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Home › Companies › 40242470 088a 4b18 B07f Bb5cfd3bc2a3 19000101 000001 › Culinary Specialist & Second Cook

Culinary Specialist & Second Cook

40242470 088a 4b18 B07f Bb5cfd3bc2a3 19000101 000001 · Willmar, MN, US, Willmar, MN · Active · $16–$18 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company40242470 088a 4b18 B07f Bb5cfd3bc2a3 19000101 000001
TitleCulinary Specialist & Second Cook
Normalized title-
Department / team-
LocationWillmar, MN, United States
Work model-
Employment typeFull Time
Salary$16–$18 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-18 / 2026-06-18
Changed / last seen2026-06-18 / 2026-06-18

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PageWhat it containsOpen
Company jobsActive postings from 40242470 088a 4b18 B07f Bb5cfd3bc2a3 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Willmar.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company40242470 088a 4b18 B07f Bb5cfd3bc2a3 19000101 000001
Source23ed3703-d84f-4659-83f8-f97af0c1791a
ATS providerADP Workforce Now Recruiting

Description

BETHESDA CULINARY SPECIALIST JOB DESCRIPTION Job Summary: To provide residents well prepared nutritious meals served with individual thoughtfulness. This position will be part culinary specialist and part cook. The cook will be for second cook. There will be two wage scales, one for each position. Job Relationships: Reports to: Dietary Director Interrelationships with: Dietary team, Nursing, Activities, Business Office, Social Services, Maintenance, Laundry, Residents and Resident’s families, Volunteers, Venders External Contacts: Visitors, delivery persons Hours of Work: As scheduled Dress Code: Per Dietary Policy and Procedure Essential Requirements of Work: Experience Previous food service experience desirable Previous long-term care experience desirable Personal Must be able to read English Write and perform mathematical formulations Must be willing to learn Must be able to follow directions and perform assigned tasks, be self-motivated Must be in good physical and mental health Must be able to work cooperatively with others in a proximity and teamwork capability Must have efficient time management skills Ability to complete assigned duties in required time Job Knowledge Knowledge and ability to operate and maintain upkeep of large and small equipment Understanding of daily menu requirements and personal diet requirements Understanding of sanitation and safety requirements Knowledge, Skills and Ability for Full Performance: Plan work schedule for the day based upon the menu and cleaning schedule. Meet meal time schedules Must be able to work with and secure the cooperation of fellow dietary employees in order to implement the meal Must work with geriatric residents showing care and empathy Must be self motivated in the absence of the dietary manager Must be knowledgeable in weights and measures Must be knowledgeable in the storage of food products Must be knowledgeable in therapeutic diets Must be understanding of sanitation and safety measures to meet state and federal regulations High level of proficiency and time management to meet meal regulations time Must have the capacity to operate commercial equipment Must be in good physical and mental health Physical Demands of the Job: Occasionally lifting to 50 pounds Exposed to temperature extremes in kitchen and storage areas Will receive education regarding safe work habits due to exposure to cuts, burns, falls, and lifting Stand, stoop, bend, and walk during all of scheduled shift Ability to work with detergents, chemicals and ware washing assignments Mental Demands of the Job: Understanding of therapeutic diets and the special needs of residents Maintain mental alertness in order to accurately follow dietary menus and resident therapeutic diets and textures, and requests while managing time regulations Quality Performance Results In: Meeting the mission statement of the Dietary Department, which is serving residents nutritious meals that have a nice appearance and prepared with individual thoughtfulness Residents are well nourished, happy and healthy Meeting or exceeding all state and federal requirements Effect of Error: If resident receive incorrect food according to the menu and diet card this could result in. Choking Illness Diabetic reaction Allergic reaction Insufficient nutrition Improper hydration Poor work habits can cause injury to employee or resident Poor food and sanitation practices could cause food borne illnesses If quality of prepared food is poor, income goes down due to decline in customers Nutritional needs of the vulnerable are not met Dissatisfaction among residents and families Principle Job Responsibilities: Responsibility: Ensure proper sanitation and safety measures are followed at all times. Follows sanitation and safety techniques in operation and cleaning of all equipment. Uses proper sanitation and safety procedures during workday. Responsibility: Participate positively and with a smile in the timely and accurate and attractive service of meals to residents and other customers. Dish up salads, desserts, beverages, bread and condiments Assist in dining room service of setup and serving resident’s meals, recording intake of residents and cleaning up. Prepare between meal nourishments and supplements, Delivers and cleans up snack carts May assist in receiving and storage of food supplies Participates positively in effective communication with nursing and family in regards to special needs of the resident Records and carries out any resident dietary changes Responsibility: Wash dishes on a timely basis meeting or exceeding all state and federal requirements. Washes dishes following meals Washes pots and pans during shift Monitor dishwasher temperatures, procedures and performance Responsibility: Miscellaneous Complies with all facility policies Follows through on resident’s rights Attends in-service and all necessary training Works to meet the goals of the facility with enthusiasm and spirit of cooperation and integrity Other jobs as assigned by Supervisor

Full job record

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Org ID9a20b790-9963-4fc3-96d2-4dd57139de1b
Source ID23ed3703-d84f-4659-83f8-f97af0c1791a
Board ID23ed3703-d84f-4659-83f8-f97af0c1791a
Provideradp_workforcenow
Provider Job Key634127
TitleCulinary Specialist & Second Cook
Normalized Title—
Statusactive
Activeyes
Location TextWillmar, MN, US, Willmar, MN
Department—
Team—
Employment Typefull_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionMN
CityWillmar
Salary Raw15.76 To 17.75 (USD) Hourly
Salary Min15.76
Salary Max17.75
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=40242470-088a-4b18-b07f-bb5cfd3bc2a3&ccId=19000101_000001&lang=en_US&type=JS&jobId=634127&jwId=9205201936086_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=40242470-088a-4b18-b07f-bb5cfd3bc2a3&ccId=19000101_000001&lang=en_US&type=JS&jobId=634127&jwId=9205201936086_1
First Seen At2026-06-18 13:36:13Z
Last Seen At2026-06-18 13:36:13Z
Last Checked At2026-06-18 13:36:13Z
Last Changed At2026-06-18 13:36:13Z
Inactive At—
Source Posted At2026-06-18 13:26:00Z
Source Updated At—
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Extensions
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    "requisitionDescription": "<div><div><p><br></p></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;text-align:center;' data-pasted=\"true\"><strong><span style='font-family:\"Times New Roman\",serif;'>BETHESDA</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;text-align:center;'><strong><span style='font-family:\"Times New Roman\",serif;'>CULINARY SPECIALIST</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;text-align:center;'><strong><span style='font-family:\"Times New Roman\",serif;'>JOB DESCRIPTION</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Job Summary: </span></strong><span style='font-family:\"Times New Roman\",serif;'>To provide residents well prepared nutritious meals served with individual thoughtfulness. This position will be part culinary specialist and part cook. The cook will be for second cook. There will be two wage scales, one for each position.&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Job Relationships:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: upper-alpha;margin-left: 44.75px;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Reports to: Dietary Director</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Interrelationships with: Dietary team, Nursing, Activities, Business Office, Social Services, Maintenance, Laundry, Residents and Resident&rsquo;s families, Volunteers, Venders</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>External Contacts: Visitors, delivery persons</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Hours of Work: </span></strong><span style='font-family:\"Times New Roman\",serif;'>As scheduled&nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Dress Code: </span></strong><span style='font-family:\"Times New Roman\",serif;'>&nbsp;Per Dietary Policy and Procedure</span></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Essential Requirements of Work:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: upper-alpha;margin-left: 44.75px;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Experience</span><ol style=\"margin-bottom: 0in;list-style-type: decimal;\"><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Previous food service experience desirable</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Previous long-term care experience desirable</span></li></ol></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Personal</span><ol style=\"margin-bottom: 0in;list-style-type: decimal;\"><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be able to read English</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Write and perform mathematical formulations</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be willing to learn</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be able to follow directions and perform assigned tasks, be self-motivated</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be in good physical and mental health</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be able to work cooperatively with others in a proximity and teamwork capability</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must have efficient time management skills</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Ability to complete assigned duties in required time</span></li></ol></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Job Knowledge</span><ol style=\"margin-bottom: 0in;list-style-type: decimal;\"><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Knowledge and ability to operate and maintain upkeep of large and small equipment</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Understanding of daily menu requirements and personal diet requirements</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Understanding of sanitation and safety requirements</span></li></ol></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Knowledge, Skills and Ability for Full Performance:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Plan work schedule for the day based upon the menu and cleaning schedule.</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Meet meal time schedules</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be able to work with and secure the cooperation of fellow dietary employees in order to implement the meal</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must work with geriatric residents showing care and empathy</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be self motivated in the absence of the dietary manager</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be knowledgeable in weights and measures</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be knowledgeable in the storage of food products</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be knowledgeable in therapeutic diets</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be understanding of sanitation and safety measures to meet state and federal regulations</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>High level of proficiency and time management to meet meal regulations time</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must have the capacity to operate commercial equipment</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Must be in good physical and mental health</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Physical Demands of the Job:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Occasionally lifting to 50 pounds</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Exposed to temperature extremes in kitchen and storage areas</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Will receive education regarding safe work habits due to exposure to cuts, burns, falls, and lifting</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Stand, stoop, bend, and walk during all of scheduled shift</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Ability to work with detergents, chemicals and ware washing assignments</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;margin-left:.75in;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Mental Demands of the Job:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Understanding of therapeutic diets and the special needs of residents</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Maintain mental alertness in order to accurately follow dietary menus and resident therapeutic diets and textures, and requests while managing time regulations</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Quality Performance Results In:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Meeting the mission statement of the Dietary Department, which is serving residents nutritious meals that have a nice appearance and prepared with individual thoughtfulness</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Residents are well nourished, happy and healthy</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Meeting or exceeding all state and federal requirements</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Effect of Error:</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>If resident receive incorrect food according to the menu and diet card this could result in.</span><ol style=\"margin-bottom: 0in;list-style-type: lower-alpha;\"><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Choking</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Illness</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Diabetic reaction</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Allergic reaction</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Insufficient nutrition</span></li><li style='margin-top: 0in;margin-right: 0in;margin-bottom: 0in;font-size:16px;font-family: \"Trebuchet MS\", sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Improper hydration</span></li></ol></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Poor work habits can cause injury to employee or resident</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Poor food and sanitation practices could cause food borne illnesses</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>If quality of prepared food is poor, income goes down due to decline in customers</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Nutritional needs of the vulnerable are not met</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Dissatisfaction among residents and families</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Principle Job Responsibilities:</span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Responsibility: Ensure proper sanitation and safety measures are followed at all times.</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Follows sanitation and safety techniques in operation and cleaning of all equipment.</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Uses proper sanitation and safety procedures during workday.</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Responsibility: Participate positively and with a smile in the timely and accurate and attractive service of meals to residents and other customers.</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Dish up salads, desserts, beverages, bread and condiments</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Assist in dining room service of setup and serving resident&rsquo;s meals, recording intake of residents and cleaning up.</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Prepare between meal nourishments and supplements, Delivers and cleans up snack carts</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>May assist in receiving and storage of food supplies</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Participates positively in effective communication with nursing and family in regards to special needs of the resident</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Records and carries out any resident dietary changes</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Responsibility: Wash dishes on a timely basis meeting or exceeding all state and federal requirements.</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Washes dishes following meals</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Washes pots and pans during shift</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Monitor dishwasher temperatures, procedures and performance</span></li></ol></div><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><br></p><p style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><strong><span style='font-family:\"Times New Roman\",serif;'>Responsibility: Miscellaneous</span></strong></p><div style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><ol style=\"margin-bottom:0in;list-style-type: decimal;margin-left: 0.25in;\"><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Complies with all facility policies</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Follows through on resident&rsquo;s rights</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Attends in-service and all necessary training</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Works to meet the goals of the facility with enthusiasm and spirit of cooperation and integrity</span></li><li style='margin:0in;font-size:16px;font-family:\"Trebuchet MS\",sans-serif;'><span style='font-family:\"Times New Roman\",serif;'>Other jobs as assigned by Supervisor</span></li></ol></div></div>\n",
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