Kitchen Associate

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    "url": "https://recruiting.paylocity.com/recruiting/jobs/Details/4046481/Beck-Suppliers-LLC/Kitchen-Associate",
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    "description_html": "<p><strong>Hourly Pay starting at $15.00! 1st 2 years base increases every 90 days</strong></p><p><em>Weekly Pay | Flexible Hours | Promotions | Bonuses | Benefits</em></p><p><br></p><p><strong>Apply today and join the FriendShip Family!</strong></p><p><br></p><p><u><strong>Job Summary:</strong></u></p><p>We are seeking result-driven Deli/Kitchen Associates for our fast-paced kitchen locations that can provide our guests with fast, friendly, and high-quality service. The <strong>Kitchen Associate</strong> is responsible for supporting the deli manager in day-to-day operations of FriendShip Kitchens and upholding FriendShip Kitchen standards and culture in all areas of foodservice operations.</p><p><br></p><p><u><strong>Kitchen Associate Responsibilities:</strong></u></p><p>· Provide Wicked Awesome Customer Service (WACS) to our customers each day by greeting them with a smile and assisting with their food inquiries when necessary.</p><p>· Prepare and cook all food items according to menu specifications.</p><p>· Ensure all food items are properly labelled and stored to maintain freshness and quality.</p><p>· Train and mentor new team members on proper food handling and preparation techniques.</p><p>· Assists in receiving, placing, monitoring, and replenishing foodservice items as needed.</p><p>· Identifies and communicates foodservice operational opportunities to Store Management staff.</p><p>· Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.</p><p>· Work with the Kitchen Manager to understand and execute proper deli food preparation, schematics, par sheets, replenishment, and storage procedures.</p><p>· Ensure high quality standard of food items from preparation to point of sale.</p><p>· Safely operate kitchen equipment and cutlery.</p><p>· Completes shift paperwork, build-to and order guides as needed.</p><p><em>* Job responsibilities may change at any time due to business needs.</em></p><p><br></p><p><u><strong>Skills and Competencies:</strong></u></p><p>· Effective verbal and written communication skills.</p><p>· Friendly and energetic personality with guest service focus</p><p>· Basic math and reading skills, legible handwriting, and attention to detail.</p><p>· Ability to perform under pressure and address complaints in a timely manner.</p><p>· Ability to work as part of a team and interact effectively with others.</p><p>· Availability to work flexible shifts.</p><p>· Ratings of assigned store, via Mystery Shopper and other independent store evaluation programs.</p>",
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      "datePosted": "2026-03-31T18:02:54-05:00",
      "description": "<p>Description</p><p><strong>Hourly Pay starting at $15.00! 1st 2 years base increases every 90 days</strong></p><p><em>Weekly Pay | Flexible Hours | Promotions | Bonuses | Benefits</em></p><p><br/></p><p><strong>Apply today and join the FriendShip Family!</strong></p><p><br/></p><p><u><strong>Job Summary:</strong></u></p><p>We are seeking result-driven Deli/Kitchen Associates for our fast-paced kitchen locations that can provide our guests with fast, friendly, and high-quality service. The <strong>Kitchen Associate</strong> is responsible for supporting the deli manager in day-to-day operations of FriendShip Kitchens and upholding FriendShip Kitchen standards and culture in all areas of foodservice operations.</p><p><br/></p><p><u><strong>Kitchen Associate Responsibilities:</strong></u></p><p>· Provide Wicked Awesome Customer Service (WACS) to our customers each day by greeting them with a smile and assisting with their food inquiries when necessary.</p><p>· Prepare and cook all food items according to menu specifications.</p><p>· Ensure all food items are properly labelled and stored to maintain freshness and quality.</p><p>· Train and mentor new team members on proper food handling and preparation techniques.</p><p>· Assists in receiving, placing, monitoring, and replenishing foodservice items as needed.</p><p>· Identifies and communicates foodservice operational opportunities to Store Management staff.</p><p>· Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.</p><p>· Work with the Kitchen Manager to understand and execute proper deli food preparation, schematics, par sheets, replenishment, and storage procedures.</p><p>· Ensure high quality standard of food items from preparation to point of sale.</p><p>· Safely operate kitchen equipment and cutlery.</p><p>· Completes shift paperwork, build-to and order guides as needed.</p><p><em>* Job responsibilities may change at any time due to business needs.</em></p><p><br/></p><p><u><strong>Skills and Competencies:</strong></u></p><p>· Effective verbal and written communication skills.</p><p>· Friendly and energetic personality with guest service focus</p><p>· Basic math and reading skills, legible handwriting, and attention to detail.</p><p>· Ability to perform under pressure and address complaints in a timely manner.</p><p>· Ability to work as part of a team and interact effectively with others.</p><p>· Availability to work flexible shifts.</p><p>· Ratings of assigned store, via Mystery Shopper and other independent store evaluation programs.</p><p>Requirements</p><p><br/></p><p>· High School Diploma or G.E.D.</p><p>· Preferred 1 year of experience in food service restaurant or at the C-Store of QSR level.</p><p>· Achieving ServSafe level 1 Certification</p><p>· Must be able to work with minimum amount of supervision under stressful conditions.</p><p><br/></p><p><u><strong>Physical Demands and Environmental Condition Requirements</strong></u></p><p>Occasional:</p><p>Walking, lifting and carrying up to 50 lbs., pushing and pulling, climbing, stooping, forward bending, squatting, reaching, use of hands and feet, exposure to hot and cold temperatures, weather, atmospheric conditions.</p><p>Frequent:</p><p>Standing, sitting, driving, use of hands (washing hands), talking, hearing, seeing, cutting, operating kitchen equipment including ovens, fryers, steam tables, dishwashers</p>",
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