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HomeCompaniesBab8770b Faf9 4ec7 B324 762f0aa6f56b 19000101 000001Cook I

Cook I

Bab8770b Faf9 4ec7 B324 762f0aa6f56b 19000101 000001 · Dania Beach, FL, US, Dania Beach, FL · On Site · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyBab8770b Faf9 4ec7 B324 762f0aa6f56b 19000101 000001
TitleCook I
Normalized title-
Department / team-
LocationDania Beach, FL, United States
Work modelOn Site
Employment typeFull Time
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-06-03 / 2026-06-04
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from Bab8770b Faf9 4ec7 B324 762f0aa6f56b 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Dania Beach.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyBab8770b Faf9 4ec7 B324 762f0aa6f56b 19000101 000001
Source73f3ae72-316c-4dc9-bacd-3dd91ac59a56
ATS providerADP Workforce Now Recruiting

Description

Why you should join our winning Team! FUN and SPECTACULAR CUSTOMER SERVICE are at the heart of the Casino @ Dania Beach, a place where WORK = FUN. Working at our casino is about providing the best service and being a great team player! Join our Housekeeping Team to provide a clean and safe entertainment facility for our external and internal customers. What you will be doing Prepares grill items or batch quantities to cover all food service lines and schedules. Prepares a variety of food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Handles food in accordance with sanitary standards. Prepares food for customer as specified in customer meal ticket. Knows and consistently follows standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Attractively presents all items with appropriate garnish and correct portion sizes. Participates in daily temperature and taste panels to assure quality. Follows standardized recipes, production sheets and portion control standards to prevent food waste and assure high quality products. Operates various standard cooking equipment. Reports all equipment problems promptly to the Executive Chef, manager and/or supervisor. Receives instructions on various and cooking methods from the Executive Chef, managers and/or supervisors. Participates in the cleaning of kitchen equipment, refrigerator, storerooms, and dining areas to meet sanitation standards. Utilizes overproduction properly. Serves and portions food as assigned. Maintains work area in a clean, neat and orderly manner. Properly stores all food items after use. Remembers to cover, label and date all foods before refrigeration. All items will be used in a cost-conscious manner. Use the Hazard Analysis Critical Control Point (HACCP) method for food handling. Knowledgeable of, observes and complies with The Casino Dania Beach safety policies, emergency procedures and standard precautions. Performs all other related job duties as assigned. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Perform other reasonable job duties as requested by supervisors. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. All other duties as assigned. The ideal candidate for this position High School Diploma preferred. 5+ years of cooking experience in a high-volume kitchen or equivalent education/certification preferred. Must be able to obtain the appropriate state occupational license. Experience in hospitality preferred. Must have strong communication skills. Must be able to lift up to 50 lbs. Must be able to stand consecutively for 8 hours. Must have strong time management and culinary skills. Will be required to work a flexible schedule which includes nights, weekends and holidays. Must apply and obtain the appropriate state occupational gaming license, which includes lifetime FBI criminal background check. Must pass drug testing as per company's Drug Free Workplace Policy and applicable background checks. Must have strong time management and culinary skills. Will be required to work a flexible schedule which includes nights, weekends and holidays. Must apply and obtain the appropriate state occupational gaming license, which includes lifetime FBI criminal background check. Must pass drug testing as per company's Drug Free Workplace Policy and applicable background checks. Benefits You Will Enjoy Paid Time Off – 15 to 25 PTO Days Annual, increasing with Seniority Medical Plans – 70% Employer Paid for Employee Only Coverage Dental Plans Vision Plan Free Employee Assistance Program Free Short-Term Disability Long Term Disability Accident/Critical Care Plans Group Term Life Insurance 401(k) – Traditional and Roth Retirement Plan 401(k) – Up to 4% Employer Match Onsite Employee Meal Discounts @ The Grill and Pizzelato Onsite Entertainment Discounts @ Stage 954 Free Access to Learning Management Platform for continuous Learning and Development Free Access to Financial Planning Resources through Amerant Bank Free Access to Exclusive Discounts & Perks Free Parking Dania Entertainment Center, LLC is a Drug Free Workplace and Equal Opportunity Employer - M/F/D/V

Full job record

Job ID3413b2d35a2e717df22408f5f86fe73327c2fbb5
Org IDc94d44bb-9ffc-455b-bdf0-88dce849c70b
Source ID73f3ae72-316c-4dc9-bacd-3dd91ac59a56
Board ID73f3ae72-316c-4dc9-bacd-3dd91ac59a56
Provideradp_workforcenow
Provider Job Key936084
TitleCook I
Normalized Title
Statusactive
Activeyes
Location TextDania Beach, FL, US, Dania Beach, FL
Department
Team
Employment Typefull_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionFL
CityDania Beach
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=bab8770b-faf9-4ec7-b324-762f0aa6f56b&ccId=19000101_000001&lang=en_US&type=JS&jobId=936084&jwId=9201406816664_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=bab8770b-faf9-4ec7-b324-762f0aa6f56b&ccId=19000101_000001&lang=en_US&type=JS&jobId=936084&jwId=9201406816664_1
First Seen At2026-06-04 07:58:39Z
Last Seen At2026-06-06 11:54:04Z
Last Checked At2026-06-06 11:54:04Z
Last Changed At2026-06-06 11:54:04Z
Inactive At
Source Posted At2026-06-03 19:46:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=bab8770b-faf9-4ec7-b324-762f0aa6f56b|19000101_000001/date=2026-06-06/2026-06-06T11-54-04-320Z-7aeea0e9104c091b68cbf6be64aee9c66477275060a5cae68ed22879f9e3bfde.json
Event Fields
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  "last_changed_at": "2026-06-06T11:54:04.851Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
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  "salary_currency": null
}
Extensions
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Join our Housekeeping Team to provide a clean and safe entertainment facility for our external and internal&nbsp;customers.</p><p><strong><span style=\"font-size: 18px; color: rgb(243, 121, 52);\">What you will be doing</span></strong></p><ul type=\"disc\"><li>Prepares grill items or batch quantities to cover all food service lines and schedules.&nbsp;</li><li>Prepares a variety of food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.</li><li>Handles food in accordance with sanitary standards.&nbsp;</li><li>Prepares food for customer as specified in customer meal ticket.&nbsp;</li><li>Knows and consistently follows standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.</li><li>Attractively presents all items with appropriate garnish and correct portion sizes.</li><li>Participates in daily temperature and taste panels to assure quality.&nbsp;</li><li>Follows standardized recipes, production sheets and portion control standards to prevent food waste and assure high quality products.</li><li>Operates various standard cooking equipment.&nbsp;</li><li>Reports all equipment problems promptly to the Executive Chef, manager and/or supervisor.&nbsp;</li><li>Receives instructions on various and cooking methods from the Executive Chef, managers and/or supervisors.&nbsp;</li><li>Participates in the cleaning of kitchen equipment, refrigerator, storerooms, and dining areas to meet sanitation standards.</li><li>Utilizes overproduction properly.&nbsp;</li><li>Serves and portions food as assigned.&nbsp;</li><li>Maintains work area in a clean, neat and orderly manner.&nbsp;</li><li>Properly stores all food items after use.&nbsp;</li><li>Remembers to cover, label and date all foods before refrigeration.&nbsp;</li><li>All items will be used in a cost-conscious manner.&nbsp;</li><li>Use the Hazard Analysis Critical Control Point (HACCP) method for food handling.&nbsp;</li><li>Knowledgeable of, observes and complies with The Casino Dania Beach safety policies, emergency procedures and standard precautions.&nbsp;</li><li>Performs all other related job duties as assigned.</li><li>Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.&nbsp;</li><li>Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.&nbsp;</li><li>Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.&nbsp;</li><li>Ensure adherence to quality expectations and standards.&nbsp;</li><li>Perform other reasonable job duties as requested by supervisors.</li><li>Closes the kitchen properly and follows the closing checklist for kitchen stations.</li><li>Assists others in closing the kitchen.</li><li>All other duties as assigned.</li></ul><p><strong><span style=\"font-size: 18px; color: rgb(243, 121, 52);\">The ideal candidate for this position</span></strong></p><ul type=\"disc\"><li>High School Diploma preferred.</li><li>5+ years of cooking experience in a high-volume kitchen or equivalent education/certification preferred.</li><li>Must be able to obtain the appropriate state occupational license.</li><li>Experience in hospitality preferred.</li><li>Must have strong communication skills.</li><li>Must be able to lift up to 50 lbs.</li><li>Must be able to stand consecutively for 8 hours.</li><li>Must have strong time management and culinary skills.</li><li>Will be required to work a flexible schedule which includes nights, weekends and holidays.</li><li>Must apply and obtain the appropriate state occupational gaming license, which includes lifetime FBI criminal background check.</li><li>Must pass drug testing as per company&#39;s Drug Free Workplace Policy and applicable background checks.</li><li>Must have strong time management and culinary skills.</li><li>Will be required to work a flexible schedule which includes nights, weekends and holidays.</li><li>Must apply and obtain the appropriate state occupational gaming license, which includes lifetime FBI criminal background check.</li><li>Must pass drug testing as per company&#39;s Drug Free Workplace Policy and applicable background checks.</li></ul><p><strong><span style=\"font-size: 18px; color: rgb(243, 121, 52);\">Benefits You Will Enjoy</span></strong></p><ul type=\"disc\"><li>Paid Time Off &ndash; 15 to 25 PTO Days Annual, increasing with Seniority</li><li>Medical Plans &ndash; 70% Employer Paid for Employee Only Coverage</li><li>Dental Plans</li><li>Vision Plan</li><li>Free Employee Assistance Program&nbsp;</li><li>Free Short-Term Disability&nbsp;</li><li>Long Term Disability</li><li>Accident/Critical Care Plans</li><li>Group Term Life Insurance</li><li>401(k) &ndash; Traditional and Roth Retirement Plan</li><li>401(k) &ndash; Up to 4% Employer Match&nbsp;</li><li>Onsite Employee Meal Discounts @ The Grill and Pizzelato</li><li>Onsite Entertainment Discounts @ Stage 954</li><li>Free Access to Learning Management Platform for continuous Learning and Development</li><li>Free Access to Financial Planning Resources through Amerant Bank</li><li>Free Access to Exclusive Discounts &amp; Perks</li><li>Free Parking</li></ul><p><br></p><p>Dania Entertainment Center, LLC is a Drug Free Workplace and Equal Opportunity Employer - M/F/D/V</p></div></div></div></div></div></div></div></div></div></div></div>\n",
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