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Dietary Staff
B2ae6f19 740c 45bf A845 955cc050e2a5 9200339776703 2 · Des Arc, AR, US, Des Arc, AR · Active · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | B2ae6f19 740c 45bf A845 955cc050e2a5 9200339776703 2 |
| Title | Dietary Staff |
| Normalized title | - |
| Department / team | - |
| Location | Des Arc, AR, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-05-25 / 2026-05-31 |
| Changed / last seen | 2026-06-19 / 2026-06-19 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from B2ae6f19 740c 45bf A845 955cc050e2a5 9200339776703 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Des Arc. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | B2ae6f19 740c 45bf A845 955cc050e2a5 9200339776703 2 |
| Source | 01e7415d-b027-4bae-9a9f-4bba00a3292d |
| ATS provider | ADP Workforce Now Recruiting |
Description
Dietary Staff
DIETARY AIDE
JOB DESCRIPTION
Universal Precautions Apply
NAME: DATE OF HIRE:
DEPARTMENT ASSIGNED: SUPERVISOR:
SHIFT ASSIGNMENT: DUTY HOURS:
PURPOSE OF YOUR JOB POSITION
The primary purpose of your job position is to provide assistance in all dietary functions as directed/instructed, in accordance with established dietary policies and procedures.
JOB FUNCTIONS
Every effort has been made to keep your job description as complete as possible. However, it in no way states or implies that they are the only duties you will be required to perform. The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or is a logical assignment to the position.
MAJOR DUTIES AND RESPONSIBILITIES
ADMINISTRATIVE FUNCTIONS
Assure that all dietary procedures are followed in accordance with established policies.
Others as deemed necessary and appropriate, or as may be directed.
PERSONNEL FUNCTIONS
Develop and maintain a good work rapport with inter-department personnel, as well as other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents.
Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a calm environment throughout the department.
STAFF DEVELOPMENT
Attend and participate in workshops, seminars, etc., as directed.
DIETARY SERVICE
Serve meals that are palatable and appetizing in appearance.
Assist in serving meals as necessary, and on a timely basis.
Serve food in accordance with established portion control procedures.
Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
Clean work tables, meat blocks, refrigerators/freezers, etc.
Sweep and mop floors as directed.
Carry soiled utensils, etc., to wash area.
Return clean utensils, etc., to wash area.
Wash and clean utensils as directed.
Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
Set up meal trays, food carts, dining room, etc., as directed.
May assist cook in preparing meals.
Distribute and collect menus as necessary.
Obtain food supplies for next meal.
Assist in checking diet trays before distribution.
Deliver food carts, trays, etc., to designated areas.
Serve food in dining room as instructed.
Perform dishwashing/cleaning procedures. Assure that utensils, etc., are readily available for next meal.
Remove food trays from carts, dining rooms, etc., and take to dish washing area.
Prepare and deliver snacks, etc., as instructed.
SAFETY AND SANITATION
Prepare food, etc., in accordance with sanitary regulations, as well as our policies and procedures.
Assure that safety regulations are followed at all times by all personnel.
Follow established Infection Control and Universal Precautions policies and procedures.
Assure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained to perform such duties/services.
Report all hazardous conditions/equipment to the Dietary Manager or Assistant immediately.
Report all accidents/incidents as established by department policies.
Assist in maintaining food storage areas in a clean and properly arranged manner at all times.
Dispose of food waste in accordance with established policies.
EQUIPMENT AND SUPPLY FUNCTIONS
Assure that food and supplies for the next meal are readily available.
Assist in inventory and storing in-coming food, supplies, etc., as necessary.
RESIDENTS’ RIGHTS
Maintain confidentiality of all pertinent resident care information.
MISCELLANEOUS
Make only authorized substitutions.
Assist in food preparation for special meals for parties, etc.
ACKNOWLEDGEMENT
I have read the above job description and fully understand the requirements set forth therein. I hereby accept the position of Dietary Aide and agree to abide by the requirements set forth and will perform all duties and responsibilities to the best of my ability. I understand that as a result of my employment, I may be exposed to the AIDS and Hepatitis B viruses.
If age 17, be aware that there are limitations within your job according to FSLA. In this position, you are not able to operate/clean, etc. a power driven meat processing machine or bakery machine and may have other restrictions as decided by your supervisor. Once you are age 18, you will not have these limitations/restrictions and will receive training on any power driven machinery. For more information, please visit this link https://www.dol.gov/agencies/whd/field-assistance-bulletins/2011-3 .
I further understand that my employment is at-will and thereby understand that my employment can be terminated at-will by the facility or myself and such termination can be made with or without notice.
______________________ ____________________
Date Signature – Dietary Aide
Full job record
| Job ID | 25ab5be5a6b66bb57bd568f137bcf6c72106d1c3 |
| Org ID | 953c3383-3802-454c-9f22-38d21143c991 |
| Source ID | 01e7415d-b027-4bae-9a9f-4bba00a3292d |
| Board ID | 01e7415d-b027-4bae-9a9f-4bba00a3292d |
| Provider | adp_workforcenow |
| Provider Job Key | 949942 |
| Title | Dietary Staff |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Des Arc, AR, US, Des Arc, AR |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | AR |
| City | Des Arc |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=b2ae6f19-740c-45bf-a845-955cc050e2a5&ccId=9200339776703_2&lang=en_US&type=JS&jobId=949942&jwId=9201532984301_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=b2ae6f19-740c-45bf-a845-955cc050e2a5&ccId=9200339776703_2&lang=en_US&type=JS&jobId=949942&jwId=9201532984301_1 |
| First Seen At | 2026-05-31 18:05:50Z |
| Last Seen At | 2026-06-19 12:18:34Z |
| Last Checked At | 2026-06-19 12:18:34Z |
| Last Changed At | 2026-06-19 12:18:34Z |
| Inactive At | — |
| Source Posted At | 2026-05-25 20:50:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=b2ae6f19-740c-45bf-a845-955cc050e2a5|9200339776703_2/date=2026-06-19/2026-06-19T12-18-32-322Z-3c239fe41ee8bfd07839da9403c13dd3f8054f5182f757120111f0283c6e16ab.json |
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"requisitionDescription": "<div><p>Dietary Staff</p><p id=\"isPasted\"><strong> DIETARY AIDE</strong></p><p><strong>JOB DESCRIPTION</strong></p><p><strong>Universal Precautions Apply</strong></p><p><strong> </strong></p><p><strong>NAME:<u> </u>DATE OF HIRE:<u> </u></strong><strong> </strong></p><p><strong>DEPARTMENT ASSIGNED:<u> </u>SUPERVISOR:<u> </u> </strong></p><p><strong>SHIFT ASSIGNMENT:<u> </u>DUTY HOURS:<u> </u></strong></p><p><strong> </strong><strong>PURPOSE OF YOUR JOB POSITION</strong></p><p>The primary purpose of your job position is to provide assistance in all dietary functions as directed/instructed, in accordance with established dietary policies and procedures.</p><p><strong>JOB FUNCTIONS</strong></p><p>Every effort has been made to keep your job description as complete as possible. However, it in no way states or implies that they are the only duties you will be required to perform. The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or is a logical assignment to the position.</p><table border=\"1\" cellpadding=\"0\" cellspacing=\"0\" width=\"661\"><tbody><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>MAJOR DUTIES AND RESPONSIBILITIES</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>ADMINISTRATIVE FUNCTIONS</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assure that all dietary procedures are followed in accordance with established policies.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Others as deemed necessary and appropriate, or as may be directed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>PERSONNEL FUNCTIONS</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Develop and maintain a good work rapport with inter-department personnel, as well as other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a calm environment throughout the department.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>STAFF DEVELOPMENT</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Attend and participate in workshops, seminars, etc., as directed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>DIETARY SERVICE</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Serve meals that are palatable and appetizing in appearance.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in serving meals as necessary, and on a timely basis.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Serve food in accordance with established portion control procedures.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Clean work tables, meat blocks, refrigerators/freezers, etc.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Sweep and mop floors as directed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Carry soiled utensils, etc., to wash area.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Return clean utensils, etc., to wash area.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Wash and clean utensils as directed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Set up meal trays, food carts, dining room, etc., as directed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>May assist cook in preparing meals.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Distribute and collect menus as necessary.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Obtain food supplies for next meal.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in checking diet trays before distribution.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Deliver food carts, trays, etc., to designated areas.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Serve food in dining room as instructed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Perform dishwashing/cleaning procedures. Assure that utensils, etc., are readily available for next meal.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Remove food trays from carts, dining rooms, etc., and take to dish washing area.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Prepare and deliver snacks, etc., as instructed.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>SAFETY AND SANITATION</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Prepare food, etc., in accordance with sanitary regulations, as well as our policies and procedures.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assure that safety regulations are followed at all times by all personnel.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Follow established Infection Control and Universal Precautions policies and procedures.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained to perform such duties/services.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Report all hazardous conditions/equipment to the Dietary Manager or Assistant immediately.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Report all accidents/incidents as established by department policies.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in maintaining food storage areas in a clean and properly arranged manner at all times.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Dispose of food waste in accordance with established policies.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>EQUIPMENT AND SUPPLY FUNCTIONS</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assure that food and supplies for the next meal are readily available.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in inventory and storing in-coming food, supplies, etc., as necessary.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>RESIDENTS’ RIGHTS</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Maintain confidentiality of all pertinent resident care information.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p><strong>MISCELLANEOUS</strong></p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Make only authorized substitutions.</p></td></tr><tr><td valign=\"top\" style=\"width: 100%;\"><p>Assist in food preparation for special meals for parties, etc.</p></td></tr></tbody></table><p> </p><p><strong>ACKNOWLEDGEMENT</strong></p><p>I have read the above job description and fully understand the requirements set forth therein. I hereby accept the position of Dietary Aide and agree to abide by the requirements set forth and will perform all duties and responsibilities to the best of my ability. I understand that as a result of my employment, I may be exposed to the AIDS and Hepatitis B viruses. </p><p>If age 17, be aware that there are limitations within your job according to FSLA. In this position, you are not able to operate/clean, etc. a power driven meat processing machine or bakery machine and may have other restrictions as decided by your supervisor. Once you are age 18, you will not have these limitations/restrictions and will receive training on any power driven machinery. For more information, please visit this link <a href=\"https://www.dol.gov/agencies/whd/field-assistance-bulletins/2011-3\">https://www.dol.gov/agencies/whd/field-assistance-bulletins/2011-3</a>.</p><p> </p><p>I further understand that my employment is at-will and thereby understand that my employment can be terminated at-will by the facility or myself and such termination can be made with or without notice.</p><p> </p><p>______________________ ____________________</p><p>Date Signature – Dietary Aide</p><p> </p></div>\n",
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