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HomeCompaniesHiltonfoodsShift Manager

Shift Manager

Hiltonfoods · Brantford, Ontario, CA · On Site · Active · Cornerstone OnDemand / CSOD

Job facts

FieldValue
CompanyHiltonfoods
TitleShift Manager
Normalized title-
Department / team-
LocationBrantford, ON, Canada
Work modelOn Site
Employment type-
Salary-
Statusactive
ATS providerCornerstone OnDemand / CSOD
Posted / first seen2026-06-17 / 2026-06-17
Changed / last seen2026-06-17 / 2026-06-19

Related slices

PageWhat it containsOpen
Company jobsActive postings from Hiltonfoods.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Cornerstone OnDemand / CSOD.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Brantford.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyHiltonfoods
Sourcedb58f261-ad81-4978-aacc-08186de0bc82
ATS providerCornerstone OnDemand / CSOD

Description

Job Title: Shift Manager Salary Range: CAD$70,395– CAD$85,995. Working Type: On-Site Our Shift Manager will ensure that Products are manufactured by your team to the required quality and cost as per the production plan, be a champion of H S, Quality Delivery. Ensure that staff development is a priority to ensure succession where required, well-trained, well-motivated staff are developed and retained. Be a passionate advocate of our products and role model for HFG Behaviours and review areas and make and implement suggestions as to how departmental performance can be improved to deliver higher quality and reduced cost. KEY ACCOUNTABILITIES Drive and support behavioural safety within shift teams ensure all safe systems at work are adhered to. Lead a “no acceptance” culture of H S Provide training, instruction, guidance and advice to ensure the competence of employees and ensure that allocated tasks are within their skills, knowledge and ability to perform safely to relevant SOPs Produce product to required specification. Ensure an appropriate number of trained staff are available to deliver the production plan. Responsible for managing agreed teams backup for other Team Managers. Develop and effectively use your line leaders and Machine Ops so they effectively perform their roles Manage performance by objective setting and review using the HFG Joint agreement process and development training as required Hold regular monthly 1 to 1 ‘s with to team to aid their development and provide coaching and support as required Manage staff via agreed company policies and procedures, ensure Site Discipline procedures is adhered to. Ensure all CCP checks are performed by the line team, in line with company policies and procedures and that the line team escalate to you and the technical team in a timely fashion Actively manage any issues which occur in the team area, taking full responsibility accountability of actions to ensure the availability of materials, operators and functioning assets to deliver the required production demand. Ensure that changes to demand/product or ingredients within the programme are implemented and co-ordinated effectively with effective feedback to materials supplies and to customer departments. Manage the cleaning and maintenance of all production assets, including building fabric to meet site GMP standards. This asset maintenance involves both operations and engineering Work closely with the relevant Engineering Coordinator to ensure asset maintenance and breakdowns are effectively dealt Ensure all changes to plan as notified by Scheduling department are managed in the most time and cost-effective way making certain that all relevant people are aware of the change Manage (or ensure) effective materials and ingredient control budget. Ensure relevant documentation is completed in a timely and accurate manner in their assigned process Reduce customer complaints and attend NCF meeting to review investigations and root cause and take accordingly. Attend NPD trial meetings, own and assign actions accordingly. Identify and escalate any required challenges Attend/Lead DRM 2 meetings, escalating where appropriate. KEY EXPERIENCE, KNOWLEDGE AND SKILLS English language fluent Demonstrable good standard of education Level 3 Food Safety In Manufacturing - desirable Relevant Safety qualification Computer literate 5 Years experience in a supervisory / management role in the Food Industry Experience of managing teams in a complex food manufacturingenvironment Ability to deliver work requirements in a timely and efficient manner Dynamic Decision Maker who is prepared to take responsibility for decisions Knowledge and understanding of GMP standards for major retailers and to BRC accredited standards Direct experience of implementing managing TPM / Lean / Six Sigma - desirable Good Communicator Demonstrable People Management skills Ability to analyse problems / issues and come up with novel workable solutions to improve department performance Hilton Foods Canada is committed to building a culture of diversity and inclusion and are committed to providing equal opportunities to all employees. At Hilton Foods Canada, we welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. If you require an accommodation during the recruitment process, please advise the HR representative. All requests for an accommodation and the accommodation measures will be handled in a confidential manner at all times.

Full job record

Job ID3e68918ad559f50bfca1fd12e58dff3021cf5123
Org ID3f5277a1-d31c-4492-ba56-241356168030
Source IDdb58f261-ad81-4978-aacc-08186de0bc82
Board IDdb58f261-ad81-4978-aacc-08186de0bc82
Providercornerstone_csod
Provider Job Key999
TitleShift Manager
Normalized Title
Statusactive
Activeyes
Location TextBrantford, Ontario, CA
Department
Team
Employment Type
Workplace Typeon_site
Remote Policy
CountryCanada
RegionON
CityBrantford
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://hiltonfoods.csod.com/ux/ats/careersite/1/requisition/999?c=hiltonfoods
Apply URLhttps://hiltonfoods.csod.com/ux/ats/careersite/1/requisition/999?c=hiltonfoods
First Seen At2026-06-17 09:27:30Z
Last Seen At2026-06-19 21:00:39Z
Last Checked At2026-06-19 21:00:39Z
Last Changed At2026-06-17 09:27:30Z
Inactive At
Source Posted At2026-06-17 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=cornerstone_csod/board=hiltonfoods/date=2026-06-19/2026-06-19T21-00-38-431Z-b170e38dda9e6ede8a2b9871c01471c80d9261c34bb9dfcaa14df23d87513c3f.json
Event Fields
{
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  "source_hash": "40f5f5705e03b79f23a5e7af870a9d8abc72066a344ee218838d9c499b4a35e7",
  "last_changed_at": "2026-06-17T09:27:30.722Z",
  "active_status": "active"
}
Parsed Structured
{
  "dedupe": null,
  "language": "en",
  "location": {
    "raw": "Brantford, Ontario, CA",
    "city": "Brantford",
    "region": "ON",
    "country": "Canada",
    "is_remote": false,
    "confidence": 0.98
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-19T21:00:39.301Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Brantford, Ontario, CA",
      "city": "Brantford",
      "region": "ON",
      "country": "Canada",
      "is_remote": false,
      "confidence": 0.98
    },
    "countries": [
      "Canada"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": "on_site",
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "locations": [
    {
      "city": "Brantford",
      "state": "Ontario",
      "country": "CA"
    }
  ],
  "requisitionId": 999,
  "displayJobTitle": "Shift Manager",
  "externalDescription": "Job Title: Shift Manager Salary Range: CAD$70,395– CAD$85,995. Working Type: On-Site Our Shift Manager will ensure that Products are manufactured by your team to the required quality and cost as per the production plan, be a champion of H S, Quality Delivery. Ensure that staff development is a priority to ensure succession where required, well-trained, well-motivated staff are developed and retained. Be a passionate advocate of our products and role model for HFG Behaviours and review areas and make and implement suggestions as to how departmental performance can be improved to deliver higher quality and reduced cost. KEY ACCOUNTABILITIES Drive and support behavioural safety within shift teams ensure all safe systems at work are adhered to. Lead a “no acceptance” culture of H S Provide training, instruction, guidance and advice to ensure the competence of employees and ensure that allocated tasks are within their skills, knowledge and ability to perform safely to relevant SOPs Produce product to required specification. Ensure an appropriate number of trained staff are available to deliver the production plan. Responsible for managing agreed teams backup for other Team Managers. Develop and effectively use your line leaders and Machine Ops so they effectively perform their roles Manage performance by objective setting and review using the HFG Joint agreement process and development training as required Hold regular monthly 1 to 1 ‘s with to team to aid their development and provide coaching and support as required Manage staff via agreed company policies and procedures, ensure Site Discipline procedures is adhered to. Ensure all CCP checks are performed by the line team, in line with company policies and procedures and that the line team escalate to you and the technical team in a timely fashion Actively manage any issues which occur in the team area, taking full responsibility accountability of actions to ensure the availability of materials, operators and functioning assets to deliver the required production demand. Ensure that changes to demand/product or ingredients within the programme are implemented and co-ordinated effectively with effective feedback to materials supplies and to customer departments. Manage the cleaning and maintenance of all production assets, including building fabric to meet site GMP standards. This asset maintenance involves both operations and engineering Work closely with the relevant Engineering Coordinator to ensure asset maintenance and breakdowns are effectively dealt Ensure all changes to plan as notified by Scheduling department are managed in the most time and cost-effective way making certain that all relevant people are aware of the change Manage (or ensure) effective materials and ingredient control budget. Ensure relevant documentation is completed in a timely and accurate manner in their assigned process Reduce customer complaints and attend NCF meeting to review investigations and root cause and take accordingly. Attend NPD trial meetings, own and assign actions accordingly. Identify and escalate any required challenges Attend/Lead DRM 2 meetings, escalating where appropriate. KEY EXPERIENCE, KNOWLEDGE AND SKILLS English language fluent Demonstrable good standard of education Level 3 Food Safety In Manufacturing - desirable Relevant Safety qualification Computer literate 5 Years experience in a supervisory / management role in the Food Industry Experience of managing teams in a complex food manufacturingenvironment Ability to deliver work requirements in a timely and efficient manner Dynamic Decision Maker who is prepared to take responsibility for decisions Knowledge and understanding of GMP standards for major retailers and to BRC accredited standards Direct experience of implementing managing TPM / Lean / Six Sigma - desirable Good Communicator Demonstrable People Management skills Ability to analyse problems / issues and come up with novel workable solutions to improve department performance Hilton Foods Canada is committed to building a culture of diversity and inclusion and are committed to providing equal opportunities to all employees. At Hilton Foods Canada, we welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. If you require an accommodation during the recruitment process, please advise the HR representative. All requests for an accommodation and the accommodation measures will be handled in a confidential manner at all times.",
  "postingEffectiveDate": "17/06/2026",
  "postingExpirationDate": "01/07/2026"
}
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