bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesCopelands Of New OrleansCopeland's of New Orleans - Executive Kitchen Manager

Copeland's of New Orleans - Executive Kitchen Manager

Copelands Of New Orleans · Clearview · Deleted · Paylocity Recruiting

Job facts

FieldValue
CompanyCopelands Of New Orleans
TitleCopeland's of New Orleans - Executive Kitchen Manager
Normalized title-
Department / team-
LocationJEFFERSON, LA, United States
Work model-
Employment type-
Salary-
Statusdeleted
ATS providerPaylocity Recruiting
Posted / first seen2026-05-28 / 2026-05-30
Changed / last seen2026-06-03 / 2026-06-01

Related slices

PageWhat it containsOpen
Company jobsActive postings from Copelands Of New Orleans.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paylocity Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in JEFFERSON.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCopelands Of New Orleans
Source241f00e4-c5d5-4e01-a85b-b8fd3807d9e4
ATS providerPaylocity Recruiting

Description

Flavor You Can Feel. Roots You Can Trust. Since 1983, Copeland’s has been more than a restaurant — it's a family-run legacy built on passion, pride, and integrity. We craft made-from-scratch dishes using the freshest local ingredients, and we execute at a high level every single day. We are seeking an experienced Kitchen Manager who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel. A Copeland’s Kitchen Manager is a hands-on culinary leader who drives food quality, cost control, kitchen culture, and operational excellence. They are a role model of our core values and build strong, accountable teams that take pride in every plate. Perks of being a Copeland’s Manager: · Health, Dental, & Vision Insurance · Basic Life Insurance · Short- and Long-Term Disability · Supplemental Insurance (Accidental and Critical Illness) · Competitive Pay · Bonus Potential · Retirement Plan · Paid Vacation · Employee celebrations & recognition! Daily Responsibilities: · Upholding and enforcing all Copeland’s recipes, specs, systems, and food standards · Managing food cost, inventory levels, ordering, and waste control · Driving labor efficiency through smart scheduling and productivity management · Leading kitchen shifts with urgency, organization, and attention to detail · Training, developing, and retaining BOH team members · Maintaining food safety, sanitation, and cleanliness standards at the highest level · Partnering with the General Manager to hit financial and operational goals · Ensuring every guest receives consistently high-quality food Great Skills to have: · 2+ years of Kitchen Management experience in a full-service restaurant · Proven ability to manage food cost and labor cost · Experience with inventory systems, prep planning, and forecasting · Strong leadership presence in high-volume environments · Experience in training and developing line cooks and prep teams · Proficiency in basic reporting and restaurant systems If you're a dynamic leader with a love for great food and exceptional service, we want to hear from you! Take the next step in your career and join us as we redefine casual dining.

Full job record

Job ID35c7883ff851867b47073a421534e2e97f8d443a
Org ID7fd149e6-fdde-44fa-a5d7-4ee75182b7cf
Source ID241f00e4-c5d5-4e01-a85b-b8fd3807d9e4
Board ID241f00e4-c5d5-4e01-a85b-b8fd3807d9e4
Providerpaylocity
Provider Job Key4152376
TitleCopeland's of New Orleans - Executive Kitchen Manager
Normalized Title
Statusdeleted
Activeno
Location TextClearview
Department
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionLA
CityJEFFERSON
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.paylocity.com/recruiting/jobs/Details/4152376/Copeland-s-of-New-Orleans/Copeland-s-of-New-Orleans-Executive-Kitchen-Manager
Apply URLhttps://recruiting.paylocity.com/Recruiting/jobs/Apply/4152376
First Seen At2026-05-30 05:44:15Z
Last Seen At2026-06-01 07:38:53Z
Last Checked At2026-06-03 07:38:51Z
Last Changed At2026-06-03 07:38:51Z
Inactive At2026-06-03 07:38:51Z
Source Posted At2026-05-28 20:35:32Z
Source Updated At
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=paylocity/board=e25afa7a-0e1f-4966-abed-da73836d3441/date=2026-06-01/2026-06-01T07-38-51-300Z-dc90def2230257fea9d498fd54c3d35aa86c760706e692721fa50f5ab0df5468.json
Event Fields
{
  "content_hash": "d4439c5121aaa66d8409e66e981568df5577c92970f6b49d67f75da9c1ce3c0f",
  "source_hash": "3b8cbbdd722ed0c4ef9aaa6faf9e9a8bc13aebd92b48aea0af76bb8b30b5110e",
  "last_changed_at": "2026-06-03T07:38:51.457Z",
  "active_status": "deleted"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Clearview",
    "city": "JEFFERSON",
    "region": "LA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-01T07:38:53.732Z",
  "launch_scope": {
    "reason": "paylocity_production_catalog",
    "included": true,
    "location": {
      "raw": "Clearview",
      "city": "JEFFERSON",
      "region": "LA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "url": "https://recruiting.paylocity.com/recruiting/jobs/Details/4152376/Copeland-s-of-New-Orleans/Copeland-s-of-New-Orleans-Executive-Kitchen-Manager",
    "job_type": null,
    "pageData": {
      "jobTitle": "Copeland's of New Orleans - Executive Kitchen Manager",
      "moduleName": "Copeland's of New Orleans",
      "showSocialWidget": true
    },
    "apply_path": "/Recruiting/jobs/Apply/4152376",
    "html_title": "Copeland's of New Orleans - Copeland's of New Orleans - Executive Kitchen Manager",
    "description_html": "<h3>Flavor You Can Feel. Roots You Can Trust.</h3><h3><br></h3><p>Since 1983, Copeland’s has been more than a restaurant — it's a family-run legacy built on passion, pride, and integrity. We craft made-from-scratch dishes using the freshest local ingredients, and we execute at a high level every single day.</p><p><br></p><p>We are seeking an experienced <strong>Kitchen Manager</strong> who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel.</p><p><br></p><p>A Copeland’s Kitchen Manager is a hands-on culinary leader who drives food quality, cost control, kitchen culture, and operational excellence. They are a role model of our core values and build strong, accountable teams that take pride in every plate.</p><p><br></p><p><strong>Perks of being a Copeland’s Manager:</strong></p><p>· Health, Dental, &amp; Vision Insurance</p><p>· Basic Life Insurance</p><p>· Short- and Long-Term Disability</p><p>· Supplemental Insurance (Accidental and Critical Illness)</p><p>· Competitive Pay</p><p>· Bonus Potential</p><p>· Retirement Plan</p><p>· Paid Vacation</p><p>· Employee celebrations &amp; recognition!</p><p><strong>Daily Responsibilities:</strong></p><p>· Upholding and enforcing all Copeland’s recipes, specs, systems, and food standards<br>· Managing food cost, inventory levels, ordering, and waste control<br>· Driving labor efficiency through smart scheduling and productivity management<br>· Leading kitchen shifts with urgency, organization, and attention to detail<br>· Training, developing, and retaining BOH team members<br>· Maintaining food safety, sanitation, and cleanliness standards at the highest level<br>· Partnering with the General Manager to hit financial and operational goals<br>· Ensuring every guest receives consistently high-quality food</p><p><br></p><p><strong>Great Skills to have:</strong></p><p>· 2+ years of Kitchen Management experience in a full-service restaurant<br>· Proven ability to manage food cost and labor cost<br>· Experience with inventory systems, prep planning, and forecasting<br>· Strong leadership presence in high-volume environments<br>· Experience in training and developing line cooks and prep teams<br>· Proficiency in basic reporting and restaurant systems</p><p><strong>If you're a dynamic leader with a love for great food and exceptional service, we want to hear from you! Take the next step in your career and join us as we redefine casual dining.</strong></p>",
    "jsonld_jobposting": {
      "@type": "JobPosting",
      "title": "Copeland's of New Orleans - Executive Kitchen Manager",
      "@context": "https://schema.org",
      "datePosted": "2026-05-28T15:35:32-05:00",
      "description": "<p>Description</p><h3>Flavor You Can Feel. Roots You Can Trust.</h3><h3><br/></h3><p>Since 1983, Copeland’s has been more than a restaurant — it's a family-run legacy built on passion, pride, and integrity. We craft made-from-scratch dishes using the freshest local ingredients, and we execute at a high level every single day.</p><p><br/></p><p>We are seeking an experienced <strong>Kitchen Manager</strong> who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel.</p><p><br/></p><p>A Copeland’s Kitchen Manager is a hands-on culinary leader who drives food quality, cost control, kitchen culture, and operational excellence. They are a role model of our core values and build strong, accountable teams that take pride in every plate.</p><p><br/></p><p><strong>Perks of being a Copeland’s Manager:</strong></p><p>· Health, Dental, & Vision Insurance</p><p>· Basic Life Insurance</p><p>· Short- and Long-Term Disability</p><p>· Supplemental Insurance (Accidental and Critical Illness)</p><p>· Competitive Pay</p><p>· Bonus Potential</p><p>· Retirement Plan</p><p>· Paid Vacation</p><p>· Employee celebrations & recognition!</p><p><strong>Daily Responsibilities:</strong></p><p>· Upholding and enforcing all Copeland’s recipes, specs, systems, and food standards<br/>· Managing food cost, inventory levels, ordering, and waste control<br/>· Driving labor efficiency through smart scheduling and productivity management<br/>· Leading kitchen shifts with urgency, organization, and attention to detail<br/>· Training, developing, and retaining BOH team members<br/>· Maintaining food safety, sanitation, and cleanliness standards at the highest level<br/>· Partnering with the General Manager to hit financial and operational goals<br/>· Ensuring every guest receives consistently high-quality food</p><p><br/></p><p><strong>Great Skills to have:</strong></p><p>· 2+ years of Kitchen Management experience in a full-service restaurant<br/>· Proven ability to manage food cost and labor cost<br/>· Experience with inventory systems, prep planning, and forecasting<br/>· Strong leadership presence in high-volume environments<br/>· Experience in training and developing line cooks and prep teams<br/>· Proficiency in basic reporting and restaurant systems</p><p><strong>If you're a dynamic leader with a love for great food and exceptional service, we want to hear from you! Take the next step in your career and join us as we redefine casual dining.</strong></p>",
      "jobLocation": {
        "@type": "Place",
        "address": {
          "@type": "PostalAddress",
          "postalCode": "70121",
          "addressRegion": "LA",
          "streetAddress": "1001 CLEARVIEW PKWY",
          "addressCountry": "US",
          "addressLocality": "JEFFERSON"
        }
      },
      "hiringOrganization": {
        "logo": "https://recruiting.paylocity.com/recruiting/jobs/GetLogoFile?moduleId=1385",
        "name": "COPELANDS OF NEW ORLEANS INC",
        "@type": "Organization"
      }
    },
    "requirements_html": null,
    "requirements_text": null
  },
  "list_job": {
    "JobId": 4152376,
    "IsRemote": false,
    "JobTitle": "Copeland's of New Orleans - Executive Kitchen Manager",
    "IsInternal": false,
    "Description": "",
    "JobLocation": {
      "Zip": "70121",
      "City": "JEFFERSON",
      "Name": "Clearview",
      "Metro": null,
      "State": "LA",
      "County": null,
      "Address": "1001 CLEARVIEW PKWY",
      "Country": "USA",
      "Address2": null,
      "ModuleId": 1385,
      "LocationId": 4077475,
      "SmartyAddressId": "769874b5-4b28-4131-b3be-806809c93898"
    },
    "LocationName": "Clearview",
    "PublishedDate": "2026-05-07T12:57:45-05:00",
    "HiringDepartment": null,
    "IndeedRemoteType": 2,
    "ShouldDisplayLocation": true
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/35c7883ff851867b47073a421534e2e97f8d443a?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/7fd149e6-fdde-44fa-a5d7-4ee75182b7cfJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/241f00e4-c5d5-4e01-a85b-b8fd3807d9e4JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/35c7883ff851867b47073a421534e2e97f8d443a/eventsJSON