Home › Companies › 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 › Front of House Restaurant Manager - Spanish Bilingual Required
Front of House Restaurant Manager - Spanish Bilingual Required
7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 · Red Pebbles Corporate, Nashville, TN, US, Nashville, TN · Active · $55,000–$65,000 / year · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 |
| Title | Front of House Restaurant Manager - Spanish Bilingual Required |
| Normalized title | - |
| Department / team | - |
| Location | Red Pebbles Corporate, TN, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | $55,000–$65,000 / year |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2025-08-01 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Red Pebbles Corporate. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 7e4358f5 27c8 4fe0 B893 0e0de212a7d0 9200371712409 2 |
| Source | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| ATS provider | ADP Workforce Now Recruiting |
Description
Red Pebbles Hospitality is seeking a Front of House Restaurant Manager to support one of our concepts in Nashville. The Restaurant Manager is responsible for providing leadership to the front of house and ensuring impeccable dining experiences for our guests.
Restaurant Manager Responsibilities:
Direct supervision of the all restaurant employees on a daily basis, ensuring policies and processes are being followed and inspecting operational flow on a continuous basis. Responsible for assisting with the hiring, on-boarding and continuous training of employees. Responsible for overseeing the floor during service; ensuring the team stays on task and delegating assignments as needed. Ensure guest satisfaction; interacting with guests and engaging in service recovery when issues arise. Ensure all guests feel welcome and are given responsive, friendly and courteous service at all times. Ensure that all food and beverages are consistently prepared and served according to presentation standards and recipes. Manage restaurant’s good image and suggest ways to improve it Promote the brand in the local community through word-of-mouth and restaurant events Be proactive in reaching our Company goals in sales, service, appearance; while creating a positive, fun and productive working environment Ensure compliance with department of health standards, maintaining superior cleanliness and sanitation throughout the restaurant. Identify potential safety hazards and initiate corrective action; ensuring the restaurant is safe for both employees and guests. Facilitate meetings and training's covering a variety of training and policy topics. Perform other duties as assigned. Restaurant Manager Qualifications:
Must be bilingual in English and Spanish at a conversational level. Minimum one year restaurant management experience in a full-service restaurant required. Candidate must have proven leadership skills and must be able to manage, develop, and motivate a highly performing staff. Ability to multi-task and work in fast paced environment while effectively delegating tasks. Must be proficient with computers and have excellent written and verbal communication skills. Must be able to work a flexible schedule to include weekends and holidays. Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs. Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead. Red Pebbles Hospitality is an Equal Opportunity Employer.
Full job record
| Job ID | 2716d40d1afcf573ee5f85bfe0431226dd8767ce |
| Org ID | f8c58e3b-d7dc-45bb-9938-46c9cf617a08 |
| Source ID | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| Board ID | c969b107-e387-4c23-9f0b-d9e54cd0677f |
| Provider | adp_workforcenow |
| Provider Job Key | 501575 |
| Title | Front of House Restaurant Manager - Spanish Bilingual Required |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Red Pebbles Corporate, Nashville, TN, US, Nashville, TN |
| Department | — |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | TN |
| City | Red Pebbles Corporate |
| Salary Raw | 55000.00 To 65000.00 (USD) Annually |
| Salary Min | 55,000 |
| Salary Max | 65,000 |
| Salary Currency | USD |
| Salary Period | year |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&type=JS&jobId=501575&jwId=9200681748947_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&type=JS&jobId=501575&jwId=9200681748947_1 |
| First Seen At | 2026-05-31 18:54:51Z |
| Last Seen At | 2026-06-06 12:36:38Z |
| Last Checked At | 2026-06-06 12:36:38Z |
| Last Changed At | 2026-06-06 12:36:38Z |
| Inactive At | — |
| Source Posted At | 2025-08-01 20:17:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=7e4358f5-27c8-4fe0-b893-0e0de212a7d0|9200371712409_2/date=2026-06-06/2026-06-06T12-36-37-777Z-9f0db8f178c06382482aec548008298c0eea9b0c741304aff6f0e6b8ae44cffc.json |
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"requisitionDescription": "<div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.37.26/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/23.37.26/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.28.23/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"> <link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.28.23/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><span style=\"font-size: 16px;\">Red Pebbles Hospitality is seeking a Front of House Restaurant Manager to support one of our concepts in Nashville. The Restaurant Manager is responsible for providing leadership to the front of house and ensuring impeccable dining experiences for our guests.</span><br><br><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.23.21/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><p style=\"line-height: 1.5;\"><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Restaurant Manager Responsibilities: </span></p><ul style=\"box-sizing: border-box; outline: none; margin-top: 0px; margin-bottom: 10px; line-height: 1.42857; color: rgb(65, 65, 65); font-family: sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Direct supervision of the all restaurant employees on a daily basis, ensuring policies and processes are being followed and inspecting operational flow on a continuous basis.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Responsible for assisting with the hiring, on-boarding and continuous training of employees.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Responsible for overseeing the floor during service; ensuring the team stays on task and delegating assignments as needed.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Ensure guest satisfaction; interacting with guests and engaging in service recovery when issues arise.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Ensure all guests feel welcome and are given responsive, friendly and courteous service at all times.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Ensure that all food and beverages are consistently prepared and served according to presentation standards and recipes.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Manage restaurant’s good image and suggest ways to improve it</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Promote the brand in the local community through word-of-mouth and restaurant events</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Be proactive in reaching our Company goals in sales, service, appearance; while creating a positive, fun and productive working environment</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Ensure compliance with department of health standards, maintaining superior cleanliness and sanitation throughout the restaurant.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Identify potential safety hazards and initiate corrective action; ensuring the restaurant is safe for both employees and guests.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Facilitate meetings and training's covering a variety of training and policy topics.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Perform other duties as assigned.</span></li></ul><p style=\"box-sizing: border-box; outline: none; margin: 0px 0px 15px; padding: 0px; font-size: 14px; line-height: 1.5; color: rgb(65, 65, 65); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><span style=\"font-family: arial, sans-serif; font-size: 16px; color: rgb(0, 0, 0);\">Restaurant Manager Qualifications: </span></p><ul style=\"box-sizing: border-box; outline: none; margin-top: 0px; margin-bottom: 10px; line-height: 1.42857; color: rgb(65, 65, 65); font-family: sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\">Must be bilingual in English and Spanish at a conversational level.</li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Minimum one year restaurant management experience in a full-service restaurant required.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Candidate must have proven leadership skills and must be able to manage, develop, and motivate a highly performing staff.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Ability to multi-task and work in fast paced environment while effectively delegating tasks.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Must be proficient with computers and have excellent written and verbal communication skills.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Must be able to work a flexible schedule to include weekends and holidays.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs.</span></li><li style=\"box-sizing: border-box; outline: none; margin: 0px; padding: 0px; font-size: 16px; line-height: 1.5; font-family: arial, sans-serif; color: rgb(0, 0, 0);\"><span style=\"box-sizing: border-box; outline: none;\">Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead.<br style=\"box-sizing: border-box; outline: none;\"></span></li></ul><p style=\"box-sizing: border-box; outline: none; margin: 0px 0px 15px; padding: 0px; font-size: 14px; line-height: 1.5; color: rgb(65, 65, 65); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"><i style='box-sizing: border-box; outline: none; font-family: \"Noto Sans\", \"Helvetica Neue\", Helvetica, Arial, \"Liberation Sans\", Roboto, Noto, sans-serif !important;'><span style=\"box-sizing: border-box; outline: none; color: rgb(0, 0, 0); font-size: 16px; font-family: arial, sans-serif;\">Red Pebbles Hospitality is an Equal Opportunity Employer.</span></i></p></div></div></div></div></div></div></div></div></div>\n",
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"address": {
"cityName": "Nashville",
"postalCode": "37203",
"countrySubdivisionLevel1": {
"codeValue": "TN"
}
},
"nameCode": {
"shortName": "Red Pebbles Corporate, Nashville, TN, US"
},
"aliasNames": []
}
],
"screeningRequirements": [],
"sponsoredVisaTypeCodes": []
},
"detail_meta": {
"url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/501575?cid=7e4358f5-27c8-4fe0-b893-0e0de212a7d0&ccId=9200371712409_2&lang=en_US&locale=en_US",
"http_status": 200,
"content_type": "application/json;charset=UTF-8",
"response_bytes": 15179
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/2716d40d1afcf573ee5f85bfe0431226dd8767ce?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/f8c58e3b-d7dc-45bb-9938-46c9cf617a08JSONGET https://api.bluedoor.sh/job-postings/v1/sources/c969b107-e387-4c23-9f0b-d9e54cd0677fJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/2716d40d1afcf573ee5f85bfe0431226dd8767ce/eventsJSON