Home › Companies › Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 › Dining Services Associate Union Cafe -Limited Hour Temp
Dining Services Associate Union Cafe -Limited Hour Temp
Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 · Davidson, NC, United States; Davidson College Campus, Davidson, NC, US · Active · Oracle Recruiting Cloud / Fusion HCM
Job facts
| Field | Value |
|---|---|
| Company | Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 |
| Title | Dining Services Associate Union Cafe -Limited Hour Temp |
| Normalized title | - |
| Department / team | Dining and Food Prep |
| Location | Davidson, NC, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | - |
| Status | active |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
| Posted / first seen | 2025-12-19 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Oracle Recruiting Cloud / Fusion HCM. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Davidson. | Open |
| Department jobs | Active postings in Dining and Food Prep. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 |
| Source | b2605d48-b118-4c0a-99af-42d62a378d0b |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
Description
Description
Davidson College Dining is looking for Dining Service Associate – Limited Hour Temp to join our team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends.
The work includes preparing and serving food to order. The associate is also responsible for cleaning equipment, serving, and dining areas, washing, and storing dishes and pans used during meal service. During the academic year, the dining locations operate seven days a week for the students, guests, staff, and faculty.
Qualifications
· Good guest service skills and excellent communication and people skills.
· The ability to work a flexible schedule. The dining location is scheduled according to the needs of the students and various events. Work schedules are not fixed as they rotate from week to week.
· Food Handler certified or certification required within 30 days of employment.
. Allertrain Lite certified or certification required within 30 days of employment
· Knowledge of safe food handling and standard sanitation practices preferred.
· This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing.
· Food service experience preferred, but not required.
· Guest service experience preferred, but not required.
Job Responsibilities:
· Prepares presents and serves food as needed.
· Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
· Weighs and measures designated ingredients.
· Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with safety standards.
· Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
· Cleans work areas, equipment, and utensils.
· Distributes supplies, utensils, and portable equipment.
· Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
· Serves guests in a friendly, efficient manner following the outlined steps of service.
· Prepares and serves food according to guest's specifications.
· Rings order accurately by using
· Receives meal plan, cash and credit card payments and issue receipts or change due to guest, responsible for overages and shortages, accuracy, and security.
· Serves food or works dish room during the meal hour.
· Prepares assigned work area for meal service.
· Cleans the dining facility which includes sweeping, mopping, taking trash to dumpster and cleaning restrooms.
· Resolves guest concerns and relays relevant information to supervisor.
· Ensures compliance with Dining service standards and procedures.
· Assures compliance with all sanitation and safety requirements.
· Assist with catered events as scheduled.
· Adhere to the uniform policy.
· Any other duties as assigned by the supervisor or manager.
Working Conditions
Physical Demands
· Balancing
· Carrying
· Pulling / Pushing
· Repetitive Movement
· Standing
· Bending
· Reaching
· Twisting
Environmental Hazards
· Chemicals
· Confined Spaces
· Dust / Fumes
· Indoor Temperature Extremes
· Noise
Lifting Required: twenty-five pounds.
Seasonal Responsibilities: Dining Services Associates may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break.
Travel Required: Less than 5 %.
Night and Weekend Work Required: Yes
Benefits
· Tiered shift differential pays for evenings and weekends.
· Meals are included during the employee’s normal work hours.
Information about how to submit an application can be found at https://employment.davidson.edu
Company
Davidson is a highly selective, nationally ranked, residential liberal arts college located in Davidson, North Carolina, near Charlotte. We seek to hire talented faculty and staff who are committed to achieving excellence within an inclusive community where diverse backgrounds and perspectives are valued.
Full job record
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| Org ID | 9379565c-3dde-4690-ade1-7e61005cf8da |
| Source ID | b2605d48-b118-4c0a-99af-42d62a378d0b |
| Board ID | b2605d48-b118-4c0a-99af-42d62a378d0b |
| Provider | oracle_hcm |
| Provider Job Key | 836 |
| Title | Dining Services Associate Union Cafe -Limited Hour Temp |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Davidson, NC, United States; Davidson College Campus, Davidson, NC, US |
| Department | Dining and Food Prep |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NC |
| City | Davidson |
| Salary Raw | Description Davidson College Dining is looking for Dining Service Associate – Limited Hour Temp to join our team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends. The work includes preparing and serving food to order. The associate is also responsible for cleaning equipment, serving, and dining areas, washing, and storing dishes and pans used during meal service. During the academic year, the dining locations operate seven days a week for the students, guests, staff, and faculty. Qualifications · Good guest service skills and excellent communication and people skills. · The ability to work a flexible schedule. The dining location is scheduled according to the needs of the students and various events. Work schedules are not fixed as they rotate from week to week. · Food Handler certified or certification required within 30 days of employment. . Allertrain Lite certified or certification required within 30 days of employment · Knowledge of safe food handling and standard sanitation practices preferred. · This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing. · Food service experience preferred, but not required. · Guest service experience preferred, but not required. Job Responsibilities: · Prepares presents and serves food as needed. · Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables. · Weighs and measures designated ingredients. · Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with safety standards. · Stores food in designated areas following wrapping, dating, food safety and rotation procedures. · Cleans work areas, equipment, and utensils. · Distributes supplies, utensils, and portable equipment. · Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. · Serves guests in a friendly, efficient manner following the outlined steps of service. · Prepares and serves food according to guest's specifications. · Rings order accurately by using · Receives meal plan, cash and credit card payments and issue receipts or change due to guest, responsible for overages and shortages, accuracy, and security. · Serves food or works dish room during the meal hour. · Prepares assigned work area for meal service. · Cleans the dining facility which includes sweeping, mopping, taking trash to dumpster and cleaning restrooms. · Resolves guest concerns and relays relevant information to supervisor. · Ensures compliance with Dining service standards and procedures. · Assures compliance with all sanitation and safety requirements. · Assist with catered events as scheduled. · Adhere to the uniform policy. · Any other duties as assigned by the supervisor or manager. Working Conditions Physical Demands · Balancing · Carrying · Pulling / Pushing · Repetitive Movement · Standing · Bending · Reaching · Twisting Environmental Hazards · Chemicals · Confined Spaces · Dust / Fumes · Indoor Temperature Extremes · Noise Lifting Required: twenty-five pounds. Seasonal Responsibilities: Dining Services Associates may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break. Travel Required: Less than 5 %. Night and Weekend Work Required: Yes Benefits · Tiered shift differential pays for evenings and weekends. · Meals are included during the employee’s normal work hours. Information about how to submit an application can be found at https://employment.davidson.edu Company Davidson is a highly selective, nationally ranked, residential liberal arts college located in Davidson, North Carolina, near Charlotte. We seek to hire talented faculty and staff who are committed to achieving excellence within an inclusive community where diverse backgrounds and perspectives are valued. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://fa-exci-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2/job/836 |
| Apply URL | https://fa-exci-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2/job/836 |
| First Seen At | 2026-05-31 18:06:59Z |
| Last Seen At | 2026-06-06 11:42:31Z |
| Last Checked At | 2026-06-06 11:42:31Z |
| Last Changed At | 2026-05-31 18:06:59Z |
| Inactive At | — |
| Source Posted At | 2025-12-19 13:30:01Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=fa-exci-saasfaprod1.fa.ocs.oraclecloud.com|CX_2/date=2026-06-06/2026-06-06T11-42-27-711Z-413ed1df9e4e3f1f9c639e640d7e145c3c26cc6ebfe9f6a1858b94d4ec295590.json |
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