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HomeCompaniesOkfoods1Refrigeration and Maintenance Technicians - All shifts

Refrigeration and Maintenance Technicians - All shifts

Okfoods1 · Oklahoma City, OK, United States · Active · SmartRecruiters

Job facts

FieldValue
CompanyOkfoods1
TitleRefrigeration and Maintenance Technicians - All shifts
Normalized title-
Department / teamOther
LocationOklahoma City, OK, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerSmartRecruiters
Posted / first seen2021-07-21 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-18

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City jobsActive postings in Oklahoma City.Open
Department jobsActive postings in Other.Open
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Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyOkfoods1
Source5ce40f33-3ccf-45d0-8235-9f5e99976e2c
ATS providerSmartRecruiters

Description

Founded more than 80 years ago, OK Foods has evolved from a livestock and poultry feed manufacturer to one of the world’s largest fully-integrated chicken producers. In November 2011, OK Foods was integrated into Industrias Bachoco located in Celaya, Mexico. Today, the OK Foods family includes more than 4,000 team members who are dedicated to producing consistently high-quality chicken products and nourishing people around the world. Learn more at www.okfoods.com . Summary    Installs, maintains, and repairs refrigeration machinery and equipment by performing the following duties. Essential Duties and Responsibilities  include the following. Other duties may be assigned. Repairs and maintains spiral freezers, engine room, air units on the roof, boilers, compressors, CO2 system, air pressure in the plant, batter coolness, hot water heaters, chilled water, and plant temperatures. Handles defrost on spiral freezers, shipping freezer, cooler, and plant. Monitors temperatures in spiral freezers, shipping freezer, cooler, and in the plant. Performs preventative maintenance on all equipment and machinery in refrigeration and spiral freezers. Fills out log books. Performs written checks on the boilers for OSHA. Assists contractors. Operates power equipment such as scissor lift or forklift to move and install parts, motors, etc. Must pass all requirements to be a PIE operator for O.K. Foods. Supervisory Responsibilities This job has no supervisory responsibilities. To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; Develops alternative solutions; Works well in group problem solving situations. Project Management - Completes projects on time and budget. Technical Skills - Pursues training and development opportunities; Strives to continuously build knowledge and skills; Shares expertise with others. Leadership - Exhibits confidence in self and others; Inspires and motivates others to perform well; Accepts feedback from others. Organizational Support - Follows policies and procedures; Supports affirmative action and respects diversity. Judgement - Exhibits sound and accurate judgment; Supports and explains reasoning for decisions. Planning/Organizing - Prioritizes and plans work activities; Uses time efficiently. Professionalism - Reacts well under pressure; Treats others with respect and consideration regardless of their status or position. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions ; Uses equipment and materials properly. Adaptability - Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events. Attendance/Punctuality - Is consistently at work and on time. Dependability - Follows instructions, responds to management direction; Takes responsibility for own actions; Commits to long hours of work when necessary to reach goals.. Qualifications  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Language Skills Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.  Ability to write routine reports and correspondence.  Ability to speak effectively before groups of customers or employees of organization. Mathematical Skills Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.  Ability to compute rate, ratio, and percent and to draw and interpret bar graphs. Reasoning Ability Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.  Ability to deal with problems involving several concrete variables in standardized situations. Other Qualifications Must be able to read and understand electrical, hydraulic, pneumatic schematics, diagrams, and/or drawings. Physical Demands  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear. The employee is frequently required to climb or balance. The employee is occasionally required to sit and taste or smell. The employee must occasionally lift and/or move up to 50 pounds. Work Environment  The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; extreme heat and risk of electrical shock. The noise level in the work environment is usually loud. Bachoco OK Foods is an Equal Opportunity Employer to include minorities, women, veterans and persons with disabilities. IMPORTANT: TO APPLY – We invite you to complete an electronic application for employment at the Bachoco OK Foods career site to be considered for this position at www.okfoods.com.  PLEASE CLICK ON THE BELOW LINK OR CUT AND PASTE INTO YOUR BROWSER: www.okfoods.com/careers

Full job record

Job ID3b349d18aa8944ae8b80e472df37e9ae36533f63
Org ID30b7578d-3472-4b01-9d31-1525f2a596fc
Source ID5ce40f33-3ccf-45d0-8235-9f5e99976e2c
Board ID5ce40f33-3ccf-45d0-8235-9f5e99976e2c
Providersmartrecruiters
Provider Job Key743999762482128
TitleRefrigeration and Maintenance Technicians - All shifts
Normalized Title
Statusactive
Activeyes
Location TextOklahoma City, OK, United States
DepartmentOther
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionOK
CityOklahoma City
Salary RawFounded more than 80 years ago, OK Foods has evolved from a livestock and poultry feed manufacturer to one of the world’s largest fully-integrated chicken producers. In November 2011, OK Foods was integrated into Industrias Bachoco located in Celaya, Mexico. Today, the OK Foods family includes more than 4,000 team members who are dedicated to producing consistently high-quality chicken products and nourishing people around the world. Learn more at www.okfoods.com . Summary    Installs, maintains, and repairs refrigeration machinery and equipment by performing the following duties. Essential Duties and Responsibilities  include the following. Other duties may be assigned. Repairs and maintains spiral freezers, engine room, air units on the roof, boilers, compressors, CO2 system, air pressure in the plant, batter coolness, hot water heaters, chilled water, and plant temperatures. Handles defrost on spiral freezers, shipping freezer, cooler, and plant. Monitors temperatures in spiral freezers, shipping freezer, cooler, and in the plant. Performs preventative maintenance on all equipment and machinery in refrigeration and spiral freezers. Fills out log books. Performs written checks on the boilers for OSHA. Assists contractors. Operates power equipment such as scissor lift or forklift to move and install parts, motors, etc. Must pass all requirements to be a PIE operator for O.K. Foods. Supervisory Responsibilities This job has no supervisory responsibilities. To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; Develops alternative solutions; Works well in group problem solving situations. Project Management - Completes projects on time and budget. Technical Skills - Pursues training and development opportunities; Strives to continuously build knowledge and skills; Shares expertise with others. Leadership - Exhibits confidence in self and others; Inspires and motivates others to perform well; Accepts feedback from others. Organizational Support - Follows policies and procedures; Supports affirmative action and respects diversity. Judgement - Exhibits sound and accurate judgment; Supports and explains reasoning for decisions. Planning/Organizing - Prioritizes and plans work activities; Uses time efficiently. Professionalism - Reacts well under pressure; Treats others with respect and consideration regardless of their status or position. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions ; Uses equipment and materials properly. Adaptability - Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events. Attendance/Punctuality - Is consistently at work and on time. Dependability - Follows instructions, responds to management direction; Takes responsibility for own actions; Commits to long hours of work when necessary to reach goals.. Qualifications  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Language Skills Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.  Ability to write routine reports and correspondence.  Ability to speak effectively before groups of customers or employees of organization. Mathematical Skills Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.  Ability to compute rate, ratio, and percent and to draw and interpret bar graphs. Reasoning Ability Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.  Ability to deal with problems involving several concrete variables in standardized situations. Other Qualifications Must be able to read and understand electrical, hydraulic, pneumatic schematics, diagrams, and/or drawings. Physical Demands  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear. The employee is frequently required to climb or balance. The employee is occasionally required to sit and taste or smell. The employee must occasionally lift and/or move up to 50 pounds. Work Environment  The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; extreme heat and risk of electrical shock. The noise level in the work environment is usually loud. Bachoco OK Foods is an Equal Opportunity Employer to include minorities, women, veterans and persons with disabilities. IMPORTANT: TO APPLY – We invite you to complete an electronic application for employment at the Bachoco OK Foods career site to be considered for this position at www.okfoods.com.  PLEASE CLICK ON THE BELOW LINK OR CUT AND PASTE INTO YOUR BROWSER: www.okfoods.com/careers
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://jobs.smartrecruiters.com/OKFoods1/743999762482128-refrigeration-and-maintenance-technicians-all-shifts
Apply URLhttps://jobs.smartrecruiters.com/OKFoods1/743999762482128-refrigeration-and-maintenance-technicians-all-shifts?oga=true
First Seen At2026-05-31 17:39:04Z
Last Seen At2026-06-18 10:46:22Z
Last Checked At2026-06-18 10:46:22Z
Last Changed At2026-05-31 17:39:04Z
Inactive At
Source Posted At2021-07-21 15:04:33Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=okfoods1/date=2026-06-18/2026-06-18T10-46-20-882Z-6fa416e5817ee852653c626306b716557748c0293faaca762781cb8d2e7c09b3.json
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The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; extreme heat and risk of electrical shock. The noise level in the work environment is usually loud.</p>",
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