Home › Companies › E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 › Prep Cook | RDG Venues
Prep Cook | RDG Venues
E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 · Mila Miami, Miami Beach, FL, US, Miami Beach, FL; Claudie Miami , Miami, FL, US, Miami, FL; Casa Neos Miami , Miami, FL, US, Miami, FL · Active · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 |
| Title | Prep Cook | RDG Venues |
| Normalized title | - |
| Department / team | - |
| Location | Mila Miami, FL, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-04-01 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Mila Miami. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | E3cc4d78 A6a4 4670 8ee3 7cbcee878ef0 19000101 000001 |
| Source | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| ATS provider | ADP Workforce Now Recruiting |
Description
POSITION OVERVIEW
We are seeking skilled, dependable, and detail-oriented prep cooks to support culinary execution in a high-volume luxury dining environment. This role is responsible for preparing ingredients, assisting with kitchen production, organizing deliveries, and supporting the culinary team in maintaining quality, consistency, and cleanliness. Prep Cooks play an essential role in ensuring all food preparation is completed efficiently and in accordance with brand standards, recipes, and food safety procedures.
WHO ARE WE?
Riviera Dining Group is redefining hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create unforgettable experiences.
YOUR ROLE
Prepare a variety of food items including meats, seafood, poultry, vegetables, and cold preparations according to recipes and kitchen standards Set up and maintain prep stations in accordance with restaurant guidelines and daily production needs Assist with organizing and receiving morning deliveries, ensuring products are properly stored and rotated Support kitchen operations by restocking ingredients and supplies throughout the shift as needed Follow recipes, portion controls, and presentation specifications established by the culinary leadership team Maintain cleanliness, sanitation, and organization of prep stations, kitchen equipment, walk-in coolers, and storage areas Demonstrate proper use, care, and maintenance of all kitchen tools and equipment Perform advanced prep tasks including butchering meat and fish as instructed by the Chef or Sous Chef Store all food items correctly and in compliance with food safety and sanitation procedures Work collaboratively with culinary team members while remaining calm, efficient, and organized under pressure Assist with additional kitchen duties and responsibilities as assigned by the Chef de Cuisine, Sous Chef, or Kitchen Manager This is not an exhausted list of job responsibilities. REQUIREMENTS
1–2 years of prep cook or back-of-house kitchen experience preferred Food Handler’s Permitrequired Basic understanding of food safety, sanitation, and food handling procedures Ability to take direction and work effectively in a team-oriented kitchen environment Must be able to speak, read, and understand basic cooking directions Strong organizational skills, attention to detail, and ability to multitask in a fast-paced setting Flexible availability, including evenings, weekends, and holidays
Full job record
| Job ID | 274549d422e470b1eb39b3d4329b78d917b63fba |
| Org ID | 85c8a8ad-8be4-4fbb-aa4a-d1ba3090b945 |
| Source ID | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| Board ID | 682d569f-354c-4114-8ae1-bdeba69479b5 |
| Provider | adp_workforcenow |
| Provider Job Key | 558033 |
| Title | Prep Cook | RDG Venues |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Mila Miami, Miami Beach, FL, US, Miami Beach, FL; Claudie Miami , Miami, FL, US, Miami, FL; Casa Neos Miami , Miami, FL, US, Miami, FL |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | FL |
| City | Mila Miami |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0&ccId=19000101_000001&lang=en_US&type=JS&jobId=558033&jwId=9200999957971_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0&ccId=19000101_000001&lang=en_US&type=JS&jobId=558033&jwId=9200999957971_1 |
| First Seen At | 2026-05-31 18:33:59Z |
| Last Seen At | 2026-06-06 12:30:54Z |
| Last Checked At | 2026-06-06 12:30:54Z |
| Last Changed At | 2026-06-06 12:30:54Z |
| Inactive At | — |
| Source Posted At | 2026-04-01 15:22:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0|19000101_000001/date=2026-06-06/2026-06-06T12-30-53-492Z-96c8f4968afed91b8752e981edbbfa9064c590365a5a03eff0d3a1568503f059.json |
Event Fields
{
"content_hash": "15a945ce15f11e99c0b638d4595ef7230f9cea08b6966a1bca854621843c673f",
"source_hash": "9f954902a03368ffeb39a80bff52a5c453028ce64ce95e6ead3a07f5d2dfeda1",
"last_changed_at": "2026-06-06T12:30:54.743Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Mila Miami, Miami Beach, FL, US, Miami Beach, FL",
"city": "Mila Miami",
"region": "FL",
"country": "United States",
"is_remote": false,
"confidence": 0.95
},
"salary_max": null,
"salary_min": null,
"inferred_at": "2026-06-06T12:30:54.740Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Mila Miami, Miami Beach, FL, US, Miami Beach, FL",
"city": "Mila Miami",
"region": "FL",
"country": "United States",
"is_remote": false,
"confidence": 0.95
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": null,
"workplace_type": null,
"salary_currency": null
}Extensions
{}Native Structured
{
"detail": {
"links": [],
"itemID": "9200999957971_1",
"postDate": "2026-04-01T11:22:00.000-04:00",
"customFieldGroup": {
"dateFields": [
{
"nameCode": {
"codeValue": "PostingDate"
},
"dateValue": "2026-04-01T11:22Z"
},
{
"nameCode": {
"codeValue": "CurrentServerDateTime"
},
"dateValue": "2026-06-06T08:30Z"
}
],
"numberFields": [
{
"numberValue": 0,
"categoryCode": {
"codeValue": "ApplicantCount"
}
},
{
"categoryCode": {
"codeValue": "AwardAmount"
}
}
],
"stringFields": [
{
"nameCode": {
"codeValue": "ExternalJobID"
},
"stringValue": "558033"
},
{
"nameCode": {
"codeValue": "CareerCenterRefId"
}
},
{
"nameCode": {
"codeValue": "GuidelineOid"
}
},
{
"nameCode": {
"codeValue": "CurrencySymbolOrCode"
}
},
{
"nameCode": {
"codeValue": "HomeDepartment"
},
"stringValue": ""
},
{
"nameCode": {
"codeValue": "JobClass"
}
}
],
"indicatorFields": [
{
"nameCode": {
"codeValue": "PriortyStatusFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "InternalPostingFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "MinValue"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsVsidApplicable"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsSassDlReqForExtPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsSassDlReqForIntPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsMonetaryFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsNonMonetaryFlag"
},
"indicatorValue": false
}
]
},
"requisitionTitle": "Prep Cook | RDG Venues",
"clientRequisitionID": "1935",
"organizationalUnits": [],
"postingInstructions": [],
"additionalProperties": {},
"requisitionLocations": [
{
"address": {
"cityName": "Miami Beach",
"postalCode": "33139",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Mila Miami, Miami Beach, FL, US"
},
"aliasNames": []
},
{
"address": {
"cityName": "Miami",
"postalCode": "33131",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Claudie Miami , Miami, FL, US"
},
"aliasNames": []
},
{
"address": {
"cityName": "Miami",
"postalCode": "33130",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Casa Neos Miami , Miami, FL, US"
},
"aliasNames": []
}
],
"screeningRequirements": [],
"requisitionDescription": "<div><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\" data-pasted=\"true\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">POSITION OVERVIEW</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">We are seeking skilled, dependable, and detail-oriented prep cooks to support culinary execution in a high-volume luxury dining environment. This role is responsible for preparing ingredients, assisting with kitchen production, organizing deliveries, and supporting the culinary team in maintaining quality, consistency, and cleanliness. Prep Cooks play an essential role in ensuring all food preparation is completed efficiently and in accordance with brand standards, recipes, and food safety procedures.</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><br></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">WHO ARE WE?</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Riviera Dining Group </span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">is redefining</span><span style=\"margin: 0px;padding: 0px;\"> hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create unforgettable experiences.</span></span></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><br></p><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">YOUR ROLE</span></span></p><ul style=\"list-style-type: disc;\"><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Prepare a variety of food items including meats, seafood, poultry, vegetables, and cold preparations according to recipes and kitchen standards</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Set up and maintain prep stations in accordance with restaurant guidelines and daily production needs</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Assist with organizing and receiving morning deliveries, ensuring products are properly stored and rotated</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Support kitchen operations by restocking ingredients and supplies throughout the shift as needed</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Follow recipes, portion controls, and presentation specifications established by the culinary leadership team</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Maintain cleanliness, sanitation, and organization of prep stations, kitchen equipment, walk-in coolers, and storage areas</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Demonstrate proper use, care, and maintenance of all kitchen tools and equipment</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Perform advanced prep tasks including butchering meat and fish as instructed by the Chef or Sous Chef</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Store all food items correctly and in compliance with food safety and sanitation procedures</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Work collaboratively with culinary team members while remaining calm, efficient, and organized under pressure</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Assist with additional kitchen duties and responsibilities as assigned by the Chef de Cuisine, Sous Chef, or Kitchen Manager</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">This is not an </span><span style=\"margin: 0px;padding: 0px;border-bottom: 1px solid transparent;\">exhausted</span><span style=\"margin: 0px;padding: 0px;\"> list of job responsibilities.</span></span></li></ul><p style=\"margin: auto 0px;padding: 0px;font-weight: normal;font-style: normal;vertical-align: baseline;background-color: transparent;color: windowtext;text-align: left;text-indent: 0px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: bold;\"><span style=\"margin: 0px;padding: 0px;\">REQUIREMENTS</span></span></p><ul style=\"list-style-type: disc;\"><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">1–2 years of prep cook or back-of-house kitchen experience preferred</span></span><span style=\"margin: 0px;padding: 0px;font-size:15px;line-height: 19.55px;font-family: WordVisiCarriageReturn_MSFontService, Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;color: rgb(0, 0, 0);\"><br style=\"margin: 0px;padding: 0px;\"></span><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Food Handler’s Permitrequired</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Basic understanding of food safety, sanitation, and food handling procedures</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Ability to take direction and work effectively in a team-oriented kitchen environment</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Must be able to speak, read, and understand basic cooking directions</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Strong organizational skills, attention to detail, and ability to multitask in a fast-paced setting</span></span></li><li style=\"margin-left: 24px;\"><span style=\"margin: 0px;padding: 0px;color: rgb(0, 0, 0);font-size:15px;font-style: normal;text-transform: none;line-height: 19.55px;font-family: Lato, Lato_EmbeddedFont, Lato_MSFontService, sans-serif;font-weight: normal;\"><span style=\"margin: 0px;padding: 0px;\">Flexible availability, including evenings, weekends, and holidays</span></span></li></ul></div>\n",
"sponsoredVisaTypeCodes": []
},
"list_job": {
"links": [],
"itemID": "9200999957971_1",
"postDate": "2026-04-01T11:22:00.000-04:00",
"customFieldGroup": {
"dateFields": [
{
"nameCode": {
"codeValue": "PostingDate"
},
"dateValue": "2026-04-01T11:22Z"
},
{
"nameCode": {
"codeValue": "CurrentServerDateTime"
},
"dateValue": "2026-06-06T08:30Z"
}
],
"numberFields": [
{
"numberValue": 0,
"categoryCode": {
"codeValue": "ApplicantCount"
}
},
{
"categoryCode": {
"codeValue": "AwardAmount"
}
}
],
"stringFields": [
{
"nameCode": {
"codeValue": "ExternalJobID"
},
"stringValue": "558033"
},
{
"nameCode": {
"codeValue": "CareerCenterRefId"
}
},
{
"nameCode": {
"codeValue": "GuidelineOid"
}
},
{
"nameCode": {
"codeValue": "CurrencySymbolOrCode"
}
},
{
"nameCode": {
"codeValue": "HomeDepartment"
},
"stringValue": ""
},
{
"nameCode": {
"codeValue": "JobClass"
}
}
],
"indicatorFields": [
{
"nameCode": {
"codeValue": "PriortyStatusFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "InternalPostingFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "MinValue"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsVsidApplicable"
},
"indicatorValue": true
},
{
"nameCode": {
"codeValue": "IsSassDlReqForExtPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsSassDlReqForIntPostFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsMonetaryFlag"
},
"indicatorValue": false
},
{
"nameCode": {
"codeValue": "IsNonMonetaryFlag"
},
"indicatorValue": false
}
]
},
"requisitionTitle": "Prep Cook | RDG Venues",
"clientRequisitionID": "1935",
"organizationalUnits": [],
"postingInstructions": [],
"additionalProperties": {},
"requisitionLocations": [
{
"address": {
"cityName": "Miami Beach",
"postalCode": "33139",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Mila Miami, Miami Beach, FL, US"
},
"aliasNames": []
},
{
"address": {
"cityName": "Miami",
"postalCode": "33131",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Claudie Miami , Miami, FL, US"
},
"aliasNames": []
},
{
"address": {
"cityName": "Miami",
"postalCode": "33130",
"countrySubdivisionLevel1": {
"codeValue": "FL"
}
},
"nameCode": {
"shortName": "Casa Neos Miami , Miami, FL, US"
},
"aliasNames": []
}
],
"screeningRequirements": [],
"sponsoredVisaTypeCodes": []
},
"detail_meta": {
"url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/558033?cid=e3cc4d78-a6a4-4670-8ee3-7cbcee878ef0&ccId=19000101_000001&lang=en_US&locale=en_US",
"http_status": 200,
"content_type": "application/json;charset=UTF-8",
"response_bytes": 17067
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/274549d422e470b1eb39b3d4329b78d917b63fba?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/85c8a8ad-8be4-4fbb-aa4a-d1ba3090b945JSONGET https://api.bluedoor.sh/job-postings/v1/sources/682d569f-354c-4114-8ae1-bdeba69479b5JSONGET https://api.bluedoor.sh/job-postings/v1/jobs/274549d422e470b1eb39b3d4329b78d917b63fba/eventsJSON