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HomeCompaniesEc49c665 F8b3 4215 A3d9 F0f972e753e5 19000101 000001COOK

COOK

Ec49c665 F8b3 4215 A3d9 F0f972e753e5 19000101 000001 · Colorado Springs, CO, US, Colorado Springs, CO · Deleted · $18 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
CompanyEc49c665 F8b3 4215 A3d9 F0f972e753e5 19000101 000001
TitleCOOK
Normalized title-
Department / team-
LocationColorado Springs, CO, United States
Work model-
Employment typeFull Time
Salary$18 / hour
Statusdeleted
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-06 / 2026-05-31
Changed / last seen2026-06-04 / 2026-06-02

Related slices

PageWhat it containsOpen
Company jobsActive postings from Ec49c665 F8b3 4215 A3d9 F0f972e753e5 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Colorado Springs.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEc49c665 F8b3 4215 A3d9 F0f972e753e5 19000101 000001
Source25301eda-d3fa-419c-b192-be49ac9a7524
ATS providerADP Workforce Now Recruiting

Description

This position works in 24/7 Residential Community Corrections facility. Employer Paid Life Insurance 401K 5% Employer Match, 2 Years Fully Vested 14 Paid Holidays Vacation, Sick and Personal Time For additional information on our amazing benefits, please refer to our benefits guides on our career center page. Employer-paid Employee Assistance and Travel Programs Medical, Dental, Vision Voluntary Benefits COOK The Cook is responsible for the food preparation, planning and conducting facility's food service program for in a confinement setting A Cook is responsible for kitchen and dining area sanitation. The Cook assists in storage, inventory and ordering of food. It is the Cook’s responsibility to help in delivering meals to Embrave facilities. Assists with planning meals far enough clients ahead to minimize the need for food substitutions; when substitutions are necessary helps to serve food of equivalent nutritional value. Helps to maintain established standards of sanitation, safety and food preparation and storage as set by the local and state health departments, including: storing foodstuffs and supplies in appropriate areas; washing dishes; cleaning refrigerators, stove, bins, cupboards and other kitchen equipment and utensils; and, sweeping and mopping kitchen floors. Supervise food line. Participates in all emergency drills and environmental safety activities. Participates in general staff meetings and other meetings and events planned by the grantee and delegate agency as requested Participates in general staff meetings and other meetings and events planned by the grantee and delegate agency as requested Substitutes for the Cook in her/his absence SUPERVISION EXERCISED: None EDUCATION/ WORK EXPERIENCE: High school diploma or equivalent education. Two Shifts Available at the Time of Posting: 3:00am - 10:00am & 10:00am - 6:00pm 40 hours a week

Full job record

Job ID266b42827ac81cabf64ed56227b14b042dd400c2
Org ID53c9efa6-169b-4ebe-a502-75e68b2c55bc
Source ID25301eda-d3fa-419c-b192-be49ac9a7524
Board ID25301eda-d3fa-419c-b192-be49ac9a7524
Provideradp_workforcenow
Provider Job Key535888
TitleCOOK
Normalized Title
Statusdeleted
Activeno
Location TextColorado Springs, CO, US, Colorado Springs, CO
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionCO
CityColorado Springs
Salary RawUp to 18.13 (USD) Hourly
Salary Min0
Salary Max18.13
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=ec49c665-f8b3-4215-a3d9-f0f972e753e5&ccId=19000101_000001&lang=en_US&type=JS&jobId=535888&jwId=9201213969102_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=ec49c665-f8b3-4215-a3d9-f0f972e753e5&ccId=19000101_000001&lang=en_US&type=JS&jobId=535888&jwId=9201213969102_1
First Seen At2026-05-31 18:23:56Z
Last Seen At2026-06-02 09:38:32Z
Last Checked At2026-06-04 09:52:40Z
Last Changed At2026-06-04 09:52:40Z
Inactive At2026-06-04 09:52:40Z
Source Posted At2026-05-06 20:11:00Z
Source Updated At
Raw Payload Uris3://bluework-jobs-prod-raw-590183727216/raw/provider=adp_workforcenow/board=ec49c665-f8b3-4215-a3d9-f0f972e753e5|19000101_000001/date=2026-06-02/2026-06-02T09-38-31-850Z-c61d33d03f5c072887e1238777aa315c8a2953cc4777c8fad2727f7fe7361684.json
Event Fields
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  "last_changed_at": "2026-06-04T09:52:40.695Z",
  "active_status": "deleted"
}
Parsed Structured
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Extensions
{}
Native Structured
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    "requisitionDescription": "<div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><div><u id=\"isPasted\">This position works in 24/7 Residential Community Corrections facility.</u><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.28.20/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><div><div><div><div><div><div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.9.7/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"><br><div class=\"fr-view\"><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.9.7/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.9.7/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\"></div><p>&nbsp;<link href=\"https://static.workforcenow.adp.com/mas/mdf-components/24.9.7/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\" id=\"isPasted\">Employer Paid Life Insurance</p><p>401K 5% Employer Match, 2 Years Fully Vested</p><p>14 Paid Holidays</p><p>Vacation, Sick and Personal Time</p><p>For additional information on our amazing benefits, please refer to our benefits guides on our career center page.&nbsp;</p><ul><li>Employer-paid Employee Assistance and Travel Programs</li><li>Medical, Dental, Vision</li><li>Voluntary Benefits</li></ul><div><div class=\"fr-view\"><p style=\"text-align: center;\"><strong><span style=\"font-size: 18px;\">COOK</span></strong></p><p>The Cook is responsible for the food preparation, planning and conducting facility&#39;s food service program for in a confinement setting &nbsp;A Cook is responsible for kitchen and dining area sanitation. &nbsp;The Cook assists in storage, inventory and ordering of food. It is the Cook&rsquo;s responsibility to help in delivering meals to Embrave facilities.</p><ul><li>Assists with planning meals far enough clients ahead to minimize the need for food substitutions; when substitutions are necessary helps to serve food of equivalent nutritional value.</li><li>Helps to maintain established standards of sanitation, safety and food preparation and storage as set by the local and state health departments, including: storing foodstuffs and supplies in appropriate areas; washing dishes; cleaning refrigerators, stove, bins, cupboards and other kitchen equipment and utensils; and, sweeping and mopping kitchen floors.</li><li>Supervise food line.</li><li>Participates in all emergency drills and environmental safety activities.</li><li>Participates in general staff meetings and other meetings and events planned by the grantee and delegate agency as requested</li><li>Participates in general staff meetings and other meetings and events planned by the grantee and delegate agency as requested</li><li>Substitutes for the Cook in her/his absence</li></ul><p><br></p><p>SUPERVISION EXERCISED: &nbsp;None</p><p>EDUCATION/ WORK EXPERIENCE:</p><p>High school diploma or equivalent education.</p><div><br></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>\n<br/>Two Shifts Available at the Time of Posting: 3:00am - 10:00am & 10:00am - 6:00pm<br/>40 hours a week",
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