or resort.&nbsp;</span></li><li style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>Must have some familiarity with basic cooking skills.&nbsp;</span></li></ul></div></td></tr></tbody></table><p style='margin:0in;margin-bottom:.0001pt;text-align:center;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>PHYSICAL AND MENTAL DEMANDS</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:justify;font-size:15px;font-family:\"Times New Roman\",serif;'>&nbsp;</p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style='font-family:\"Garamond\",serif;'>Ability to speak and hear&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Close and distance vision&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Frequent walking with some standing and bending at times&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Will walk for long periods of time, possibly extended distances&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Frequently lifts/carries up to 25 lbs&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Occasionally lifts/carries up to 50 lbs&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Able to reach hands and arms in any direction and kneel and stoop repeatedly&nbsp;</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:left;font-size:15px;font-family:\"Times New Roman\",serif;'><em><span style=\"font-size:16px;\">&nbsp;</span></em></p><p style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;'><strong><span style='font-size:17px;font-family:\"Garamond\",serif;'>TYPICAL WORKING CONDITIONS</span></strong></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Verdana\",sans-serif;color:black;text-align:center;'><span style=\"color:windowtext;\">&nbsp;</span></p><ul style=\"list-style-type: disc;margin-left:0in;\"><li><span style='font-family:\"Garamond\",serif;'>May be indoor or outdoor setting depending on outlet&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Varied weather conditions are expected&nbsp;</span></li><li><span style='font-family:\"Garamond\",serif;'>Varying schedule to include evenings, holidays and extended hours as business dictates&nbsp;</span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:.0001pt;margin-left:0in;text-align:center;font-size:15px;font-family:\"Times New Roman\",serif;'><span style='font-size:17px;font-family:\"Garamond\",serif;'>&nbsp;</span></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-size:15px;\">&nbsp;</span></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;'><span style='font-family:\"Garamond\",serif;'>&nbsp;</span></p><p style='margin:0in;margin-bottom:.0001pt;text-align:center;font-size:16px;font-family:\"Times New Roman\",serif;font-weight:bold;font-style:italic;'><span style='font-size:17px;font-family:\"Garamond\",serif;font-style:normal;'>SPECIAL EQUIPMENT</span></p><p style='margin:0in;margin-bottom:.0001pt;font-size:16px;font-family:\"Times New Roman\",serif;text-align:center;'><span style='font-family:\"Garamond\",serif;'>Sales Register or POS Terminal, Credit Card Machine</span></p><p><br></p></div></div></div>\n",
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    "requisitionTitle": "Dining Server",
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}
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