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HomeCompaniesSrgroupofcompaniesVirtual Registered Dietitian - Long Term Care

Virtual Registered Dietitian - Long Term Care

Srgroupofcompanies · Windsor, Ontario, Canada · Remote · Active · SmartRecruiters

Job facts

FieldValue
CompanySrgroupofcompanies
TitleVirtual Registered Dietitian - Long Term Care
Normalized title-
Department / teamFood Services
LocationWindsor, ON, Canada
Work modelRemote / Remote
Employment typePart Time
Salary-
Statusactive
ATS providerSmartRecruiters
Posted / first seen2026-04-20 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Srgroupofcompanies.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through SmartRecruiters.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Windsor.Open
Department jobsActive postings in Food Services.Open
Work model jobsActive Remote postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanySrgroupofcompanies
Source9ac74c62-4ae7-45ab-ba94-ab287686cdf2
ATS providerSmartRecruiters

Description

We are S&R Group and for over 60 years we have been building communities "where friendships flourish and life is enriched". We are looking for people who, like us, believe the work we do has a positive impact on their community and that together we can continue supporting our Residents and their families. Position Summary : The Dietitian role has a clinical role maintaining a minimum of 30 minutes per resident per month at our long term care home in Windsor for a total of 70 hours a month. Responsibilities : Identify and monitor level of nutrition and hydration for all residents. Complete scheduled RAIMDS assessments; assess nutritional status for all residents upon admission, annually and when significant changes in status occur. Prioritize and respond to nutrition referrals in a timely manner. Develop, evaluate and modify nutritional care plans for all residents; liaise with Residents, family members and/or substitute decision makers and the interdisciplinary team. Conduct swallowing assessments, as needed. Provide nutrition counselling and education to residents and family members and/or substitute decision makers, as needed, in line with supporting residents’ nutrition care. Participate in Care Conferences and committee meetings as needed Routine communication with administration, physicians, the allied health team, food services and Nutrition Manager. Review and approve seasonal menus; develop individualized menus for residents, as needed. Provide education and training to dietary and nursing staff, as needed. Participate in home-specific continuous quality improvement initiatives, as needed. Knowledge of the Fixing Long-Term Care Homes Act, 2007 & Regulations and the Resident’s Bill of Rights. Complete other duties, as needed. #SRIND Current registration in good standing with the College of Dietitians of Ontario required Minimum 2 years relevant experience in a long term care home is an asset Member of the Dietitian Gerontology Network of Canada is an asset Carry Own Professional Liability Insurance A clear Vulnerable Sector Screen is required Computer Literacy - knowledge of computerized electronic medical records (EMR) programs is an asset Swallowing assessment experience would be an asset Ability to work in a team and independently Good verbal and written communication skills Excellent organizational and time management skills Demonstrates ability to problem solve. Strong leadership skills Ability to maintain high professional and ethical standards While our Applicant Tracking System uses some AI-enhanced tools, every decision throughout screening, assessing, and selecting candidates is made by real people on our team. This posting is for a vacant position. This posting is for a temporary position.

Full job record

Job ID2d57a88a5379eefc0d51a9d3d69750a2043c0ed6
Org ID65fa8e55-1d76-4108-be8b-5ec074404d88
Source ID9ac74c62-4ae7-45ab-ba94-ab287686cdf2
Board ID9ac74c62-4ae7-45ab-ba94-ab287686cdf2
Providersmartrecruiters
Provider Job Key3743990012682796
TitleVirtual Registered Dietitian - Long Term Care
Normalized Title
Statusactive
Activeyes
Location TextWindsor, Ontario, Canada
DepartmentFood Services
Team
Employment Typepart_time
Workplace Typeremote
Remote Policyremote
CountryCanada
RegionON
CityWindsor
Salary RawWe are S&R Group and for over 60 years we have been building communities "where friendships flourish and life is enriched". We are looking for people who, like us, believe the work we do has a positive impact on their community and that together we can continue supporting our Residents and their families. Position Summary : The Dietitian role has a clinical role maintaining a minimum of 30 minutes per resident per month at our long term care home in Windsor for a total of 70 hours a month. Responsibilities : Identify and monitor level of nutrition and hydration for all residents. Complete scheduled RAIMDS assessments; assess nutritional status for all residents upon admission, annually and when significant changes in status occur. Prioritize and respond to nutrition referrals in a timely manner. Develop, evaluate and modify nutritional care plans for all residents; liaise with Residents, family members and/or substitute decision makers and the interdisciplinary team. Conduct swallowing assessments, as needed. Provide nutrition counselling and education to residents and family members and/or substitute decision makers, as needed, in line with supporting residents’ nutrition care. Participate in Care Conferences and committee meetings as needed Routine communication with administration, physicians, the allied health team, food services and Nutrition Manager. Review and approve seasonal menus; develop individualized menus for residents, as needed. Provide education and training to dietary and nursing staff, as needed. Participate in home-specific continuous quality improvement initiatives, as needed. Knowledge of the Fixing Long-Term Care Homes Act, 2007 & Regulations and the Resident’s Bill of Rights. Complete other duties, as needed. #SRIND Current registration in good standing with the College of Dietitians of Ontario required Minimum 2 years relevant experience in a long term care home is an asset Member of the Dietitian Gerontology Network of Canada is an asset Carry Own Professional Liability Insurance A clear Vulnerable Sector Screen is required Computer Literacy - knowledge of computerized electronic medical records (EMR) programs is an asset Swallowing assessment experience would be an asset Ability to work in a team and independently Good verbal and written communication skills Excellent organizational and time management skills Demonstrates ability to problem solve. Strong leadership skills Ability to maintain high professional and ethical standards While our Applicant Tracking System uses some AI-enhanced tools, every decision throughout screening, assessing, and selecting candidates is made by real people on our team. This posting is for a vacant position. This posting is for a temporary position.
Salary Min
Salary Max
Salary Currency
Salary Periodmonth
Source URLhttps://jobs.smartrecruiters.com/SRGroupOfCompanies/3743990012682796-virtual-registered-dietitian-long-term-care
Apply URLhttps://jobs.smartrecruiters.com/SRGroupOfCompanies/3743990012682796-virtual-registered-dietitian-long-term-care?oga=true
First Seen At2026-05-31 17:42:59Z
Last Seen At2026-06-06 10:49:55Z
Last Checked At2026-06-06 10:49:55Z
Last Changed At2026-05-31 17:42:59Z
Inactive At
Source Posted At2026-04-20 19:17:45Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=smartrecruiters/board=srgroupofcompanies/date=2026-06-06/2026-06-06T10-49-54-863Z-0e7afc1174f44a1a93b6c47840e6275bf93aba2198aa4383c3dddd6f5d2a2b1f.json
Event Fields
{
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  "last_changed_at": "2026-05-31T17:42:59.007Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Windsor, Ontario, Canada",
    "city": "Windsor",
    "region": "ON",
    "country": "Canada",
    "is_remote": true,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:49:55.740Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Windsor, Ontario, Canada",
      "city": "Windsor",
      "region": "ON",
      "country": "Canada",
      "is_remote": true,
      "confidence": 0.8
    },
    "countries": [
      "Canada"
    ]
  },
  "remote_policy": "remote",
  "salary_period": "month",
  "workplace_type": "remote",
  "salary_currency": null
}
Extensions
{}
Native Structured
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          "text": "<p><strong>Position Summary</strong>:</p><p>The Dietitian role has a clinical role maintaining a minimum of 30 minutes per resident per month at our long term care home in Windsor for a total of&#xa0;70 hours a month.</p><p><strong>Responsibilities</strong>:</p><ul><li>Identify and monitor level of nutrition and hydration for all residents.</li><li>Complete scheduled RAIMDS assessments; assess nutritional status for all residents upon admission, annually and when significant changes in status occur.</li><li>Prioritize and respond to nutrition referrals in a timely manner.</li><li>Develop, evaluate and modify nutritional care plans for all residents; liaise with Residents, family members and/or substitute decision makers and the interdisciplinary team.</li><li>Conduct swallowing assessments, as needed.</li><li>Provide nutrition counselling and education to residents and family members and/or substitute decision makers, as needed, in line with supporting residents’ nutrition care.</li><li>Participate in Care Conferences and committee meetings as needed</li><li>Routine communication with administration, physicians, the allied health team, food services and Nutrition Manager.</li><li>Review and approve seasonal menus; develop individualized menus for residents, as needed.</li><li>Provide education and training to dietary and nursing staff, as needed.</li><li>Participate in home-specific continuous quality improvement initiatives, as needed.</li><li>Knowledge of the Fixing Long-Term Care Homes Act, 2007 &amp; Regulations and the Resident’s Bill of Rights.</li><li>Complete other duties, as needed.</li></ul><p>#SRIND</p>",
          "title": "Job Description"
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