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HomeCompaniesDaymon Uscareers Icims ComSr Manager, Food Quality Assurance

Sr Manager, Food Quality Assurance

Daymon Uscareers Icims Com · Grand Rapids, MI, US · Active · iCIMS

Job facts

FieldValue
CompanyDaymon Uscareers Icims Com
TitleSr Manager, Food Quality Assurance
Normalized title-
Department / teamProfessional: (IT, Finance, Legal, HR, Talent Acquisition, Administrative, Customer Service)
LocationGrand Rapids, MI, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS provideriCIMS
Posted / first seen2026-05-18 / 2026-05-31
Changed / last seen2026-06-01 / 2026-06-06

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City jobsActive postings in Grand Rapids.Open
Department jobsActive postings in Professional: (IT, Finance, Legal, HR, Talent Acquisition, Administrative, Customer Service).Open
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Linked records

CompanyDaymon Uscareers Icims Com
Source32be5398-2aa2-4849-a8d1-67a743b1fe0d
ATS provideriCIMS

Description

Summary Position Summary The Sr Manager of QA supports the retailers overall program objectives through the management of the QA team and implementation of key QA processes. Manages relationships with retailer cross-functional teams, customers and manufacturers. Expected to demonstrate thought leadership of industry best practice and use that to review and provide adjustments to current processes and procedures to maximize efficiencies that align with the retailer’s objectives. Job Will Remain Open Until Filled Responsibilities The Company is one of North America’s leading sales and marketing agencies specializing in outsourced sales, merchandising, category management and marketing services to manufacturers, suppliers and producers of food products and consumer packaged goods. The Company services a variety of trade channels including grocery, mass merchandise, specialty, convenience, drug, dollar, club, hardware, consumer electronics and home centers. We bridge the gap between manufacturers and retailers, providing consumers access to the best products available in the marketplace today. Essential Job Duties and Responsibilities Job Duty · Manager and direct a team of QA/Food Techs that service the QA function at the retailer account · Prioritize and assign the project workload for the team to enable timely delivery of high-quality processes and strategies · Take leadership role in collaborating and communicating with key stakeholders to ensure that projects are aligned with Private Brand objectives · Collect and organize disparate pieces of information into a clear and concise business case; present internally to retailer’s key stakeholders · Maintains an understanding of Daymon and customer strategy and vision · Maintain industry and global working knowledge of all QA and Food Science/Safety tools and methodologies · Act as Thought Leader through the development of Best in Class processes and policies that align with customer philosophy and strategy on food safety, quality and consumer needs Supervisory Responsibilities Direct Reports - Hires, retains, trains, coaches, guides, directs, and develops direct reports using company-wide processes, tools and resources Indirect Reports - May delegate work of others and provide guidance, direction and mentoring to indirect reports Travel and/or Driving Requirements - Travel and Driving are not essential duties or functions of this job Choose an item. % Minimum Qualifications The following are the minimum job-related qualifications which an individual needs in order to successfully perform the essential duties and responsibilities of the job Education Level: (Required): Bachelor's Degree or equivalent experience (Preferred): Master's Degree Or equivalent experience Field of Study/Area of Experience: Business Administration, Food Service, or related field 8-10 years of experience in quality assurance, or related experience Skills, Knowledge and Abilities · Decision Making Skills · Excellent Written & Verbal Communication Skills · Well Organized, Detail Oriented, & able to Handle Fast Paced Work Environment · Flexible & Adaptable, able to change & Alter According to changes in Projects or Business Environment · Knowledge of generally accepted practices, procedures, & standard policy & procedure development techniques · Ability to Gather Data, Compile Information, & Prepare Reports · Supervising Skills, to include Delegating Responsibility, Training, & Evaluating Performance Important Information The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of associates so classified. The Company is committed to providing equal opportunity in all employment practices without regard to age, race, color, national origin, sex, sexual orientation, religion, physical or mental disability, or any other category protected by law. As part of this commitment, the Company shall provide reasonable accommodations of known disabilities to enable an applicant or employee to apply for employment, perform the essential functions of the job, or enjoy the benefits and privileges of employment as required by the law.

Full job record

Job ID35038c99d8efbc6109c1f78ba62077bc3ffd4dca
Org ID6e91bc59-010e-4b77-8ad6-7a1a07521315
Source ID32be5398-2aa2-4849-a8d1-67a743b1fe0d
Board ID32be5398-2aa2-4849-a8d1-67a743b1fe0d
Providericims
Provider Job Key438998
TitleSr Manager, Food Quality Assurance
Normalized Title
Statusactive
Activeyes
Location TextGrand Rapids, MI, US
DepartmentProfessional: (IT, Finance, Legal, HR, Talent Acquisition, Administrative, Customer Service)
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionMI
CityGrand Rapids
Salary RawSummary Position Summary The Sr Manager of QA supports the retailers overall program objectives through the management of the QA team and implementation of key QA processes. Manages relationships with retailer cross-functional teams, customers and manufacturers. Expected to demonstrate thought leadership of industry best practice and use that to review and provide adjustments to current processes and procedures to maximize efficiencies that align with the retailer’s objectives. Job Will Remain Open Until Filled Responsibilities The Company is one of North America’s leading sales and marketing agencies specializing in outsourced sales, merchandising, category management and marketing services to manufacturers, suppliers and producers of food products and consumer packaged goods. The Company services a variety of trade channels including grocery, mass merchandise, specialty, convenience, drug, dollar, club, hardware, consumer electronics and home centers. We bridge the gap between manufacturers and retailers, providing consumers access to the best products available in the marketplace today. Essential Job Duties and Responsibilities Job Duty · Manager and direct a team of QA/Food Techs that service the QA function at the retailer account · Prioritize and assign the project workload for the team to enable timely delivery of high-quality processes and strategies · Take leadership role in collaborating and communicating with key stakeholders to ensure that projects are aligned with Private Brand objectives · Collect and organize disparate pieces of information into a clear and concise business case; present internally to retailer’s key stakeholders · Maintains an understanding of Daymon and customer strategy and vision · Maintain industry and global working knowledge of all QA and Food Science/Safety tools and methodologies · Act as Thought Leader through the development of Best in Class processes and policies that align with customer philosophy and strategy on food safety, quality and consumer needs Supervisory Responsibilities Direct Reports - Hires, retains, trains, coaches, guides, directs, and develops direct reports using company-wide processes, tools and resources Indirect Reports - May delegate work of others and provide guidance, direction and mentoring to indirect reports Travel and/or Driving Requirements - Travel and Driving are not essential duties or functions of this job Choose an item. % Minimum Qualifications The following are the minimum job-related qualifications which an individual needs in order to successfully perform the essential duties and responsibilities of the job Education Level: (Required): Bachelor's Degree or equivalent experience (Preferred): Master's Degree Or equivalent experience Field of Study/Area of Experience: Business Administration, Food Service, or related field 8-10 years of experience in quality assurance, or related experience Skills, Knowledge and Abilities · Decision Making Skills · Excellent Written & Verbal Communication Skills · Well Organized, Detail Oriented, & able to Handle Fast Paced Work Environment · Flexible & Adaptable, able to change & Alter According to changes in Projects or Business Environment · Knowledge of generally accepted practices, procedures, & standard policy & procedure development techniques · Ability to Gather Data, Compile Information, & Prepare Reports · Supervising Skills, to include Delegating Responsibility, Training, & Evaluating Performance Important Information The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of associates so classified. The Company is committed to providing equal opportunity in all employment practices without regard to age, race, color, national origin, sex, sexual orientation, religion, physical or mental disability, or any other category protected by law. As part of this commitment, the Company shall provide reasonable accommodations of known disabilities to enable an applicant or employee to apply for employment, perform the essential functions of the job, or enjoy the benefits and privileges of employment as required by the law.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://daymon-uscareers.icims.com/jobs/438998/sr-manager%2c-food-quality-assurance/job
Apply URLhttps://daymon-uscareers.icims.com/jobs/438998/sr-manager%2c-food-quality-assurance/job
First Seen At2026-05-31 18:39:05Z
Last Seen At2026-06-06 19:52:04Z
Last Checked At2026-06-06 19:52:04Z
Last Changed At2026-06-01 13:42:39Z
Inactive At
Source Posted At2026-05-18 04:00:00Z
Source Updated At2026-05-06 12:50:52Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=daymon-uscareers.icims.com/date=2026-06-06/2026-06-06T19-52-03-514Z-36c21dd850bbae6e03d7fad7cf0a26c5dee13a1ecee8484edf4d81a4a7e31d71.json
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Extensions
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Native Structured
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