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Brokedown Palace - Server

Happycamper · Chicago, IL, 60657 · Active · $13 / hour · JazzHR / ApplyToJob

Job facts

FieldValue
CompanyHappycamper
TitleBrokedown Palace - Server
Normalized title-
Department / team-
LocationChicago, IL, United States
Work model-
Employment typePart Time
Salary$13 / hour
Statusactive
ATS providerJazzHR / ApplyToJob
Posted / first seen2026-03-31 / 2026-05-30
Changed / last seen2026-05-30 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from Happycamper.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through JazzHR / ApplyToJob.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Chicago.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyHappycamper
Source09b8cb6f-3c20-4ada-b93a-d59cebfba1e7
ATS providerJazzHR / ApplyToJob

Description

About Us At Brokedown Palace, it’s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you’re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We’ll be here, come find us. Brokedown Palace - Wrigleyville - Happy Hospitality 3456 N Clark Street Chicago, IL 60657 Position Opening: Server Job Summary Provide friendly and responsive service to create an exceptional experience for all of our guests by having extensive food and beverage knowledge, energetically interacting with guests, taking orders and effectively running multiple tables. You will need to be quick on your feet (literally and metaphorically) and have a polite yet fun attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you! Responsibilities Greets guests in a positive, friendly manner, making them feel welcome. Guide guests through all phases of their experience at our venue. Exhibit proper knowledge, service techniques and delivery of Food and Beverage offerings. Describe Food and Beverage features on a daily basis. Provide top notch service to multiple tables at a time Work alongside bussers in clearing and re-setting tables. Work with a sense of urgency at all times to provide anticipatory service which anticipates the guests’ needs and appreciates the fine details of service. Communicate with management regarding all customer needs comments or incidents. Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations. Perform all opening and closing duties as assigned Other Functions Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. complying with health and food safety standards, restocking items, cleaning, Provide great customer service, company policies & procedures Be a positive, upbeat, and personable person at all times while working. Be able to stay calm and collected in what could at sometimes be a stressful environment. Take on other responsibilities as assigned by Management Physical Functions Ability to stand/walk a minimum of 8 hours or as needed. Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed. Be able to lift and carry multiple items ie: heavy plates and tray of drinks Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data. Work in both warm and cool environments High levels of noise from music, customer and employee traffic. Must be able to tolerate potential allergens:  peanut products, egg, dairy, gluten, soy, seafood and shellfish. Qualifications/Requirements At least 21 years old Have a minimum of 3 years serving experience Ability to work quickly while maintaining safety standards and procedures Ability to work daytime and nighttime shifts that may last into the later hours of the night Weekend availability is necessary Ability to work consistent schedule at least 4 days per week Does high-quality work while unsupervised Able to safely lift and easily maneuver trays of food when necessary Willing to follow instructions and ask questions for clarification if needed Able to handle money accurately and operate a point-of-sale system Able to work in a busy restaurant environment Minimum 2-3 years of high-volume serving experience Able to work in a standing position for long periods of time Ability to provide top notch customer service in a fast-paced environment A positive attitude and ability work well under pressure with all restaurant staff Certifications Basset Certification Food Handlers Certification Compensation Details Compensation: $12.62 hourly, plus tips. Benefits Get Paid $ to Refer your Friends* 50% dining discounts during shift 25% dining discounts at other Happy Hospitality locations Flexible schedules in a fun, family friendly, team environment Medical, Dental and Vision Options** Paid time off – vacation and sick** Free Uniform (Up to two branded T-Shirts) **Eligibility based off of time in position and average hours worked *Referred Employees Must Be in Good Standing Department:  Front of House Reports to:  General Manager Status:  Variable Hour FLSA Code:  Non-exempt Location:  Chicago Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. Must be eligible to legally work in the United States.

Full job record

Job ID37dfeb64c73ec4e981498e260930b5821f4c4516
Org IDc445ffc8-a8d0-4406-b830-ae2f6e031df8
Source ID09b8cb6f-3c20-4ada-b93a-d59cebfba1e7
Board ID09b8cb6f-3c20-4ada-b93a-d59cebfba1e7
Providerjazzhr
Provider Job Key485T59jjst
TitleBrokedown Palace - Server
Normalized Title—
Statusactive
Activeyes
Location TextChicago, IL, 60657
Department—
Team—
Employment Typepart_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionIL
CityChicago
Salary RawCompensation Details Compensation: $12.62 hourly, plus tips
Salary Min12.62
Salary Max—
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://happycamper.applytojob.com/apply/485T59jjst/Brokedown-Palace-Server
Apply URLhttps://happycamper.applytojob.com/apply/485T59jjst/Brokedown-Palace-Server
First Seen At2026-05-30 05:40:10Z
Last Seen At2026-06-06 18:59:15Z
Last Checked At2026-06-06 18:59:15Z
Last Changed At2026-05-30 05:40:10Z
Inactive At—
Source Posted At2026-03-31 00:00:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=jazzhr/board=happycamper/date=2026-06-06/2026-06-06T18-59-13-234Z-4572e68249afd400150a56225dd237bb907a6be9bb9cab742414e38868e73adf.json
Event Fields
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  "source_hash": "c644d88c4a0c342a1efb2d6ecfccc4d186d57b6103fc68c88a9e2b6d63441859",
  "last_changed_at": "2026-05-30T05:40:10.023Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Chicago, IL, 60657",
    "city": "Chicago",
    "region": "IL",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.9
  },
  "salary_max": null,
  "salary_min": 12.62,
  "inferred_at": "2026-06-06T18:59:15.819Z",
  "launch_scope": {
    "reason": "jazzhr_production_catalog",
    "included": true,
    "location": {
      "raw": "Chicago, IL, 60657",
      "city": "Chicago",
      "region": "IL",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.9
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "detail": {
    "url": "https://happycamper.applytojob.com/apply/jobs/details/485T59jjst?&",
    "heading": "Brokedown Palace - Server",
    "html_title": "JazzHR » Job Listings",
    "canonical_url": "https://happycamper.applytojob.com/apply/485T59jjst/Brokedown-Palace-Server",
    "description_html": "<div style=\"text-align:center;\"><img alt=\"\" height=\"225\" src=\"https://assets.jazz.co/customers/customer_20211122205757_VFYGJSQCE2N3UH1L/layout/20260331190628-image-20260331140628-4.png\" width=\"400\"></div><div></div><div style=\"text-align:center;\"><strong><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\">About Us</span></span></strong><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><em><span style=\"line-height:normal;\"><span style=\"color:#000000;\">At Brokedown Palace, it’s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you’re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We’ll be here, come find us.</span></span></em></span></span></div><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><b>Brokedown Palace - Wrigleyville - Happy Hospitality <br>3456 N Clark Street<br>Chicago, IL 60657</b><br><br><strong><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Position Opening: Server</span></span></strong><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Job Summary</strong><br>Provide friendly and responsive service to create an exceptional experience for all of our guests by having extensive food and beverage knowledge, energetically interacting with guests, taking orders and effectively running multiple tables. You will need to be quick on your feet (literally and metaphorically) and have a polite yet fun attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you!</span></span><br><br><strong><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Responsibilities</span></span></strong></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Greets guests in a positive, friendly manner, making them feel welcome.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Guide guests through all phases of their experience at our venue.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Exhibit proper knowledge, service techniques and delivery of Food and Beverage offerings.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Describe Food and Beverage features on a daily basis.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Provide top notch service to multiple tables at a time</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Work alongside bussers in clearing and re-setting tables.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Work with a sense of urgency at all times to provide anticipatory service which anticipates the guests’ needs and appreciates the fine details of service.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Communicate with management regarding all customer needs comments or incidents.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Perform all opening and closing duties as assigned</span></span></span></span></li></ul><div><br><strong><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Other Functions</span></span></span></span></strong></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">complying with health and food safety standards, restocking items, cleaning,</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Provide great customer service, company policies & procedures</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be a positive, upbeat, and personable person at all times while working.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be able to stay calm and collected in what could at sometimes be a stressful environment.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Take on other responsibilities as assigned by Management</span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Physical Functions</strong></span></span></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to stand/walk a minimum of 8 hours or as needed.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Be able to lift and carry multiple items ie: heavy plates and tray of drinks</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Work in both warm and cool environments</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">High levels of noise from music, customer and employee traffic.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Must be able to tolerate potential allergens:  peanut products, egg, dairy, gluten, soy, seafood and shellfish.</span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Qualifications/Requirements</strong></span></span></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">At least 21 years old</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Have a minimum of 3 years serving experience</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work quickly while maintaining safety standards and procedures</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work daytime and nighttime shifts that may last into the later hours of the night</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Weekend availability is necessary</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work consistent schedule at least 4 days per week</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Does high-quality work while unsupervised</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to safely lift and easily maneuver trays of food when necessary</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Willing to follow instructions and ask questions for clarification if needed</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to handle money accurately and operate a point-of-sale system</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to work in a busy restaurant environment</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Minimum 2-3 years of high-volume serving experience</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to work in a standing position for long periods of time</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Ability to provide top notch customer service in a fast-paced environment</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">A positive attitude and ability work well under pressure with all restaurant staff</span></span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><b><span style=\"color:#000000;\">Certifications</span></b></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Basset Certification</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Food Handlers Certification</span></span><br><br><span style=\"line-height:normal;\"><b><span style=\"color:#000000;\">Compensation Details</span></b></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Compensation: $12.62 hourly, plus tips.</span></span><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Benefits</strong></span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Get Paid $ to Refer your Friends*</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">50% dining discounts during shift</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">25% dining discounts at other Happy Hospitality locations</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Flexible schedules in a fun, family friendly, team environment</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Medical, Dental and Vision Options**</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Paid time off – vacation and sick**</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Free Uniform (Up to two branded T-Shirts)  </span></span><br><br><em><span style=\"line-height:normal;\"><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">**Eligibility based off of time in position and average hours worked</span></span></span><br><span style=\"line-height:normal;\"><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">*Referred Employees Must Be in Good Standing</span></span></span></em><br><br><b>Department: </b>Front of House<br><b>Reports to: </b>General Manager<br><b>Status: </b>Variable Hour <br><b>FLSA Code: </b>Non-exempt<br><b>Location:</b> Chicago<br><br><em><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. </span></span><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Must be eligible to legally work in the United States.</span></span></em></span></span></div>",
    "description_text": "About Us\n At Brokedown Palace, it’s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you’re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We’ll be here, come find us.\n Brokedown Palace - Wrigleyville - Happy Hospitality\n3456 N Clark Street\nChicago, IL 60657\n Position Opening: Server\n Job Summary\nProvide friendly and responsive service to create an exceptional experience for all of our guests by having extensive food and beverage knowledge, energetically interacting with guests, taking orders and effectively running multiple tables. You will need to be quick on your feet (literally and metaphorically) and have a polite yet fun attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you!\n Responsibilities\n Greets guests in a positive, friendly manner, making them feel welcome.\n Guide guests through all phases of their experience at our venue.\n Exhibit proper knowledge, service techniques and delivery of Food and Beverage offerings.\n Describe Food and Beverage features on a daily basis.\n Provide top notch service to multiple tables at a time\n Work alongside bussers in clearing and re-setting tables.\n Work with a sense of urgency at all times to provide anticipatory service which anticipates the guests’ needs and appreciates the fine details of service.\n Communicate with management regarding all customer needs comments or incidents.\n Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.\n Perform all opening and closing duties as assigned\n Other Functions\n Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.\n complying with health and food safety standards, restocking items, cleaning,\n Provide great customer service, company policies & procedures\n Be a positive, upbeat, and personable person at all times while working.\n Be able to stay calm and collected in what could at sometimes be a stressful environment.\n Take on other responsibilities as assigned by Management\n Physical Functions\n Ability to stand/walk a minimum of 8 hours or as needed.\n Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed.\n Be able to lift and carry multiple items ie: heavy plates and tray of drinks\n Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.\n Work in both warm and cool environments\n High levels of noise from music, customer and employee traffic.\n Must be able to tolerate potential allergens:  peanut products, egg, dairy, gluten, soy, seafood and shellfish.\n Qualifications/Requirements\n At least 21 years old\n Have a minimum of 3 years serving experience\n Ability to work quickly while maintaining safety standards and procedures\n Ability to work daytime and nighttime shifts that may last into the later hours of the night\n Weekend availability is necessary\n Ability to work consistent schedule at least 4 days per week\n Does high-quality work while unsupervised\n Able to safely lift and easily maneuver trays of food when necessary\n Willing to follow instructions and ask questions for clarification if needed\n Able to handle money accurately and operate a point-of-sale system\n Able to work in a busy restaurant environment\n Minimum 2-3 years of high-volume serving experience\n Able to work in a standing position for long periods of time\n Ability to provide top notch customer service in a fast-paced environment\n A positive attitude and ability work well under pressure with all restaurant staff\n Certifications\n Basset Certification\n Food Handlers Certification\n Compensation Details\n Compensation: $12.62 hourly, plus tips.\n Benefits\n Get Paid $ to Refer your Friends*\n 50% dining discounts during shift\n 25% dining discounts at other Happy Hospitality locations\n Flexible schedules in a fun, family friendly, team environment\n Medical, Dental and Vision Options**\n Paid time off – vacation and sick**\n Free Uniform (Up to two branded T-Shirts)\n **Eligibility based off of time in position and average hours worked\n *Referred Employees Must Be in Good Standing\n Department:  Front of House\n Reports to:  General Manager\n Status:  Variable Hour\n FLSA Code:  Non-exempt\n Location:  Chicago\n Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity.\n Must be eligible to legally work in the United States.",
    "jsonld_jobposting": {
      "url": "https://happycamper.applytojob.com/apply/485T59jjst/Brokedown-Palace-Server",
      "@type": "JobPosting",
      "title": "Brokedown Palace - Server",
      "@context": "http://schema.org/",
      "datePosted": "2026-03-31",
      "description": "<div style=\"text-align:center;\"><img alt=\"\" height=\"225\" src=\"https://assets.jazz.co/customers/customer_20211122205757_VFYGJSQCE2N3UH1L/layout/20260331190628-image-20260331140628-4.png\" width=\"400\"></div><div></div><div style=\"text-align:center;\"><strong><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\">About Us</span></span></strong><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><em><span style=\"line-height:normal;\"><span style=\"color:#000000;\">At Brokedown Palace, it’s all about the cold drinks, delicious bar food, and the kind of laid-back vibes that make you want to stay a while. Whether you’re posted up watching a game or hanging with friends, our cozy sports-bar keeps it easy and fun. No frills, no fuss, just good people, strong pours, and a place that feels like your spot from the moment you walk in. We’ll be here, come find us.</span></span></em></span></span></div><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><b>Brokedown Palace - Wrigleyville - Happy Hospitality <br>3456 N Clark Street<br>Chicago, IL 60657</b><br><br><strong><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Position Opening: Server</span></span></strong><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Job Summary</strong><br>Provide friendly and responsive service to create an exceptional experience for all of our guests by having extensive food and beverage knowledge, energetically interacting with guests, taking orders and effectively running multiple tables. You will need to be quick on your feet (literally and metaphorically) and have a polite yet fun attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you!</span></span><br><br><strong><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Responsibilities</span></span></strong></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Greets guests in a positive, friendly manner, making them feel welcome.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Guide guests through all phases of their experience at our venue.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Exhibit proper knowledge, service techniques and delivery of Food and Beverage offerings.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Describe Food and Beverage features on a daily basis.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Provide top notch service to multiple tables at a time</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Work alongside bussers in clearing and re-setting tables.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Work with a sense of urgency at all times to provide anticipatory service which anticipates the guests’ needs and appreciates the fine details of service.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Communicate with management regarding all customer needs comments or incidents.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Perform all opening and closing duties as assigned</span></span></span></span></li></ul><div><br><strong><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Other Functions</span></span></span></span></strong></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">complying with health and food safety standards, restocking items, cleaning,</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Provide great customer service, company policies & procedures</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be a positive, upbeat, and personable person at all times while working.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Be able to stay calm and collected in what could at sometimes be a stressful environment.</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Take on other responsibilities as assigned by Management</span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Physical Functions</strong></span></span></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to stand/walk a minimum of 8 hours or as needed.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Be able to lift and carry multiple items ie: heavy plates and tray of drinks</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Work in both warm and cool environments</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">High levels of noise from music, customer and employee traffic.</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Must be able to tolerate potential allergens:  peanut products, egg, dairy, gluten, soy, seafood and shellfish.</span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Qualifications/Requirements</strong></span></span></span></span></div><ul style=\"margin-bottom:11px;\"><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">At least 21 years old</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Have a minimum of 3 years serving experience</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work quickly while maintaining safety standards and procedures</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work daytime and nighttime shifts that may last into the later hours of the night</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Weekend availability is necessary</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\">Ability to work consistent schedule at least 4 days per week</span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Does high-quality work while unsupervised</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to safely lift and easily maneuver trays of food when necessary</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Willing to follow instructions and ask questions for clarification if needed</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to handle money accurately and operate a point-of-sale system</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to work in a busy restaurant environment</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Minimum 2-3 years of high-volume serving experience</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Able to work in a standing position for long periods of time</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Ability to provide top notch customer service in a fast-paced environment</span></span></span></span></li><li style=\"margin-left:16px;margin-bottom:11px;\"><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><span style=\"color:#000000;\">A positive attitude and ability work well under pressure with all restaurant staff</span></span></span></span></li></ul><div><br><span style=\"font-size:12px;\"><span style=\"font-family:'Times New Roman', Times, serif;\"><span style=\"line-height:normal;\"><b><span style=\"color:#000000;\">Certifications</span></b></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Basset Certification</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Food Handlers Certification</span></span><br><br><span style=\"line-height:normal;\"><b><span style=\"color:#000000;\">Compensation Details</span></b></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Compensation: $12.62 hourly, plus tips.</span></span><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\"><strong>Benefits</strong></span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Get Paid $ to Refer your Friends*</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">50% dining discounts during shift</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">25% dining discounts at other Happy Hospitality locations</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Flexible schedules in a fun, family friendly, team environment</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Medical, Dental and Vision Options**</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Paid time off – vacation and sick**</span></span><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Free Uniform (Up to two branded T-Shirts)  </span></span><br><br><em><span style=\"line-height:normal;\"><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">**Eligibility based off of time in position and average hours worked</span></span></span><br><span style=\"line-height:normal;\"><span style=\"background:#FFFFFF;\"><span style=\"color:#000000;\">*Referred Employees Must Be in Good Standing</span></span></span></em><br><br><b>Department: </b>Front of House<br><b>Reports to: </b>General Manager<br><b>Status: </b>Variable Hour <br><b>FLSA Code: </b>Non-exempt<br><b>Location:</b> Chicago<br><br><em><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. </span></span><br><br><span style=\"line-height:normal;\"><span style=\"color:#000000;\">Must be eligible to legally work in the United States.</span></span></em></span></span></div>",
      "jobLocation": {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "60657",
          "addressRegion": "IL",
          "addressLocality": "Chicago"
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      },
      "validThrough": "2026-06-29",
      "uniqueJobCode": "job_20260331190814_SH138CYFRICL2FSW",
      "employmentType": "PART_TIME",
      "hiringOrganization": {
        "name": "Happy Camper",
        "@type": "Organization",
        "sameAs": "http://happycamper.pizza/"
      },
      "experienceRequirements": "Experienced"
    }
  },
  "list_job": {
    "id": "485T59jjst",
    "title": "Brokedown Palace - Server",
    "detailUrl": "https://happycamper.applytojob.com/apply/jobs/details/485T59jjst?&"
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}
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