Shift Leader-Kettle Deck, 2nd shift

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  "last_changed_at": "2026-05-31T17:53:34.885Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Pocatello, Amy's Kitchen Inc., Pocatello, ID, United States",
    "city": "Pocatello",
    "region": "ID",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:12:02.470Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "Pocatello, Amy's Kitchen Inc., Pocatello, ID, United States",
      "city": "Pocatello",
      "region": "ID",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
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  "remote_policy": null,
  "salary_period": "day",
  "workplace_type": null,
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{}

{
  "Id": "7b7720f8-928d-4785-9468-1b476757c603",
  "Title": "Shift Leader-Kettle Deck, 2nd shift",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "773d39cc-8cd7-5aa1-9985-eb03d904da4d",
      "Address": {
        "City": "Pocatello",
        "Line1": "221 Phil Meador Avenue",
        "Line2": null,
        "State": {
          "Code": "ID",
          "Name": "Idaho"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "83202"
      },
      "Coordinates": {
        "Latitude": 42.926180529640384,
        "Longitude": -112.46849422552945
      },
      "DisplayName": false,
      "LocalizedName": "Amy's Kitchen Inc.",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": true,
      "LocalizedLocationId": "AKIID",
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Pocatello"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-02-27T17:58:44.825Z",
  "JobCategoryName": "Plant Hourly Expanded",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "SUMMARY Responsible for assisting in supervision of daily kitchen activities with a focus on timely and correct completion of all scheduled WIPS. Monitors Safety and GMP procedures to ensure they are being followed and takes corrective action when necessary. Ensures the quality and workmanship of all raw materials and WIP'S processed by the Kitchen Department. Assists in training new employees.",
  "MatchedLocations": [],
  "RequisitionNumber": "SHIFT003365"
}