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HomeCompaniesExternal Careers Sodexo Icims ComPart-time Clinical Dietitian

Part-time Clinical Dietitian

External Careers Sodexo Icims Com · MURPHY, NC, US · Active · iCIMS

Job facts

FieldValue
CompanyExternal Careers Sodexo Icims Com
TitlePart-time Clinical Dietitian
Normalized title-
Department / teamHOSPITALS
LocationMURPHY, NC, United States
Work model-
Employment typePart Time
Salary-
Statusactive
ATS provideriCIMS
Posted / first seen2026-04-02 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from External Careers Sodexo Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in MURPHY.Open
Department jobsActive postings in HOSPITALS.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyExternal Careers Sodexo Icims Com
Sourcecb8baa94-0a57-437b-bf5b-9f67e2b0decd
ATS provideriCIMS

Description

Role Overview Sodexo is seeking a part-time 16 (hours/week) Clinical Dietitian for Erlanger Western Carolina Hospital in Murphy, North Carolina —part of the Erlanger Health System and serving a seven‑county region in western North Carolina. The role blends inpatient and general MNT outpatient care. This position is well‑suited for both experienced clinicians and new graduates who are comfortable working independently and enjoy a varied, meaningful clinical practice in a supportive community hospital setting. Flexible schedule - choose your hours and days! Health and wellness benefits Reimbursement for AND dues, state licensure fees, and CDR renewal Generous paid vacation, personal, holiday, and sick time Reimbursement for continuing education events Career advancement opportunities with Sodexo’s Clinical Career Ladder Salary listed is the full‑time annual rate and will be prorated based on the number of hours worked. What You'll Do Utilize the Nutrition Care Process to assess, diagnose, and treat inpatients on the medical floor and in the intensive care unit, as well as provide outpatient nutrition services Collaborate effectively as a dependable, detail-oriented, and flexible member of an interdisciplinary healthcare team to deliver and manage high-quality nutrition care Provide nutrition education to patients and families and deliver staff education to support the safe and effective care of clients Participate in quality improvement initiatives and regulatory compliance activities What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian and licensed in North Carolina, or eligible to obtain Demonstrate the ability to work independently, exercise sound clinical judgment, and creatively problem-solve within a self-directed, team-oriented environment Exhibit strong time management, critical thinking, problem-solving, communication, public speaking, computer, and customer service skills Maintain required competencies, skills, and continuing education to support professional practice Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. Qualifications & Requirements Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Full job record

Job ID29fb1776ea388aa78087b5d83812b902ec1ed5ce
Org IDd4233a57-648f-4b75-bb1f-401d0c3f3fd1
Source IDcb8baa94-0a57-437b-bf5b-9f67e2b0decd
Board IDcb8baa94-0a57-437b-bf5b-9f67e2b0decd
Providericims
Provider Job Key986128
TitlePart-time Clinical Dietitian
Normalized Title
Statusactive
Activeyes
Location TextMURPHY, NC, US
DepartmentHOSPITALS
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionNC
CityMURPHY
Salary RawRole Overview Sodexo is seeking a part-time 16 (hours/week) Clinical Dietitian for Erlanger Western Carolina Hospital in Murphy, North Carolina —part of the Erlanger Health System and serving a seven‑county region in western North Carolina. The role blends inpatient and general MNT outpatient care. This position is well‑suited for both experienced clinicians and new graduates who are comfortable working independently and enjoy a varied, meaningful clinical practice in a supportive community hospital setting. Flexible schedule - choose your hours and days! Health and wellness benefits Reimbursement for AND dues, state licensure fees, and CDR renewal Generous paid vacation, personal, holiday, and sick time Reimbursement for continuing education events Career advancement opportunities with Sodexo’s Clinical Career Ladder Salary listed is the full‑time annual rate and will be prorated based on the number of hours worked. What You'll Do Utilize the Nutrition Care Process to assess, diagnose, and treat inpatients on the medical floor and in the intensive care unit, as well as provide outpatient nutrition services Collaborate effectively as a dependable, detail-oriented, and flexible member of an interdisciplinary healthcare team to deliver and manage high-quality nutrition care Provide nutrition education to patients and families and deliver staff education to support the safe and effective care of clients Participate in quality improvement initiatives and regulatory compliance activities What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian and licensed in North Carolina, or eligible to obtain Demonstrate the ability to work independently, exercise sound clinical judgment, and creatively problem-solve within a self-directed, team-oriented environment Exhibit strong time management, critical thinking, problem-solving, communication, public speaking, computer, and customer service skills Maintain required competencies, skills, and continuing education to support professional practice Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. Qualifications & Requirements Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Salary Min
Salary Max
Salary Currency
Salary Periodweek
Source URLhttps://external-careers-sodexo.icims.com/jobs/986128/part-time-clinical-dietitian/job
Apply URLhttps://external-careers-sodexo.icims.com/jobs/986128/part-time-clinical-dietitian/job
First Seen At2026-05-31 18:47:46Z
Last Seen At2026-06-06 08:36:30Z
Last Checked At2026-06-06 08:36:30Z
Last Changed At2026-06-06 08:36:30Z
Inactive At
Source Posted At2026-04-02 04:00:00Z
Source Updated At2026-06-04 16:47:40Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=external-careers-sodexo.icims.com/date=2026-06-06/2026-06-06T08-35-42-715Z-324aad5c57b9256d7f2f10e3cfddf1b954ce7082adb793bc082d42381525f946.json
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